OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Analysis of bioactive substances and essential elements of mycelia and fruiting bodies of Hericium spp
Jan Lazur, Katarzyna Kała, Agata Krakowska, et al.
Journal of Food Composition and Analysis (2024) Vol. 127, pp. 105981-105981
Closed Access | Times Cited: 5
Jan Lazur, Katarzyna Kała, Agata Krakowska, et al.
Journal of Food Composition and Analysis (2024) Vol. 127, pp. 105981-105981
Closed Access | Times Cited: 5
Showing 5 citing articles:
Unveiling the Chemical Composition and Biofunctionality of Hericium spp. Fungi: A Comprehensive Overview
Elizabeth Kostanda, Sanaa Musa, Idan Pereman
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5949-5949
Open Access | Times Cited: 2
Elizabeth Kostanda, Sanaa Musa, Idan Pereman
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5949-5949
Open Access | Times Cited: 2
Coffee with Cordyceps militaris and Hericium erinaceus Fruiting Bodies as a Source of Essential Bioactive Substances
Katarzyna Kała, Małgorzata Cicha-Jeleń, Kamil Hnatyk, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 7, pp. 955-955
Open Access | Times Cited: 1
Katarzyna Kała, Małgorzata Cicha-Jeleń, Kamil Hnatyk, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 7, pp. 955-955
Open Access | Times Cited: 1
Analysis of bioactive compounds in Cordyceps militaris fruiting bodies and dietary supplements: in vitro bioaccessibility determination in artificial digestive juices
Karol Jędrejko, Katarzyna Kała, Katarzyna Sułkowska‐Ziaja, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 4011-4019
Closed Access | Times Cited: 1
Karol Jędrejko, Katarzyna Kała, Katarzyna Sułkowska‐Ziaja, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 6, pp. 4011-4019
Closed Access | Times Cited: 1
Study on the nutritional relationships in mycelia and fruiting bodies of Hypsizygus marmoreus under defined nutrient conditions
Jianqiu Chen, Mingming Yu, Chun Yang, et al.
Food Chemistry (2024) Vol. 467, pp. 142323-142323
Closed Access | Times Cited: 1
Jianqiu Chen, Mingming Yu, Chun Yang, et al.
Food Chemistry (2024) Vol. 467, pp. 142323-142323
Closed Access | Times Cited: 1
Total syntheses of fungal isoindolinones corallocins B and C
Kazuki Hori, Shunsuke Onuma, Yuta Nakazato, et al.
Journal of Heterocyclic Chemistry (2024) Vol. 61, Iss. 9, pp. 1399-1404
Closed Access
Kazuki Hori, Shunsuke Onuma, Yuta Nakazato, et al.
Journal of Heterocyclic Chemistry (2024) Vol. 61, Iss. 9, pp. 1399-1404
Closed Access
