OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Deep learning based on the Vis-NIR two-dimensional spectroscopy for adulteration identification of beef and mutton
Li Wang, Jing Liang, Fei Li, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105890-105890
Closed Access | Times Cited: 4

Showing 4 citing articles:

Identification of sulfur-fumigated Shanyao by near-infrared spectroscopy combined with DD-SIMCA
Chao Tan, Cheng Tan, Maoxian Chen, et al.
Microchemical Journal (2025), pp. 113069-113069
Closed Access

Non-destructive geographical traceability of American ginseng using near-infrared spectroscopy combined with a novel deep learning model
Yang Yu, Siqi Wang, Qibing Zhu, et al.
Journal of Food Composition and Analysis (2024), pp. 106736-106736
Closed Access | Times Cited: 1

Rapid identification of cod authenticity based on hyperspectral imaging technology
Yu Xia, Dong Li, Yilin Wang, et al.
Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (2024) Vol. 326, pp. 125258-125258
Closed Access | Times Cited: 1

Detection Technologies, and Machine Learning in Food: Recent Advances and Future Trends
Qiong He, Heng-Yu Huang, Yuanzhong Wang
Food Bioscience (2024), pp. 105558-105558
Closed Access | Times Cited: 1

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