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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Toxic metals and essential elements contents in commercially available fruit juices and other non-alcoholic beverages from the United States
Tewodros Rango Godebo, Hannah M. Stoner, Madeline Pechilis, et al.
Journal of Food Composition and Analysis (2023) Vol. 119, pp. 105230-105230
Closed Access | Times Cited: 14

Showing 14 citing articles:

Exposure to potentially toxic elements through ingestion of canned non-alcoholic drinks sold in Istanbul, Türkiye: A health risk assessment study
Bayram Yüksel, Fikret Ustaoğlu, Mehmet Metin Yazman, et al.
Journal of Food Composition and Analysis (2023) Vol. 121, pp. 105361-105361
Closed Access | Times Cited: 64
Assessment of carcinogenic and non-carcinogenic risk of exposure to potentially toxic elements in tea infusions: Determination by ICP-OES and multivariate statistical data analysis
Mahmood Ahmed, Muhammad Ahmad, Muhammad Ayyan Khan, et al.
Journal of Trace Elements in Medicine and Biology (2024) Vol. 84, pp. 127454-127454
Closed Access | Times Cited: 18
Potential food safety risk factors in plant-based foods: Source, occurrence, and detection methods
Xianfeng Lin, Nuo Duan, Jiajun Wu, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 511-522
Closed Access | Times Cited: 22
Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages
Marina Patriarca, Nicola Barlow, Alan Cross, et al.
Journal of Analytical Atomic Spectrometry (2024) Vol. 39, Iss. 3, pp. 624-698
Open Access | Times Cited: 8
Chemometric Analysis and Human Health Implications of Trace and Heavy/Non-Essential Metals through ingestion of Carbonated and Non-Carbonated Beverages
Mahmood Ahmed, Amna Yousaf, Anum Khaleeq, et al.
Biological Trace Element Research (2024) Vol. 202, Iss. 12, pp. 5828-5849
Closed Access | Times Cited: 7
Analysis of eight types of plant-based milk alternatives from the United States market for target minerals and trace elements
Benjamin W. Redan, Joseph Zuklic, Jeanmaire Hryshko, et al.
Journal of Food Composition and Analysis (2023) Vol. 122, pp. 105457-105457
Open Access | Times Cited: 13
Toxic inorganic elements in plant-based beverages: Total concentration, dietary exposure and bioaccessibility
Maria Isabel Andrekowisk Fioravanti, Ana Paula Rebellato, Raquel Fernanda Milani, et al.
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105565-105565
Closed Access | Times Cited: 13
Recent Advances in Polysaccharide-Based Electrospun Nanofibers for Food Safety Detection
Jie Shi, Junjie Tang, Mengfei Zhang, et al.
Sensors (2025) Vol. 25, Iss. 7, pp. 2220-2220
Open Access
Improvements in materials for microextraction techniques in pesticide analysis of fruit juices: update of the last decade
Alessia Arena, Mariosimone Zoccali, Antonio Ferracane, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 180, pp. 117911-117911
Open Access | Times Cited: 3
Assessing cobalt and manganese in foods: A study on determination and health risk using inductively coupled plasma spectrometry
Bokyung Soh, Yerim Han, Su Yeob Cho, et al.
Journal of Food Composition and Analysis (2024) Vol. 133, pp. 106394-106394
Closed Access | Times Cited: 2
Application of atomic spectroscopy for trace element analysis of fruit juices: A review
Pavithra Hemachandra, László Bencs, Zsolt Ajtony
BIO Web of Conferences (2024) Vol. 125, pp. 02003-02003
Open Access
Assessing Cobalt and Manganese in Foods: A Study on Determination and Health Risk Using Inductively Coupled Plasma Spectrometry
Bokyung Soh, Yerim Han, Su Yeob Cho, et al.
(2024)
Closed Access
Elemental Profile of Wheat in the Las Vegas market: Geographic Origin Discrimination and Probabilistic Health Risk Assessment
Desta Woldetsadik, Douglas B. Sims, Emmanuel Herrera Huerta, et al.
Food and Chemical Toxicology (2024) Vol. 191, pp. 114862-114862
Closed Access
Nutritional Risks of Heavy Metals in the Human Diet—Multi-Elemental Analysis of Energy Drinks
Katarzyna Czarnek, Małgorzata Tatarczak‐Michalewska, Grzegorz Wójcik, et al.
Nutrients (2024) Vol. 16, Iss. 24, pp. 4306-4306
Open Access
Evaluation of radiological health risk due to ingestion and inhalation of radon in commercial packaged fruit juices consumed in Turkey
Yusof-den Jamasalı, Şeref Turhan, Temel Kan Bakır, et al.
International Journal of Environmental Health Research (2023) Vol. 34, Iss. 9, pp. 3101-3111
Closed Access | Times Cited: 1
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