OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Advanced sample preparation and chromatographic techniques for analyzing plant-based bioactive chemicals in nutraceuticals
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, Şeyda YAYLA, et al.
Journal of Chromatography Open (2024) Vol. 5, pp. 100131-100131
Open Access | Times Cited: 5
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, Şeyda YAYLA, et al.
Journal of Chromatography Open (2024) Vol. 5, pp. 100131-100131
Open Access | Times Cited: 5
Showing 5 citing articles:
A tutorial on solid-phase analytical derivatization in sample preparation applications
А. З. Темердашев, Sanka N. Atapattu, Yu‐Qi Feng
Journal of Chromatography Open (2024) Vol. 6, pp. 100157-100157
Open Access | Times Cited: 3
А. З. Темердашев, Sanka N. Atapattu, Yu‐Qi Feng
Journal of Chromatography Open (2024) Vol. 6, pp. 100157-100157
Open Access | Times Cited: 3
Emerging deep eutectic solvents for food waste valorization to achieve sustainable development goals: Bioactive extractions and food applications
Sayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Food Chemistry (2024) Vol. 462, pp. 141000-141000
Closed Access | Times Cited: 2
Sayani Mavai, Aarti Bains, Kandi Sridhar, et al.
Food Chemistry (2024) Vol. 462, pp. 141000-141000
Closed Access | Times Cited: 2
A novel Co/Zn-ferrite molecularly imprinted polymer-based electrochemical assay for sensing of gallic acid in plant extracts, wine, and herbal supplement
Marija Grujičić, Şeyda YAYLA, Ahmet Cetinkaya, et al.
Analytical and Bioanalytical Chemistry (2024)
Closed Access
Marija Grujičić, Şeyda YAYLA, Ahmet Cetinkaya, et al.
Analytical and Bioanalytical Chemistry (2024)
Closed Access
Horticultural Plants and By-Products as Sources of Biological Active Compounds
Eliza Oprea, Ioana Cristina Marinaș, Mariana Carmen Chifiriuc
Horticulturae (2024) Vol. 10, Iss. 11, pp. 1133-1133
Open Access
Eliza Oprea, Ioana Cristina Marinaș, Mariana Carmen Chifiriuc
Horticulturae (2024) Vol. 10, Iss. 11, pp. 1133-1133
Open Access
Flavonoids analysis in citrus peels by UPLC-Q-TOF-MS/MS and its antioxidant and anti-inflammation activity
Yulin Zheng, Yingxian WU, Biying Wang, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100853-100853
Open Access
Yulin Zheng, Yingxian WU, Biying Wang, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100853-100853
Open Access
