OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Corylus avellana cultivar “Tonda di Giffoni”, source of antioxidant diarylheptanoids: Biological evaluation and molecular docking analysis
Antonietta Cerulli, Simona De Vita, Milena Masullo, et al.
Journal of Functional Foods (2024) Vol. 119, pp. 106309-106309
Open Access | Times Cited: 1
Antonietta Cerulli, Simona De Vita, Milena Masullo, et al.
Journal of Functional Foods (2024) Vol. 119, pp. 106309-106309
Open Access | Times Cited: 1
Showing 1 citing articles:
Clarification of morphological traits of unexplored ‘Mortarella’ and ‘Camponica’ hazelnut cvs. From the Campania region of Italy, to enhance their shell polyphenol diversity
Elvira Ferrara, Simona Piccolella, Danilo Cice, et al.
Food Chemistry (2024) Vol. 468, pp. 142402-142402
Closed Access
Elvira Ferrara, Simona Piccolella, Danilo Cice, et al.
Food Chemistry (2024) Vol. 468, pp. 142402-142402
Closed Access
