OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Health risk assessment of three preservatives in beverage, cake, ketchup, and therapeutic products available in Bangladesh using the new validated HPLC-PDA method
Suman Das, Mohammad Nasir Uddin, Abu Saleh Mohammad Khaled, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105907-105907
Closed Access | Times Cited: 5
Suman Das, Mohammad Nasir Uddin, Abu Saleh Mohammad Khaled, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105907-105907
Closed Access | Times Cited: 5
Showing 5 citing articles:
Multi-Matrix HPLC Investigation of Preservatives Employing a Recent Validated Method: A Monte Carlo Simulation Approach to Health Risks in Bangladeshi Processed Foods and Healthcare
Mohammad Nasir Uddin, Suman Das, Mohammad Rafiul Omar Khan Noyon, et al.
Food and Chemical Toxicology (2025), pp. 115282-115282
Closed Access
Mohammad Nasir Uddin, Suman Das, Mohammad Rafiul Omar Khan Noyon, et al.
Food and Chemical Toxicology (2025), pp. 115282-115282
Closed Access
Magneto-structural, Stabilizing Interactions, Thermal, and Molecular Docking Studies of Cu(II) Complexes with Sorbic and 3-Phenylpropanoic Acids and N-donor Ligands
Abiodun A. Ajibola, Néstor Cubillán, Ludis Coba‐Jiménez, et al.
Journal of Molecular Structure (2025) Vol. 1338, pp. 142346-142346
Closed Access
Abiodun A. Ajibola, Néstor Cubillán, Ludis Coba‐Jiménez, et al.
Journal of Molecular Structure (2025) Vol. 1338, pp. 142346-142346
Closed Access
Simultaneous analysis of benzoic and sorbic acids in orange juice using thymol/ water natural deep eutectic solvent and DLLME method followed by high performance liquid chromatography
Sara Mohamadi, Zahra Esfandiari, Mohammad Khodadadi, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 6285-6294
Closed Access | Times Cited: 3
Sara Mohamadi, Zahra Esfandiari, Mohammad Khodadadi, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 6285-6294
Closed Access | Times Cited: 3
Estimation of Dietary Exposure to Sodium Benzoate (E211) and Potassium Sorbate (E202) of Children and Adolescents in the Oran Region, Algeria
Fatima Saida Zouaoui, Rachida Boukhari, N. Heroual, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3880-3880
Open Access | Times Cited: 2
Fatima Saida Zouaoui, Rachida Boukhari, N. Heroual, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3880-3880
Open Access | Times Cited: 2
Physicochemical Characterization and Determination of Trace Metals in Different Edible Fats and Oils in Bangladesh: Nexus to Human Health
Md. Samrat Mohay Menul Islam, Hasina Akter, Md. Hasan Ali, et al.
Heliyon (2024), pp. e37606-e37606
Open Access | Times Cited: 1
Md. Samrat Mohay Menul Islam, Hasina Akter, Md. Hasan Ali, et al.
Heliyon (2024), pp. e37606-e37606
Open Access | Times Cited: 1
DEVELOPMENT OF A GREEN HPLC METHOD USING ETHANOL IN THE MOBILE PHASE COMPOSITION FOR THE DETERMINATION OF SODIUM BENZOATE AND POTASSIUM SORBATE IN BEVERAGES
Sercan Yıldırım
Ankara Universitesi Eczacilik Fakultesi Dergisi (2024) Vol. 48, Iss. 3, pp. 29-29
Open Access
Sercan Yıldırım
Ankara Universitesi Eczacilik Fakultesi Dergisi (2024) Vol. 48, Iss. 3, pp. 29-29
Open Access
