OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mineral element fingerprints verified the geographical origin of years and quantities of rice
Mingming Chen, Lixue Fu, Dianwei Li, et al.
Journal of Food Composition and Analysis (2022) Vol. 114, pp. 104803-104803
Closed Access | Times Cited: 6
Mingming Chen, Lixue Fu, Dianwei Li, et al.
Journal of Food Composition and Analysis (2022) Vol. 114, pp. 104803-104803
Closed Access | Times Cited: 6
Showing 6 citing articles:
Towards a Standardized Approach for the Geographical Traceability of Plant Foods Using Inductively Coupled Plasma Mass Spectrometry (ICP-MS) and Principal Component Analysis (PCA)
Trung Quang Nguyen, Nguyen Thanh Hung, Văn Việt Mẫn Lê, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1848-1848
Open Access | Times Cited: 8
Trung Quang Nguyen, Nguyen Thanh Hung, Văn Việt Mẫn Lê, et al.
Foods (2023) Vol. 12, Iss. 9, pp. 1848-1848
Open Access | Times Cited: 8
Study on the Quality Characteristics and Origin Traceability of Cotton in the Aksu, Xinjiang
Huixiang Liang, Lijie Zhang
Journal of Natural Fibers (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
Huixiang Liang, Lijie Zhang
Journal of Natural Fibers (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 2
Geographical origin identification of winter jujube (Ziziphus jujuba ‘Dongzao’) by using multi-element fingerprinting with chemometrics
Xiabing Kong, Qiusheng Chen, Min Xu, et al.
Journal of Integrative Agriculture (2024) Vol. 23, Iss. 5, pp. 1749-1762
Open Access | Times Cited: 2
Xiabing Kong, Qiusheng Chen, Min Xu, et al.
Journal of Integrative Agriculture (2024) Vol. 23, Iss. 5, pp. 1749-1762
Open Access | Times Cited: 2
Mineral elements in peach cultivars from Beijing, China: Profiling and health risk assessment
Chen Feng, Yang Ni, Junjun Yang, et al.
Journal of Food Composition and Analysis (2024) Vol. 131, pp. 106273-106273
Open Access | Times Cited: 2
Chen Feng, Yang Ni, Junjun Yang, et al.
Journal of Food Composition and Analysis (2024) Vol. 131, pp. 106273-106273
Open Access | Times Cited: 2
Geographical Origin Authentication of Agricultural Products in the China–Eu Geographical Indications Agreement: A Comprehensive Review of Chinese Products
Xiaoting Yang, Yalan Li, Shilin Zhao, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104679-104679
Closed Access | Times Cited: 1
Xiaoting Yang, Yalan Li, Shilin Zhao, et al.
Trends in Food Science & Technology (2024) Vol. 152, pp. 104679-104679
Closed Access | Times Cited: 1
A Novel Method for Rice Identification: Coupling Raman Spectroscopy with Fourier Spectrum and Analyzing with Deep Learning
Mengda Chai, Wuliji Hasi, Xiya Ming, et al.
Journal of Food Composition and Analysis (2024), pp. 106793-106793
Closed Access | Times Cited: 1
Mengda Chai, Wuliji Hasi, Xiya Ming, et al.
Journal of Food Composition and Analysis (2024), pp. 106793-106793
Closed Access | Times Cited: 1
