OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimized liquid fertilizer management increases 2-acetyl-1-pyrroline content and grain quality in aromatic rice
Lan Dai, Yong Ren, Umair Ashraf, et al.
Journal of Food Composition and Analysis (2024) Vol. 133, pp. 106433-106433
Closed Access | Times Cited: 7

Showing 7 citing articles:

Enhancing Aroma and Eating Quality of Chongqing Aromatic Rice via Flavor-Boosting Cultivation
Yi Zhao, Xingyu Liu, Lin Fang, et al.
Journal of Cereal Science (2025), pp. 104137-104137
Closed Access

Discrimination of Rice Varieties using Laser-Induced Breakdown Spectroscopy assisted with Principal Component Analysis (PCA)
A.F.H Hazrul, Raja Kamarulzaman Raja Ibrahim, Maisarah Duralim
Journal of Physics Conference Series (2025) Vol. 2974, Iss. 1, pp. 012009-012009
Open Access

Yield Difference between Different Cultivation Techniques under Ultrasonic Treatment Driven by Radiation Use Efficiency
Sicheng Deng, Qichang Gu, Yizhu Wu, et al.
Plants (2024) Vol. 13, Iss. 17, pp. 2510-2510
Open Access

Nitrogen affects the grain quality and antioxidant response of super rice varieties of fragrant and non-fragrant genotypes under different planting methods
Lin Li, Jiewen Zheng, Yuzhan Li, et al.
Journal of Food Composition and Analysis (2024), pp. 107026-107026
Closed Access

The biosynthesis of 2-acetyl-1-pyrroline is physiologically driven by carbon-nitrogen metabolism in fragrant rice
Zhe Jiang, Xiangbin Yao, Bin Du, et al.
European Journal of Agronomy (2024) Vol. 164, pp. 127476-127476
Closed Access

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