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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Anti-bacterial, anti-biofilm and anti-quorum sensing activities of honey: A review
Batool Khataybeh, Ziad W. Jaradat, Qutaiba Ababneh
Journal of Ethnopharmacology (2023) Vol. 317, pp. 116830-116830
Closed Access | Times Cited: 19

Showing 19 citing articles:

Bee Better: The Role of Honey in Modern Wound Care
Léo‐Paul Tricou, Natalie Guirguis, Sarah Djebbar, et al.
Advanced Therapeutics (2025)
Open Access
Synergistic Antibiofilm Effects of Chestnut and Linden Honey with Lavender Essential Oil Against Multidrug-Resistant Otitis Media Pathogens
Virág D. Ángyán, Viktória Lilla Balázs, Marianna Kocsis, et al.
Antibiotics (2025) Vol. 14, Iss. 2, pp. 146-146
Open Access
Relationships among Hydrogen Peroxide Concentration, Catalase, Glucose Oxidase, and Antimicrobial Activities of Honeys
Sandra M. Osés, Carlos Rodríguez, Olga Valencia, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1344-1344
Open Access | Times Cited: 4
Honey-loaded 3D bioprinted scaffolds: A promising fabrication with wound healing properties
Afrinal Firmanda, Melbi Mahardika, Farah Fahma, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 59, pp. 103247-103247
Closed Access | Times Cited: 4
Shotgun Metagenomics Reveals Minor Micro“bee”omes Diversity Defining Differences between Larvae and Pupae Brood Combs
Daniil Smutin, Amir Taldaev, Egor Lebedev, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 2, pp. 741-741
Open Access | Times Cited: 2
Anti-Inflammatory Effect of Chestnut Honey and Cabbage Mixtures Alleviates Gastric Mucosal Damage
Hyojung Kim, Bo‐Ram Jin, Chang-Dae Lee, et al.
Nutrients (2024) Vol. 16, Iss. 3, pp. 389-389
Open Access | Times Cited: 2
Incorporation of natural and synthetic polymers into honey hydrogel for wound healing: A review
Siau Wui Chin, Adzzie‐Shazleen Azman, Ji Wei Tan
Health Science Reports (2024) Vol. 7, Iss. 7
Open Access | Times Cited: 2
Antibiotic adjuvants against multidrug-resistant Gram-negative bacteria: important component of future antimicrobial therapy
Wenwen Li, Zhen Tao, Motan Zhou, et al.
Microbiological Research (2024) Vol. 287, pp. 127842-127842
Closed Access | Times Cited: 1
Biosynthesized silver nanoparticles using Jojoba oil as a novel antibacterial agent for controlling Pectobacterium carotovorum in potato
Yasmine Abdallah, Esmat F. Ali, Kamal A. M. Abo‐Elyousr, et al.
European Journal of Plant Pathology (2024) Vol. 170, Iss. 2, pp. 337-347
Closed Access | Times Cited: 1
Sensitive immunoenzyme assay for the detection of antibiotic flumequine in honey
Olga D. Hendrickson, Anatoly V. Zherdev, Boris B. Dzantiev
Analytical Methods (2023) Vol. 16, Iss. 5, pp. 721-730
Closed Access | Times Cited: 3
Biosynthesized Silver Nanoparticles Using Jojoba Oil as novel antibacterial agent for controlling Pectobacterium carotovorum in potato
Yasmine Abdallah, Esmat F. Ali, Kamal A. M. Abo‐Elyousr, et al.
Research Square (Research Square) (2024)
Open Access
Antibacterial activity of Hungarian varietal honeys against respiratory pathogens as a function of storage time
Lilla Nagy-Radványi, Viktória Lilla Balázs, Béla Kocsis, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Honey as a Potential Preservative in the Food Industry
Himanshu, Ishu Khangwal
(2024), pp. 181-195
Closed Access
Anti-Inflammatory, Antibacterial, Anti-Biofilm, and Anti-Quorum Sensing Activities of the Diterpenes Isolated from Clinopodium bolivianum
Luis Apaza Ticona, Ana Martínez Noguerón, Javier Sánchez Sánchez-Corral, et al.
Pharmaceutics (2024) Vol. 16, Iss. 8, pp. 1094-1094
Open Access
Radiofrequency affects the decrystallization efficiency and physicochemical properties of rape honey via crystal structure modification and inactivating enzyme
Shi-Ye Luo, Jiali Tao, Yanxiang Bi, et al.
Food Chemistry (2024) Vol. 463, pp. 141202-141202
Closed Access
Antibacterial Activity and Prebiotic Properties of Six Types of Lamiaceae Honey
Filomena Nazzaro, Maria Neve Ombra, Francesca Coppola, et al.
Antibiotics (2024) Vol. 13, Iss. 9, pp. 868-868
Open Access
Junior athletes’ nutritional demands: a narrative review of consumption and prevalence of eating disorders
Adam Tawfiq Amawi, Batool Khataybeh, Raghad Al Aqaili, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access
Therapeutic properties of some specific honey types
Marijana Sakač, Pavle Jovanov, Aleksandar Marić, et al.
Food and Feed Research (2024), Iss. 00, pp. 46-46
Open Access
Linguistics of microbiota - Quorum sensing in anaerobic digestion, biochemistry, characteristics, and perspectives of future research – a mini-review
Michał Kozłowski, Krzysztof Marycz, Andrzej Białowiec
Process Biochemistry (2024)
Closed Access
Changes in Biochemical Composition and Nutrient Materials in Apocynum pictum Honey During Storage
Li Jiang, Yanning Gong, Yu Zhao, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3790-3790
Open Access
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