OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Active film strips to extend the shelf life of fruits: Multibranched PLA-gallic acid as an antioxidant/oxygen scavenger in a case study of bananas (Musa AAA group)
Saowaluk Taechutrakul, Thananchai Piroonpan, Wanvimol Pasanphan
Journal of Food Engineering (2023) Vol. 364, pp. 111794-111794
Closed Access | Times Cited: 12
Saowaluk Taechutrakul, Thananchai Piroonpan, Wanvimol Pasanphan
Journal of Food Engineering (2023) Vol. 364, pp. 111794-111794
Closed Access | Times Cited: 12
Showing 12 citing articles:
Gallic acid: A promising bioactive agent for food preservation and sustainable packaging development
Istiqomah Rahmawati, Agus Wedi Pratama, Silvia Abdi Pratama, et al.
Case Studies in Chemical and Environmental Engineering (2024) Vol. 10, pp. 100776-100776
Open Access | Times Cited: 13
Istiqomah Rahmawati, Agus Wedi Pratama, Silvia Abdi Pratama, et al.
Case Studies in Chemical and Environmental Engineering (2024) Vol. 10, pp. 100776-100776
Open Access | Times Cited: 13
The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications
Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1001-1001
Open Access | Times Cited: 12
Milad Hadidi, Rafael Liñán-Atero, Mohammad Tarahi, et al.
Antioxidants (2024) Vol. 13, Iss. 8, pp. 1001-1001
Open Access | Times Cited: 12
Optimizing polylactic acid: synthesis, properties, and regulatory strategies for food packaging applications
Peng Sun, Kelan Liu, Chunhong Dong, et al.
Frontiers of Chemical Science and Engineering (2025) Vol. 19, Iss. 3
Closed Access
Peng Sun, Kelan Liu, Chunhong Dong, et al.
Frontiers of Chemical Science and Engineering (2025) Vol. 19, Iss. 3
Closed Access
Eco-Friendly Active Packaging for Fresh and Minimally Processed Fruits and Vegetables
Devanampriyan Rajan, Deepak Subramani, Manonmani Kumaraguruparaswami
Engineering materials (2025), pp. 417-454
Closed Access
Devanampriyan Rajan, Deepak Subramani, Manonmani Kumaraguruparaswami
Engineering materials (2025), pp. 417-454
Closed Access
Review of Bio-Based Biodegradable Polymers: Smart Solutions for Sustainable Food Packaging
Maricica Stoica, Cezar Ionuț Bichescu, Carmen Creţu, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3027-3027
Open Access | Times Cited: 3
Maricica Stoica, Cezar Ionuț Bichescu, Carmen Creţu, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3027-3027
Open Access | Times Cited: 3
Targeted/untargeted metabolomics and antioxidant properties distinguish Citrus reticulata ‘Chachi’ from Citrus reticulata Blanco
Xue Wang, Zhipeng Su, Gaoyang Li, et al.
Food Chemistry (2024) Vol. 462, pp. 140806-140806
Closed Access | Times Cited: 1
Xue Wang, Zhipeng Su, Gaoyang Li, et al.
Food Chemistry (2024) Vol. 462, pp. 140806-140806
Closed Access | Times Cited: 1
Gallic Acid Based Polymers for Food Preservation: A Review
Gayathri Gangadharan, Sonali Gupta, Manas Laxman Kudipady, et al.
ACS Omega (2024) Vol. 9, Iss. 36, pp. 37530-37547
Open Access
Gayathri Gangadharan, Sonali Gupta, Manas Laxman Kudipady, et al.
ACS Omega (2024) Vol. 9, Iss. 36, pp. 37530-37547
Open Access
The Role of Nanotechnology in Agriculture and Food Security
Leticia Donkor, Eric Banan-Mwine Daliri
Advanced technologies and societal change (2024), pp. 149-190
Closed Access
Leticia Donkor, Eric Banan-Mwine Daliri
Advanced technologies and societal change (2024), pp. 149-190
Closed Access
Multifunctional performance of gallic acid in biodegradable food packaging films and coatings: Mechanisms, developments, applications, and horizons
Behnam Bahramian, Reza Abedi‐Firoozjah, Narges Kiani‐Salmi, et al.
European Polymer Journal (2024) Vol. 221, pp. 113559-113559
Closed Access
Behnam Bahramian, Reza Abedi‐Firoozjah, Narges Kiani‐Salmi, et al.
European Polymer Journal (2024) Vol. 221, pp. 113559-113559
Closed Access
Synergistic Antioxidant Activity in Deep Eutectic Solvents: Extracting and Enhancing Natural Products
Luis Alfonso Jiménez‐Ortega, Jayanta Kumar-Patra, Rout George Kerry, et al.
ACS Food Science & Technology (2024)
Open Access
Luis Alfonso Jiménez‐Ortega, Jayanta Kumar-Patra, Rout George Kerry, et al.
ACS Food Science & Technology (2024)
Open Access
Comparative Study of Antibacterial Properties of Electrospun Microfibers of Cinnamaldehyde Embedded in and Covalently Bonded to Poly (Methyl Methacrylate)
Elham Arabian, Mohammad Reza Nateghi, Mohammad H. Mosslemin, et al.
Polymer-Plastics Technology and Materials (2024), pp. 1-12
Closed Access
Elham Arabian, Mohammad Reza Nateghi, Mohammad H. Mosslemin, et al.
Polymer-Plastics Technology and Materials (2024), pp. 1-12
Closed Access
A dual antioxidant and antimicrobial bioplastic film endowed with amine-branched poly(lactic acid): Bioactive packaging for electron beam sterilization and food shelf-life extension
Thananchai Piroonpan, Kamonwon Haema, Suwabun Chirachanchai, et al.
International Journal of Biological Macromolecules (2024), pp. 139093-139093
Closed Access
Thananchai Piroonpan, Kamonwon Haema, Suwabun Chirachanchai, et al.
International Journal of Biological Macromolecules (2024), pp. 139093-139093
Closed Access
