OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Triplex-colored nucleic acid lateral flow strip and multiplex polymerase chain reaction coupled method for quantitative identification of beef, pork and chicken
Jinchao Feng, Hangzhen Lan, Daodong Pan
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105493-105493
Closed Access | Times Cited: 8
Jinchao Feng, Hangzhen Lan, Daodong Pan
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105493-105493
Closed Access | Times Cited: 8
Showing 8 citing articles:
Development of a duplex recombinase polymerase amplification-lateral flow strip assay with 1 min of DNA extraction for simultaneous identification of pork and chicken ingredients
Jinchao Feng, Hangzhen Lan, Daodong Pan, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106253-106253
Closed Access | Times Cited: 4
Jinchao Feng, Hangzhen Lan, Daodong Pan, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106253-106253
Closed Access | Times Cited: 4
Novel Integration of Lateral Flow Strip and Point-of-Care Isothermal Amplification Techniques for Meat Adulteration Detection: A Comprehensive Review
Jinchao Feng, Hangzhen Lan, Zhen Wu, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104698-104698
Closed Access | Times Cited: 4
Jinchao Feng, Hangzhen Lan, Zhen Wu, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104698-104698
Closed Access | Times Cited: 4
Beyond Traditional Lateral Flow Assays: Enhancing Performance Through Multianalytical Strategies
Eleni Lamprou, Panagiota M. Kalligosfyri, Despina P. Kalogianni
Biosensors (2025) Vol. 15, Iss. 2, pp. 68-68
Open Access
Eleni Lamprou, Panagiota M. Kalligosfyri, Despina P. Kalogianni
Biosensors (2025) Vol. 15, Iss. 2, pp. 68-68
Open Access
Current Progress and Future Trends of Genomics-Based Techniques for Food Adulteration Identification
Jing Zhao, Wei Yang, Hongli Cai, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1116-1116
Open Access
Jing Zhao, Wei Yang, Hongli Cai, et al.
Foods (2025) Vol. 14, Iss. 7, pp. 1116-1116
Open Access
Molecular authentication and discrimination between banana shrimp and Pacific white shrimp by duplex PCR-lateral flow dipstick (dPCR-LFD) system
Jirakrit Saetang, Panatda Khrueakaew, Soottawat Benjakul, et al.
Journal of Food Composition and Analysis (2024) Vol. 131, pp. 106269-106269
Closed Access | Times Cited: 2
Jirakrit Saetang, Panatda Khrueakaew, Soottawat Benjakul, et al.
Journal of Food Composition and Analysis (2024) Vol. 131, pp. 106269-106269
Closed Access | Times Cited: 2
Accurate and simultaneous detection of pork and horse meat adulteration by double tailed recombinase polymerase amplification integrated with SERS based two-color lateral flow nucleic acid hybridization strip
Haibin Liu, Tingting Cao, Jing Wang, et al.
Journal of Food Composition and Analysis (2024) Vol. 134, pp. 106562-106562
Closed Access | Times Cited: 2
Haibin Liu, Tingting Cao, Jing Wang, et al.
Journal of Food Composition and Analysis (2024) Vol. 134, pp. 106562-106562
Closed Access | Times Cited: 2
Discrimination of food adulteration by means of PCR and FTIR
Sami Saadi, Nor Elhouda Nacer, Abdul Azis Ariffin, et al.
Food and Humanity (2023) Vol. 1, pp. 1362-1378
Closed Access | Times Cited: 6
Sami Saadi, Nor Elhouda Nacer, Abdul Azis Ariffin, et al.
Food and Humanity (2023) Vol. 1, pp. 1362-1378
Closed Access | Times Cited: 6
Double lateral flow immunosensing of undeclared pork and chicken components of meat products
Elena A. Zvereva, Olga D. Hendrickson, Boris B. Dzantiev, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 6, pp. 1148-1156
Closed Access | Times Cited: 1
Elena A. Zvereva, Olga D. Hendrickson, Boris B. Dzantiev, et al.
Journal of Food Science and Technology (2024) Vol. 61, Iss. 6, pp. 1148-1156
Closed Access | Times Cited: 1
A triple lateral flow strip assay based on multiplex polymerase chain reaction for simultaneous detection of chicken, pork and duck in adulterated meat
Rilong Liu, Hangzhen Lan, Zhen Wu, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106968-106968
Closed Access
Rilong Liu, Hangzhen Lan, Zhen Wu, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106968-106968
Closed Access
