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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A meso-level water use assessment in the Mediterranean agriculture. Multiple applications of water footprint for some traditional crops
Tiziana Crovella, Annarita Paiano, Giovanni Lagioia
Journal of Cleaner Production (2021) Vol. 330, pp. 129886-129886
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Quantifying global agricultural water appropriation with data derived from earth observations
Bingfang Wu, Fuyou Tian, Miao Zhang, et al.
Journal of Cleaner Production (2022) Vol. 358, pp. 131891-131891
Closed Access | Times Cited: 80
Wastewater recovery for sustainable agricultural systems in the circular economy – A systematic literature review of Life Cycle Assessments
Tiziana Crovella, Annarita Paiano, Pietro P. Falciglia, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169310-169310
Open Access | Times Cited: 18
Food-energy-water (FEW) nexus: Sustainable food production governance through system dynamics modeling
Érika Cristina Francisco, Paulo Sérgio de Arruda Ignácio, Alessandro Luís Piolli, et al.
Journal of Cleaner Production (2022) Vol. 386, pp. 135825-135825
Closed Access | Times Cited: 27
Investigation of climate change impacts on agricultural production in Turkey using volumetric water footprint approach
Tolga Pilevneli, Gökşen Çapar, Clara Sánchez-Cerdà
Sustainable Production and Consumption (2022) Vol. 35, pp. 605-623
Open Access | Times Cited: 24
A review on phosphorus drip fertigation in the Mediterranean region: Fundamentals, current situation, challenges, and perspectives
Mohamed Chtouki, Rachida Naciri, Abdallah Oukarroum
Heliyon (2024) Vol. 10, Iss. 3, pp. e25543-e25543
Open Access | Times Cited: 4
The effect of swimming activity and feed restriction of rainbow trout (Oncorhynchus mykiss) on water quality and fish‐plant growth performance in aquaponics
Gökhan Tunçelli, Devrim Memiş
Journal of Fish Biology (2024) Vol. 104, Iss. 5, pp. 1493-1502
Open Access | Times Cited: 4
Collaborative Management of Water‐Energy‐Food‐Ecosystems Nexus in Central Asia Under Uncertainty
Yuan Ma, Yongping Li, Guohe Huang, et al.
Water Resources Research (2024) Vol. 60, Iss. 3
Open Access | Times Cited: 4
Optimizing Water Footprint, Productivity, and Sustainability in Southern Italian Olive Groves: The Role of Organic Fertilizers and Irrigation Management
Rita Leogrande, Liliana Gaeta, Carolina Vitti, et al.
Land (2025) Vol. 14, Iss. 2, pp. 318-318
Open Access
Assessing the Sustainability of Photodegradation and Photocatalysis for Wastewater Reuse in an Agricultural Resilience Context
Tiziana Crovella, Annarita Paiano
Water (2023) Vol. 15, Iss. 15, pp. 2758-2758
Open Access | Times Cited: 9
Economic analysis of water footprint for water management of rain-fed and irrigated almonds in Iran
Ommolbanin Bazrafshan, K. Vafaei, Hadi Ramezani Etedali, et al.
Irrigation Science (2023) Vol. 42, Iss. 1, pp. 115-133
Closed Access | Times Cited: 8
The freshwater discharge into the Adriatic Sea revisited
Leonardo Aragão, Lorenzo Mentaschi, Nadia Pinardi, et al.
Frontiers in Climate (2024) Vol. 6
Open Access | Times Cited: 2
Wastewater and Grey Water Footprint Assessment of the Olive Oil Production Process in Northwest Argentina
Evelyn Vuksinic, Roberto Esteban Miguel, Maite M. Aldaya, et al.
Water (2024) Vol. 16, Iss. 11, pp. 1612-1612
Open Access | Times Cited: 2
Freshwater: Management Principles for Sustainability Under the Climate Emergency
Carla Ferreira, Milica Kašanin-Grubin, Georgia Destouni, et al.
Springer geography (2024), pp. 113-148
Closed Access | Times Cited: 2
AquaCrop model to optimize water supply for a sustainable processing tomato cultivation in the Mediterranean area: A multi-objective approach
Pasquale Garofalo, M. Riccardi, Paul Di Tommasi, et al.
Agricultural Systems (2024) Vol. 223, pp. 104198-104198
Open Access | Times Cited: 2
Analysis of Groundwater Overexploitation Based on Groundwater Regime Information
Huayao Li, Xinqiang Du, Xiangqin Lu, et al.
Ground Water (2022) Vol. 61, Iss. 5, pp. 692-705
Closed Access | Times Cited: 11
Climate Change Impacts on Evapotranspiration, Crop Yield, and Green and Blue Water Footprints of Main Crops in a Semi-arid Region
Avin Hakami-Kermani, Hossein Babazadeh, Isaya Kisseka, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 1
Life cycle assessment of food catering menus in a university canteen located in Southern Italy
Vincenzo Campobasso, Teodoro Gallucci, Tiziana Crovella, et al.
The Science of The Total Environment (2024) Vol. 957, pp. 177482-177482
Open Access | Times Cited: 1
Use of reclaimed urban wastewater for the production of hydroponic barley forage: water characteristics, feed quality and effects on health status and production of lactating cows
Luigi Ceci, Maria Alfonsa Cavalera, Francesco Serrapica, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 4
An Evaluation of the Sustainability of the Urban Water Resources of Yanbian Korean Autonomous Prefecture, China
Teng Gao, Mingye Zhang, Chunzi Zhao
Sustainability (2023) Vol. 15, Iss. 2, pp. 1646-1646
Open Access | Times Cited: 3
Blue-green water migration and utilization efficiency under various irrigation-drainage measures applied to a paddy field
Yueyao Li, Mengyang Wu, Jan Adamowski, et al.
Journal of Hydrology Regional Studies (2023) Vol. 51, pp. 101641-101641
Open Access | Times Cited: 3
Water Shortage in Polish Agriculture and Its Economic Consequences
Arkadiusz Piwowar
Deleted Journal (2023) Vol. 13, pp. 519-526
Open Access | Times Cited: 2
Assessing the Long-Term Water Footprint of Olive Grove Under Changing Climate (Apulia, Italy)
Marianna Leone, Oumaima Attar, Youssef Brouziyne, et al.
(2024)
Closed Access
Agro-industrial water conservation by water footprint and Sustainable Development Goals
Tiziana Crovella, Giovanni Lagioia, Annarita Paiano
Current directions in water scarcity research (2024), pp. 255-273
Closed Access
Optimizing Water Supply for a Sustainable Processing Tomato Cultivation in the Mediterranean Area: A Multi-Objective Approach
M. Riccardi, Pasquale Garofalo, Paul Di Tommasi, et al.
(2024)
Closed Access
Impact of urbanization and planting structure on water footprint of food, cash, and feed crops in China’s northern agro-pastoral ecotone
Cong Zhang, Lihua Zhou, Junhao Li, et al.
Journal of Cleaner Production (2024) Vol. 482, pp. 144183-144183
Closed Access
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