
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quantitative SERS detection of aflatoxin B1 in edible crude palm oil using QuEChERS combined with chemometrics
Selorm Yao‐Say Solomon Adade, Hao Lin, Suleiman A. Haruna, et al.
Journal of Food Composition and Analysis (2023) Vol. 125, pp. 105841-105841
Closed Access | Times Cited: 11
Selorm Yao‐Say Solomon Adade, Hao Lin, Suleiman A. Haruna, et al.
Journal of Food Composition and Analysis (2023) Vol. 125, pp. 105841-105841
Closed Access | Times Cited: 11
Showing 11 citing articles:
Advances in thin film micro-extraction (TFME) of analytes using metal-organic frameworks, molecularly imprinted polymers, and polysaccharide composites as extraction phases
Herbert Musarurwa
Microchemical Journal (2024) Vol. 198, pp. 110167-110167
Closed Access | Times Cited: 11
Herbert Musarurwa
Microchemical Journal (2024) Vol. 198, pp. 110167-110167
Closed Access | Times Cited: 11
Novel Clean-Background Coffee Ring SERS Platform for Trace Toxin Analysis
Wei Zeng, Xiaopan Fu, Xuemei Tang, et al.
Analytical Chemistry (2025)
Closed Access | Times Cited: 1
Wei Zeng, Xiaopan Fu, Xuemei Tang, et al.
Analytical Chemistry (2025)
Closed Access | Times Cited: 1
Rapid qualitative and quantitative analysis of benzo(b)fluoranthene (BbF) in shrimp using SERS-based sensor coupled with chemometric models
Selorm Yao‐Say Solomon Adade, Hao Lin, Nana Adwoa Nkuma Johnson, et al.
Food Chemistry (2024) Vol. 454, pp. 139836-139836
Closed Access | Times Cited: 7
Selorm Yao‐Say Solomon Adade, Hao Lin, Nana Adwoa Nkuma Johnson, et al.
Food Chemistry (2024) Vol. 454, pp. 139836-139836
Closed Access | Times Cited: 7
Prediction of Thermal Processing Effects on Gel Strength and Water Holding Capacity in Pork Batter Gels: An Integrated Approach Using Raman Spectroscopy and Chemometric Techniques
Huanhuan Li, Sheng Wei, Xorlali Nunekpeku, et al.
Food Control (2025), pp. 111298-111298
Closed Access
Huanhuan Li, Sheng Wei, Xorlali Nunekpeku, et al.
Food Control (2025), pp. 111298-111298
Closed Access
Spectroscopic Techniques for Edible Oil Evaluation - Technology Overview and Recent Applications from Lab to Industry
Selorm Yao‐Say Solomon Adade, Hao Lin, Nana Adwoa Nkuma Johnson, et al.
Food Control (2025), pp. 111352-111352
Closed Access
Selorm Yao‐Say Solomon Adade, Hao Lin, Nana Adwoa Nkuma Johnson, et al.
Food Control (2025), pp. 111352-111352
Closed Access
Metal-organic framework nanosheets (MONs) a breakthrough in separation and pre-concentration technique: A review
Muhammad Saqaf Jagirani, Mustafa Soylak
TrAC Trends in Analytical Chemistry (2024) Vol. 178, pp. 117838-117838
Closed Access | Times Cited: 4
Muhammad Saqaf Jagirani, Mustafa Soylak
TrAC Trends in Analytical Chemistry (2024) Vol. 178, pp. 117838-117838
Closed Access | Times Cited: 4
Flexible paper-based AuNP sensor for rapid detection of diabenz (a,h)anthracene (DbA) and benzo(b)fluoranthene (BbF) in mussels coupled with deep learning algorithms
Selorm Yao‐Say Solomon Adade, Hao Lin, Xorlali Nunekpeku, et al.
Food Control (2024) Vol. 168, pp. 110966-110966
Closed Access | Times Cited: 4
Selorm Yao‐Say Solomon Adade, Hao Lin, Xorlali Nunekpeku, et al.
Food Control (2024) Vol. 168, pp. 110966-110966
Closed Access | Times Cited: 4
A comprehensive review of analytical techniques for spice quality and safety assessment in the modern food industry
Nana Adwoa Nkuma Johnson, Selorm Yao‐Say Solomon Adade, John‐Nelson Ekumah, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-26
Closed Access
Nana Adwoa Nkuma Johnson, Selorm Yao‐Say Solomon Adade, John‐Nelson Ekumah, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-26
Closed Access
Time-resolved fluorescence/visual dual-readout nanobiosensors for the detection of aflatoxin B1, benzo(α)pyrene and capsaicin in edible oils using a miniaturized paper analytical device
Huang Xiao-rong, Qi Zhang, Baiyi Lu, et al.
Food Chemistry (2024), pp. 142233-142233
Open Access | Times Cited: 1
Huang Xiao-rong, Qi Zhang, Baiyi Lu, et al.
Food Chemistry (2024), pp. 142233-142233
Open Access | Times Cited: 1
“Three-in-One” Mil@Pda-Uiol@Aiegens Driven Lateral Flow Immunosensor for Multimodal Detection of Aflatoxin B1
Wenjuan Wu, Pengyue Song, Qingbin Xu, et al.
(2024)
Closed Access
Wenjuan Wu, Pengyue Song, Qingbin Xu, et al.
(2024)
Closed Access
A disposable paper-based electrochemical biosensor for detection of aflatoxin B1 based on a structure-switching aptamer
Zhi Li, Pengcheng Ren, Junli Cao, et al.
LWT (2024), pp. 116947-116947
Open Access
Zhi Li, Pengcheng Ren, Junli Cao, et al.
LWT (2024), pp. 116947-116947
Open Access