OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Spirulina platensis alleviates high fat diet-induced cognitive impairment in mice via the gut-brain axis
Tao Zhou, Yan Liu, Qiulian Wang, et al.
Journal of Functional Foods (2021) Vol. 86, pp. 104706-104706
Open Access | Times Cited: 15
Tao Zhou, Yan Liu, Qiulian Wang, et al.
Journal of Functional Foods (2021) Vol. 86, pp. 104706-104706
Open Access | Times Cited: 15
Showing 15 citing articles:
Functional properties of bioactive compounds from Spirulina spp.: Current status and future trends
Débora Gonçalves Bortolini, Giselle Maria Maciel, Isabela de Andrade Arruda Fernandes, et al.
Food Chemistry Molecular Sciences (2022) Vol. 5, pp. 100134-100134
Open Access | Times Cited: 113
Débora Gonçalves Bortolini, Giselle Maria Maciel, Isabela de Andrade Arruda Fernandes, et al.
Food Chemistry Molecular Sciences (2022) Vol. 5, pp. 100134-100134
Open Access | Times Cited: 113
Microalgae biomass – a source of sustainable dietary bioactive compounds towards improved health and well-being
Maria Silva, Pedro Geada, Ricardo N. Pereira, et al.
Food Chemistry Advances (2025), pp. 100926-100926
Open Access | Times Cited: 1
Maria Silva, Pedro Geada, Ricardo N. Pereira, et al.
Food Chemistry Advances (2025), pp. 100926-100926
Open Access | Times Cited: 1
Microalgae-assisted green bioremediation of food-processing wastewater: A sustainable approach toward a circular economy concept
Cesar E. Najar-Almanzor, Karla D. Velasco-Iglesias, Regina Nunez-Ramos, et al.
Journal of Environmental Management (2023) Vol. 345, pp. 118774-118774
Closed Access | Times Cited: 18
Cesar E. Najar-Almanzor, Karla D. Velasco-Iglesias, Regina Nunez-Ramos, et al.
Journal of Environmental Management (2023) Vol. 345, pp. 118774-118774
Closed Access | Times Cited: 18
Spirulina compounds show hypoglycemic activity and intestinal flora regulation in type 2 diabetes mellitus mice
Xiaoyu He, Chang’e Wang, Yuxian Zhu, et al.
Algal Research (2022) Vol. 66, pp. 102791-102791
Closed Access | Times Cited: 17
Xiaoyu He, Chang’e Wang, Yuxian Zhu, et al.
Algal Research (2022) Vol. 66, pp. 102791-102791
Closed Access | Times Cited: 17
Arthrospira platensis Nanoparticles Mitigate Aging-Related Oxidative Injured Brain Induced by D-galactose in Rats Through Antioxidants, Anti-Inflammatory, and MAPK Pathways
Heba I. Ghamry, Mustafa Shukry, Mohamed A. Kassab, et al.
International Journal of Nanomedicine (2023) Vol. Volume 18, pp. 5591-5606
Open Access | Times Cited: 9
Heba I. Ghamry, Mustafa Shukry, Mohamed A. Kassab, et al.
International Journal of Nanomedicine (2023) Vol. Volume 18, pp. 5591-5606
Open Access | Times Cited: 9
Stalling the Course of Neurodegenerative Diseases: Could Cyanobacteria Constitute a New Approach toward Therapy?
Vitória Ramos, Mariana Reis, Leonor Vasconcelos Ferreira, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1444-1444
Open Access | Times Cited: 5
Vitória Ramos, Mariana Reis, Leonor Vasconcelos Ferreira, et al.
Biomolecules (2023) Vol. 13, Iss. 10, pp. 1444-1444
Open Access | Times Cited: 5
Arthrospira platensis as future food: a review on functional ingredients, bioactivities and application in the food industry
Mengwei Chang, Kunlun Liu
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 3, pp. 1197-1212
Closed Access | Times Cited: 5
Mengwei Chang, Kunlun Liu
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 3, pp. 1197-1212
Closed Access | Times Cited: 5
Investigation of neurochemical and behavioral alterations in the brain during fibromyalgia with supplementation of Spirulina platensis
Nicla Tranchida, Francesca Inferrera, Daniela Impellizzeri, et al.
Journal of Functional Foods (2024) Vol. 121, pp. 106387-106387
Open Access | Times Cited: 1
Nicla Tranchida, Francesca Inferrera, Daniela Impellizzeri, et al.
Journal of Functional Foods (2024) Vol. 121, pp. 106387-106387
Open Access | Times Cited: 1
Evaluation of the ameliorative potency of spirulina platensis against cerebellar damage induced by methotrexate in male rats: histopathological, ultrastructural, molecular, and biochemical studies
Eman H. Kandil, Hany A. Abd elSamie, A Abdel-Rahman, et al.
Beni-Suef University Journal of Basic and Applied Sciences (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
Eman H. Kandil, Hany A. Abd elSamie, A Abdel-Rahman, et al.
Beni-Suef University Journal of Basic and Applied Sciences (2024) Vol. 13, Iss. 1
Open Access | Times Cited: 1
The role of algae, fungi, and insect-derived proteins and bioactive peptides in preventive and clinical nutrition
Mohammed Ahmed Yimam, Martina Andreini, Sara Carnevale, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Mohammed Ahmed Yimam, Martina Andreini, Sara Carnevale, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
The effects of resistance training and spirulina on the performance of the antioxidant system with emphasis on mir125b, mir146a and cognitive function in stanazolol-induced neurotoxicity in rats
Mahmoud Reza Habib Agahi, Zahra Mosallanejad, Omid Salehi
Chemico-Biological Interactions (2022) Vol. 366, pp. 110112-110112
Closed Access | Times Cited: 6
Mahmoud Reza Habib Agahi, Zahra Mosallanejad, Omid Salehi
Chemico-Biological Interactions (2022) Vol. 366, pp. 110112-110112
Closed Access | Times Cited: 6
Silicon dioxide nanoparticles induce anxiety-like behavior in a size-specific manner via the microbiota-gut-brain axis
Kaiyan Gong, Xiaoli Yin, Jiahui Lu, et al.
Environmental Toxicology and Pharmacology (2024) Vol. 109, pp. 104493-104493
Closed Access
Kaiyan Gong, Xiaoli Yin, Jiahui Lu, et al.
Environmental Toxicology and Pharmacology (2024) Vol. 109, pp. 104493-104493
Closed Access
Advances in Alzheimer's disease and its treatment
Sunning Qian
Highlights in Science Engineering and Technology (2024) Vol. 109, pp. 21-27
Open Access
Sunning Qian
Highlights in Science Engineering and Technology (2024) Vol. 109, pp. 21-27
Open Access
The potential neuroprotective effects of Spirulina platensis in a valproic acid-induced experimental model of autism in the siblings of albino rats: targeting PIk3/AKT/mTOR signalling pathway
Radwa Ismail, Walaa A. Negm, Eman Basha, et al.
Nutritional Neuroscience (2024), pp. 1-23
Closed Access
Radwa Ismail, Walaa A. Negm, Eman Basha, et al.
Nutritional Neuroscience (2024), pp. 1-23
Closed Access
Antitumor, antioxidant, and anti-inflammatory activity of spirulina against 7,12-dimethylbenzanthracene-induced mammary cancer
Soha M. Hamdy, Asmaa A. Mostafa, Doaa Galal El-Sahra, et al.
Egyptian Pharmaceutical Journal (2024) Vol. 23, Iss. 3, pp. 459-471
Closed Access
Soha M. Hamdy, Asmaa A. Mostafa, Doaa Galal El-Sahra, et al.
Egyptian Pharmaceutical Journal (2024) Vol. 23, Iss. 3, pp. 459-471
Closed Access
