Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

An integrated study of grain development of wheat (cv. Hereward)
Peter R. Shewry, R. A. C. Mitchell, Paola Tosi, et al.
Journal of Cereal Science (2011) Vol. 56, Iss. 1, pp. 21-30
Closed Access | Times Cited: 104

Showing 1-25 of 104 citing articles:

Antioxidant Secondary Metabolites in Cereals: Potential Involvement in Resistance to Fusarium and Mycotoxin Accumulation
Vessela Atanasova‐Pénichon, Christian Barreau, Florence Forget Richard-Forget
Frontiers in Microbiology (2016) Vol. 7
Open Access | Times Cited: 150
A reductionist approach to dissecting grain weight and yield in wheat
Jemima Brinton, Cristóbal Uauy
Journal of Integrative Plant Biology (2018) Vol. 61, Iss. 3, pp. 337-358
Open Access | Times Cited: 145
Carpel size, grain filling, and morphology determine individual grain weight in wheat
Quan Xie, Sean Mayes, Debbie L. Sparkes
Journal of Experimental Botany (2015) Vol. 66, Iss. 21, pp. 6715-6730
Open Access | Times Cited: 144
Plant metabolism as studied by NMR spectroscopy
Catherine Deborde, Annick Moing, Léa Roch, et al.
Progress in Nuclear Magnetic Resonance Spectroscopy (2017) Vol. 102-103, pp. 61-97
Closed Access | Times Cited: 119
iTRAQ-based quantitative proteome and phosphoprotein characterization reveals the central metabolism changes involved in wheat grain development
Chaoying Ma, Jianwen Zhou, Guanxing Chen, et al.
BMC Genomics (2014) Vol. 15, Iss. 1
Open Access | Times Cited: 84
TubZIP28, a novel bZIP family transcription factor from Triticum urartu, and TabZIP28, its homologue from Triticum aestivum, enhance starch synthesis in wheat
Yanhong Song, Guangbin Luo, Lisha Shen, et al.
New Phytologist (2020) Vol. 226, Iss. 5, pp. 1384-1398
Open Access | Times Cited: 52
Modified expression of TaCYP78A5 enhances grain weight with yield potential by accumulating auxin in wheat (Triticum aestivum L.)
Lijian Guo, Meng Ma, Linnan Wu, et al.
Plant Biotechnology Journal (2021) Vol. 20, Iss. 1, pp. 168-182
Open Access | Times Cited: 50
Future climate change impacts on wheat grain yield and protein in the North China Region
Di Zhang, Jinna Liu, Dongxiao Li, et al.
The Science of The Total Environment (2023) Vol. 902, pp. 166147-166147
Closed Access | Times Cited: 22
TaMADS29 interacts with TaNF-YB1 to synergistically regulate early grain development in bread wheat
Guoyu Liu, Runqi Zhang, Sen Li, et al.
Science China Life Sciences (2023) Vol. 66, Iss. 7, pp. 1647-1664
Closed Access | Times Cited: 17
Ferulic acid-arabinoxylan conjugates: Synthesis, characterization and applications in antibacterial film formation
Xinxue Zhang, Zhijie Huang, Wenying Liu, et al.
Food Chemistry (2024) Vol. 460, pp. 140544-140544
Closed Access | Times Cited: 6
Early anthesis and delayed but fast leaf senescence contribute to individual grain dry matter and water accumulation in wheat
Quan Xie, Sean Mayes, Debbie L. Sparkes
Field Crops Research (2015) Vol. 187, pp. 24-34
Open Access | Times Cited: 62
Wheat Arabinoxylan Structure Provides Insight into Function
Alecia M. Kiszonas, E. Patrick Fuerst, Craig F. Morris
Cereal Chemistry (2013) Vol. 90, Iss. 4, pp. 387-395
Closed Access | Times Cited: 58
Comparative in situ analyses of cell wall matrix polysaccharide dynamics in developing rice and wheat grain
Richard Palmer, Valérie Cornuault, Susan E. Marcus, et al.
Planta (2014) Vol. 241, Iss. 3, pp. 669-685
Open Access | Times Cited: 53
Label free targeted detection and quantification of celiac disease immunogenic epitopes by mass spectrometry
Hetty C. van den Broeck, J.H.G. Cordewener, Merel A. Nessen, et al.
Journal of Chromatography A (2015) Vol. 1391, pp. 60-71
Closed Access | Times Cited: 53
Wheat seed weight and quality differ temporally in sensitivity to warm or cool conditions during seed development and maturation
M. Nasehzadeh, R. H. Ellis
Annals of Botany (2017) Vol. 120, Iss. 3, pp. 479-493
Open Access | Times Cited: 50
Elevated CO2 has concurrent effects on leaf and grain metabolism but minimal effects on yield in wheat
Guillaume Tcherkez, Sinda Ben Mariem, Luis Larraya, et al.
Journal of Experimental Botany (2020) Vol. 71, Iss. 19, pp. 5990-6003
Open Access | Times Cited: 40
Wheat (Triticum aestivum L. and T. turgidum L. ssp. durum) Kernel Hardness: I. Current View on the Role of Puroindolines and Polar Lipids
Anneleen Pauly, Bram Pareyt, Ellen Fierens, et al.
Comprehensive Reviews in Food Science and Food Safety (2013) Vol. 12, Iss. 4, pp. 413-426
Closed Access | Times Cited: 52
Fructan Metabolism in Developing Wheat (Triticum aestivum L.) Kernels
Joran Verspreet, Sara Cimini, Rudy Vergauwen, et al.
Plant and Cell Physiology (2013) Vol. 54, Iss. 12, pp. 2047-2057
Open Access | Times Cited: 52
Comprehensive Proteomic Profiling of Wheat Gluten Using a Combination of Data-Independent and Data-Dependent Acquisition
Sophie Bromilow, Lee A. Gethings, James Langridge, et al.
Frontiers in Plant Science (2017) Vol. 7
Open Access | Times Cited: 44
Characterization of proteins involved in early stage of wheat grain development by iTRAQ
Mingming Yang, Jian Dong, Wanchun Zhao, et al.
Journal of Proteomics (2016) Vol. 136, pp. 157-166
Closed Access | Times Cited: 41
Different grain-filling rates explain grain-weight differences along the wheat ear
Nadège Baillot, Christine Girousse, Vincent Allard, et al.
PLoS ONE (2018) Vol. 13, Iss. 12, pp. e0209597-e0209597
Open Access | Times Cited: 41
Phosphorus uptake and partitioning in two durum wheat cultivars with contrasting biomass allocation as affected by different P supply during grain filling
Mohamed El Mazlouzi, Christian Morel, Thierry Robert, et al.
Plant and Soil (2020) Vol. 449, Iss. 1-2, pp. 179-192
Closed Access | Times Cited: 36
Wheat
Gustavo A. Slafer, Roxana Savin, Dante Pinochet, et al.
Elsevier eBooks (2021), pp. 98-163
Closed Access | Times Cited: 28
Nitrogen enhances the effect of pre‐drought priming against post‐anthesis drought stress by regulating starch and protein formation in wheat
Attiq Ullah, Chengfeng Zhao, Maixi Zhang, et al.
Physiologia Plantarum (2023) Vol. 175, Iss. 2
Closed Access | Times Cited: 12
Predictor bias in genomic and phenomic selection
Hermann Gregor Dallinger, Franziska Löschenberger, Herbert Bistrich, et al.
Theoretical and Applied Genetics (2023) Vol. 136, Iss. 11
Open Access | Times Cited: 12
Page 1 - Next Page

Scroll to top