OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Variation in the content and composition of limonoids in fruits of four pomelo varieties during fruit development: The natural debittering process in pomelo fruits
Shengjia Huang, Tiantian Dong, Bo Xiong, et al.
Journal of Food Composition and Analysis (2021) Vol. 100, pp. 103928-103928
Closed Access | Times Cited: 18
Shengjia Huang, Tiantian Dong, Bo Xiong, et al.
Journal of Food Composition and Analysis (2021) Vol. 100, pp. 103928-103928
Closed Access | Times Cited: 18
Showing 18 citing articles:
Limonoids: Advances in Extraction, Characterization, and Applications
Fatema R. Saber, Hajar Salehi, Moustafa Ali Khallaf, et al.
Food Reviews International (2025), pp. 1-62
Closed Access
Fatema R. Saber, Hajar Salehi, Moustafa Ali Khallaf, et al.
Food Reviews International (2025), pp. 1-62
Closed Access
Effect of wall materials on physicochemical properties and bitterness masking of freeze-dried navel orange peel powder
Yijie Liu, Min Zhang, Zhenjiang Luo
Food Bioscience (2025), pp. 106226-106226
Closed Access
Yijie Liu, Min Zhang, Zhenjiang Luo
Food Bioscience (2025), pp. 106226-106226
Closed Access
Dynamic changes in volatile and non-volatile components of Jinggang honey pomelo (Citrus maxima (L.) Osbeck) during growth revealed through an untargeted metabolomics approach
Yiyuan Duan, Zhongwei Liu, Qingqing Zhang, et al.
Food Chemistry (2025) Vol. 478, pp. 143654-143654
Closed Access
Yiyuan Duan, Zhongwei Liu, Qingqing Zhang, et al.
Food Chemistry (2025) Vol. 478, pp. 143654-143654
Closed Access
Morpho-biochemical and bioactive compound diversity assessment of pomelo [Citrus grandis (L.) Osbeck] accessions under semi-arid lateritic belt of West Bengal, India
Prahlad Deb, P. C. Das, Pradipto Kumar Mukherjee, et al.
Vegetos (2025)
Closed Access
Prahlad Deb, P. C. Das, Pradipto Kumar Mukherjee, et al.
Vegetos (2025)
Closed Access
Metabolomic Profiling of Citrus unshiu during Different Stages of Fruit Development
Sang Suk Kim, Hyun‐Jin Kim, Kyung Jin Park, et al.
Plants (2022) Vol. 11, Iss. 7, pp. 967-967
Open Access | Times Cited: 21
Sang Suk Kim, Hyun‐Jin Kim, Kyung Jin Park, et al.
Plants (2022) Vol. 11, Iss. 7, pp. 967-967
Open Access | Times Cited: 21
Factors affecting the formation of delayed bitterness in sweet orange (Citrus sinensis (L.) Osbeck) juice
Nawei Zhang, Yang Xu, Xiao Li, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106298-106298
Closed Access | Times Cited: 4
Nawei Zhang, Yang Xu, Xiao Li, et al.
Journal of Food Composition and Analysis (2024) Vol. 132, pp. 106298-106298
Closed Access | Times Cited: 4
Comprehensive comparison of a new technology with traditional methods for extracting Ougan (Citrus reticulata cv. Suavissima) seed oils: Physicochemical properties, fatty acids, functional components, and antioxidant activities
Huaxia Yang, Yudan Lin, Xiaoxu Zhu, et al.
LWT (2024) Vol. 197, pp. 115857-115857
Open Access | Times Cited: 3
Huaxia Yang, Yudan Lin, Xiaoxu Zhu, et al.
LWT (2024) Vol. 197, pp. 115857-115857
Open Access | Times Cited: 3
Volatiles Accumulation during Young Pomelo (Citrus maxima (Burm.) Merr.) Fruits Development
Nan Xiang, Yihan Zhao, Bing Zhang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 10, pp. 5665-5665
Open Access | Times Cited: 9
Nan Xiang, Yihan Zhao, Bing Zhang, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 10, pp. 5665-5665
Open Access | Times Cited: 9
Evaluation of Carotenoids Accumulation and Biosynthesis in Two Genotypes of Pomelo (Citrus maxima) during Early Fruit Development
Yihan Zhao, Xufeng Yang, Yuwei Hu, et al.
Molecules (2021) Vol. 26, Iss. 16, pp. 5054-5054
Open Access | Times Cited: 11
Yihan Zhao, Xufeng Yang, Yuwei Hu, et al.
Molecules (2021) Vol. 26, Iss. 16, pp. 5054-5054
Open Access | Times Cited: 11
Nutritional, Bioactive, and Health Potential of Pomelo (Citrus maxima): An Exotic Underutilized Fruit
Simple Sharma, Barinderjit Singh, Gurwinder Kaur, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 2, pp. 937-955
Open Access | Times Cited: 1
Simple Sharma, Barinderjit Singh, Gurwinder Kaur, et al.
Current Research in Nutrition and Food Science Journal (2024) Vol. 12, Iss. 2, pp. 937-955
Open Access | Times Cited: 1
Analytical strategies to identify multicomponent quality markers for commercial Hua‐ju‐hong using multidimensional chemical analysis
Chuchu Zhong, Yuting Wu, Changhong Cao, et al.
Journal of Separation Science (2024) Vol. 47, Iss. 11
Closed Access
Chuchu Zhong, Yuting Wu, Changhong Cao, et al.
Journal of Separation Science (2024) Vol. 47, Iss. 11
Closed Access
Purification and characterization of limonin D‐ring lactone hydrolase from sweet orange (Citrus sinensis (L.) Osbeck) seeds
Nawei Zhang, Yang Xu, Xiao Jia, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 13, pp. 8181-8189
Closed Access
Nawei Zhang, Yang Xu, Xiao Jia, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 13, pp. 8181-8189
Closed Access
Characterization of pummelo (Citrus grandis L.) hybrid population for economic traits
P S Nitin, M. Sankaran, T. Sakthivel, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113670-113670
Closed Access
P S Nitin, M. Sankaran, T. Sakthivel, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113670-113670
Closed Access
Dynamic changes in terpenoids metabolisms of mountain-cultivated ginseng harvested at different months and ages
Jing Sun, Hang Fan, Dandan Sun, et al.
Plant Growth Regulation (2023) Vol. 101, Iss. 2, pp. 473-487
Open Access | Times Cited: 1
Jing Sun, Hang Fan, Dandan Sun, et al.
Plant Growth Regulation (2023) Vol. 101, Iss. 2, pp. 473-487
Open Access | Times Cited: 1
Surface pasteurization of fresh pomelo juice vesicles by gaseous chlorine dioxide
Lin Xian, Gaohui Chen, Tony Z. Jin, et al.
Journal of Food Safety (2022) Vol. 43, Iss. 2
Closed Access | Times Cited: 1
Lin Xian, Gaohui Chen, Tony Z. Jin, et al.
Journal of Food Safety (2022) Vol. 43, Iss. 2
Closed Access | Times Cited: 1
Application of ’omics technologies in tropical and subtropical fruit crops
Kanupriya Chaturvedi, Pritee Singh, Rajesh Mehrotra
Elsevier eBooks (2022), pp. 119-145
Closed Access | Times Cited: 1
Kanupriya Chaturvedi, Pritee Singh, Rajesh Mehrotra
Elsevier eBooks (2022), pp. 119-145
Closed Access | Times Cited: 1
Increasing the production of limonin 17-β-D-glucopyranoside in hairy roots of Citrus × paradisi. cv Duncan by overexpression of limonoid UDP-glucosyltransferase via Agrobacterium rhizogenes mediated transformation
Solmaz Cheraei, Forough Eskandari, Abbas Yadollahi, et al.
Industrial Crops and Products (2022) Vol. 188, pp. 115690-115690
Closed Access | Times Cited: 1
Solmaz Cheraei, Forough Eskandari, Abbas Yadollahi, et al.
Industrial Crops and Products (2022) Vol. 188, pp. 115690-115690
Closed Access | Times Cited: 1
Optimization of limonin invertase production by scaling up Aspergillus tubingensis UA13 fermentation to a 5-l scale
Yuting Chen, Dandan Yang, Nong-Fei Ouyang, et al.
Letters in Applied Microbiology (2023) Vol. 76, Iss. 12
Closed Access
Yuting Chen, Dandan Yang, Nong-Fei Ouyang, et al.
Letters in Applied Microbiology (2023) Vol. 76, Iss. 12
Closed Access
