OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Eco-compensation quantification of sustainable food waste management alternatives based on economic and environmental life cycle cost-benefit assessment
Huayang Zhen, Kai Yuan, Yuhui Qiao, et al.
Journal of Cleaner Production (2022) Vol. 382, pp. 135289-135289
Closed Access | Times Cited: 19

Showing 19 citing articles:

Assessing the social cost of municipal solid waste management in Beijing: A systematic life cycle analysis
Yijing Jiang, Boyang Leng, Jingxin Xi
Waste Management (2023) Vol. 173, pp. 62-74
Closed Access | Times Cited: 19

Integrated assessment of environmental and economic impact of municipal solid waste incineration for power generation: A case study in China
Hongtao Sun, Li Wen, Jing Wang, et al.
Heliyon (2024) Vol. 10, Iss. 13, pp. e33700-e33700
Open Access | Times Cited: 7

A novel strategy for urban and rural organic waste utilization with outstanding integrated benefits: based on study in China's Taihu Lake region
R H Zhang, Yongze Li, Chujie Qi, et al.
Journal of Cleaner Production (2024) Vol. 450, pp. 142076-142076
Closed Access | Times Cited: 3

The Eco-Agricultural Industrial Chain: The Meaning, Content and Practices
Yongwei Liu, Zhenzhen Yang, Changxiong Zhu, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 4, pp. 3281-3281
Open Access | Times Cited: 8

Food waste generation and its industrial utilization: An overview
Sukhendu Dey, Megha Santra, Moharana Choudhury, et al.
Environmental Science and Pollution Research (2024)
Closed Access | Times Cited: 2

How Waste Sorting Has Been Implemented in Urban Villages in China. A Co-Production Theory Perspective
Xuan Tu, Zhang Xu-kun
Polish Journal of Environmental Studies (2024) Vol. 33, Iss. 3, pp. 2345-2357
Open Access | Times Cited: 1

Ensuring nutrition and food safety within planetary boundaries: The role of microalgae-based ingredients in sustainable food chain
Darissa Alves Dutra, Mariany Costa Deprá, Rosângela Rodrigues Dias, et al.
Journal of Applied Phycology (2024) Vol. 36, Iss. 5, pp. 2635-2654
Closed Access | Times Cited: 1

Capítulo 3: Los desechos de la industria alimentaria y gastronómica: generación, soluciones emergentes y oportunidades sustentables para el futuro de la humanidad
Nayeli Vélez Rivera, Mayuric Teresa Hernández Botello, Juan Ramírez Godínez, et al.
(2024), pp. 53-68
Closed Access

Techno-economic assessment of industrial food waste composting facility: Evaluating bulking agents, processing strategies, and market dynamics
Y W Su, Shenxian Zhou, Peiyu Tian, et al.
Bioresource Technology (2024) Vol. 408, pp. 131210-131210
Closed Access

Challenges and Issues of Life Cycle Assessment of Anaerobic Digestion of Organic Waste
Kasun Gimhana Jayawickrama, Rajeev Ruparathna, Rajesh Seth, et al.
Environments (2024) Vol. 11, Iss. 10, pp. 217-217
Open Access

A comparative life cycle assessment of kitchen garbage utilization approaches in China
Guishi Cheng, Ercheng Luo, Fei Kou, et al.
The International Journal of Life Cycle Assessment (2024)
Closed Access

Environmental assessment of food loss and waste prevention and reduction solutions: Navigating the complexity of integrating stakeholders' decisions
María Jesús Muñoz Torres, Idoya Ferrero‐Ferrero, José Vicente Gisbert-Navarro, et al.
Environmental Impact Assessment Review (2024) Vol. 112, pp. 107788-107788
Closed Access

Combating Consumer Food Waste – An Exploration of Information Communication Technology Approach
John Adebisi
Journal of Digital Food Energy & Water Systems (2023) Vol. 4, Iss. 1
Open Access

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