OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Coordination of mastication, swallowing and breathing
Koichiro Matsuo, Jeffrey B. Palmer
Japanese Dental Science Review (2009) Vol. 45, Iss. 1, pp. 31-40
Open Access | Times Cited: 173

Showing 1-25 of 173 citing articles:

European Society for Swallowing Disorders – European Union Geriatric Medicine Society white paper: oropharyngeal dysphagia as a geriatric syndrome
Laura W. J. Baijens, Père Clavé, Patrick Cras, et al.
Clinical Interventions in Aging (2016) Vol. Volume 11, pp. 1403-1428
Open Access | Times Cited: 580

Dysphagia: current reality and scope of the problem
Père Clavé, Reza Shaker
Nature Reviews Gastroenterology & Hepatology (2015) Vol. 12, Iss. 5, pp. 259-270
Closed Access | Times Cited: 454

Assessment of mastication with implications for oral rehabilitation: a review
Andries van der Bilt
Journal of Oral Rehabilitation (2011) Vol. 38, Iss. 10, pp. 754-780
Closed Access | Times Cited: 446

ICU-Acquired Swallowing Disorders
Madison Macht, Tim Wimbish, Cathy Bodine, et al.
Critical Care Medicine (2013) Vol. 41, Iss. 10, pp. 2396-2405
Closed Access | Times Cited: 219

Anatomy and physiology of feeding and swallowing: normal and abnormal
Koichiro Matsuo, Jeffrey B. Palmer
Clinics in Integrated Care (2023) Vol. 16, pp. 100139-100139
Open Access | Times Cited: 50

The role of texture in the palatability and food oral processing
Katsuyoshi Nishinari, Marie‐Agnès Peyron, Nan Yang, et al.
Food Hydrocolloids (2023) Vol. 147, pp. 109095-109095
Open Access | Times Cited: 41

Perception and measurement of food texture: Solid foods
Katsuyoshi Nishinari, Yapeng Fang
Journal of Texture Studies (2018) Vol. 49, Iss. 2, pp. 160-201
Open Access | Times Cited: 136

Nutritional Aspects of Dysphagia Management
C. Gallegos, Edmundo Brito‐de la Fuente, Père Clavé, et al.
Advances in food and nutrition research (2016), pp. 271-318
Closed Access | Times Cited: 96

The neurorehabilitation of post‐stroke dysphagia: Physiology and pathophysiology
Ayodele Sasegbon, Ivy Cheng, Shaheen Hamdy
The Journal of Physiology (2024)
Open Access | Times Cited: 8

The influence of oral processing, food perception and social aspects on food consumption: a review
Luciano José Pereira, Andries van der Bilt
Journal of Oral Rehabilitation (2016) Vol. 43, Iss. 8, pp. 630-648
Closed Access | Times Cited: 66

“Hidden in Plain Sight”: A Descriptive Review of Laryngeal Vestibule Closure
Alicia Vose, Ianessa A. Humbert
Dysphagia (2018) Vol. 34, Iss. 3, pp. 281-289
Open Access | Times Cited: 59

The influence of food consistency on chewing rate and muscular work
Andries van der Bilt, Jan Abbink
Archives of Oral Biology (2017) Vol. 83, pp. 105-110
Closed Access | Times Cited: 59

A Survey of Clinician Decision Making When Identifying Swallowing Impairments and Determining Treatment
Alicia Vose, Sara Kesneck, Kirstyn L. Sunday, et al.
Journal of Speech Language and Hearing Research (2018) Vol. 61, Iss. 11, pp. 2735-2756
Open Access | Times Cited: 58

Measuring eating capability, liking and difficulty perception of older adults: A textural consideration
Laura Laguna, Marion M. Hetherington, Jianshe Chen, et al.
Food Quality and Preference (2016) Vol. 53, pp. 47-56
Open Access | Times Cited: 57

Evaluation of normal swallowing functions by using dynamic high-density surface electromyography maps
Mingxing Zhu, Bin Yu, Wanzhang Yang, et al.
BioMedical Engineering OnLine (2017) Vol. 16, Iss. 1
Open Access | Times Cited: 56

Making Feeding Decisions in the Drosophila Nervous System
Anton Miroschnikow, Philipp Schlegel, Michael J. Pankratz
Current Biology (2020) Vol. 30, Iss. 14, pp. R831-R840
Open Access | Times Cited: 42

Machine learning based analysis of speech dimensions in functional oropharyngeal dysphagia
Sebastián Roldán-Vasco, Andrés Orozco‐Duque, Juan Camilo Suárez-Escudero, et al.
Computer Methods and Programs in Biomedicine (2021) Vol. 208, pp. 106248-106248
Closed Access | Times Cited: 35

A survey of oral cavity afferents to the rat nucleus tractus solitarii
James A. Corson, Alexandra Aldridge, Kristin Wilmoth, et al.
The Journal of Comparative Neurology (2011) Vol. 520, Iss. 3, pp. 495-527
Open Access | Times Cited: 55

Deglutition and the Regulation of the Swallow Motor Pattern
Teresa Pitts, Kimberly Iceman
Physiology (2022) Vol. 38, Iss. 1, pp. 10-24
Open Access | Times Cited: 22

Mouth Breathing and Its Impact on Atypical Swallowing: A Systematic Review and Meta-Analysis
Carmen Gómez-González, A. González-Mosquera, Mohammad Hamdan Alkhraisat, et al.
Dentistry Journal (2024) Vol. 12, Iss. 2, pp. 21-21
Open Access | Times Cited: 4

Neuroanatomical frameworks for volitional control of breathing and orofacial behaviors
Pedro Trevizan‐Baú, Davor Stanić, Werner I. Furuya, et al.
Respiratory Physiology & Neurobiology (2024) Vol. 323, pp. 104227-104227
Closed Access | Times Cited: 4

Masticatory function and related factors after oral oncological treatment: A 5‐year prospective study
Reilly J. de Groot, Jan‐Willem G. H. Wetzels, Matthias A.W. Merkx, et al.
Head & Neck (2018) Vol. 41, Iss. 1, pp. 216-224
Open Access | Times Cited: 36

Activation of TRPV1 and TRPM8 Channels in the Larynx and Associated Laryngopharyngeal Regions Facilitates the Swallowing Reflex
Mohammad Zakir Hossain, Hiroshi Ando, Shumpei Unno, et al.
International Journal of Molecular Sciences (2018) Vol. 19, Iss. 12, pp. 4113-4113
Open Access | Times Cited: 33

Best Practices in Modified Barium Swallow Studies
Bonnie Martin‐Harris, Cheri L. Canon, Heather Shaw Bonilha, et al.
American Journal of Speech-Language Pathology (2020) Vol. 29, Iss. 2S, pp. 1078-1093
Open Access | Times Cited: 31

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