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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

China’s sustainable water-energy-food nexus by 2030: Impacts of urbanization on sectoral water demand
Venla Niva, Jialiang Cai, Maija Taka, et al.
Journal of Cleaner Production (2019) Vol. 251, pp. 119755-119755
Closed Access | Times Cited: 114

Showing 1-25 of 114 citing articles:

Water Supply and Water Scarcity
Vasileios A. Tzanakakis, Nikolaos V. Paranychianakis, Andreas N. Angelakιs
Water (2020) Vol. 12, Iss. 9, pp. 2347-2347
Open Access | Times Cited: 326
Interval forecasting for urban water demand using PSO optimized KDE distribution and LSTM neural networks
Baigang Du, Shuo Huang, Jun Guo, et al.
Applied Soft Computing (2022) Vol. 122, pp. 108875-108875
Closed Access | Times Cited: 99
Review of the Effects of Fossil Fuels and the Need for a Hydrogen Fuel Cell Policy in Malaysia
Muhammad Asyraf Azni, Rasyikah Md Khalid, U.A. Hasran, et al.
Sustainability (2023) Vol. 15, Iss. 5, pp. 4033-4033
Open Access | Times Cited: 83
Does rural energy poverty alleviation really reduce agricultural carbon emissions? The case of China
Jinkai Li, Ming Gao, Erga Luo, et al.
Energy Economics (2023) Vol. 119, pp. 106576-106576
Closed Access | Times Cited: 50
Coupling coordination analysis of China’s provincial water-energy-food nexus
Yingying Qi, Arash Farnoosh, Lu Lin, et al.
Environmental Science and Pollution Research (2021) Vol. 29, Iss. 16, pp. 23303-23313
Closed Access | Times Cited: 92
Managing agricultural water-energy-food-environment nexus considering water footprint and carbon footprint under uncertainty
Qiong Yue, Ping Guo
Agricultural Water Management (2021) Vol. 252, pp. 106899-106899
Closed Access | Times Cited: 77
How the SDGs are implemented in China——A comparative study based on the perspective of policy instruments
Hualin Xie, Jiaming Wen, Yongrok Choi
Journal of Cleaner Production (2021) Vol. 291, pp. 125937-125937
Closed Access | Times Cited: 73
The nexus of water-energy-food in China's tourism industry
Lien-Chieh Lee, Yuan Wang, Jian Zuo
Resources Conservation and Recycling (2020) Vol. 164, pp. 105157-105157
Open Access | Times Cited: 71
Sustainable assessment of Water-Energy-Food Nexus at regional level through a multi-stakeholder optimization approach
Brenda Cansino-Loeza, José María Ponce‐Ortega
Journal of Cleaner Production (2020) Vol. 290, pp. 125194-125194
Closed Access | Times Cited: 71
Integrated assessment of the sustainable water-energy-food nexus in China: Case studies on multi-regional sustainability and multi-sectoral synergy
Lijie Sun, Dongxiao Niu, Min Yu, et al.
Journal of Cleaner Production (2021) Vol. 334, pp. 130235-130235
Closed Access | Times Cited: 63
A global comparison of carbon-water-food nexus based on dietary consumption
Jing‐Li Fan, Xiaowei Feng, Yangyang Dong, et al.
Global Environmental Change (2022) Vol. 73, pp. 102489-102489
Closed Access | Times Cited: 47
Indicator-based assessments of the coupling coordination degree and correlations of water-energy-food-ecology nexus in Uzbekistan
Shiran Song, Xi Chen, Tie Liu, et al.
Journal of Environmental Management (2023) Vol. 345, pp. 118674-118674
Closed Access | Times Cited: 37
Insights into Global Water Reuse Opportunities
Vasileios A. Tzanakakis, Andrea G. Capodaglio, Andreas N. Angelakιs
Sustainability (2023) Vol. 15, Iss. 17, pp. 13007-13007
Open Access | Times Cited: 35
Sustainability of an economy from the water-energy-food nexus perspective
Manuel Morales-García, Miguel Ángel García Rubio
Environment Development and Sustainability (2023) Vol. 26, Iss. 2, pp. 2811-2835
Open Access | Times Cited: 25
An approach to complex transboundary water management in Central Asia: Evolutionary cooperation in transboundary basins under the water-energy-food-ecosystem nexus
Lidan Guo, Yueting Wu, Feng Huang, et al.
Journal of Environmental Management (2024) Vol. 351, pp. 119940-119940
Closed Access | Times Cited: 15
Effects of new-type urbanization on resource pressure: Evidence from a water-energy-food system perspective in China
Qing Xia, Guiliang Tian, Dandan Zhao, et al.
Sustainable Cities and Society (2024) Vol. 107, pp. 105411-105411
Open Access | Times Cited: 15
Urbanization-induced spatio-temporal variation of water resources utilization in northwestern China: A spatial panel model based approach
Lan Mu, Lan Fang, Weibiao Dou, et al.
Ecological Indicators (2021) Vol. 125, pp. 107457-107457
Open Access | Times Cited: 48
An Optical and SAR Based Fusion Approach for Mapping Surface Water Dynamics over Mainland China
Daniel Druce, Xiaoye Tong, Lei Xia, et al.
Remote Sensing (2021) Vol. 13, Iss. 9, pp. 1663-1663
Open Access | Times Cited: 45
Match words with deeds: Curbing water risk with the Sustainable Development Goal 6 index
Jialiang Cai, Dandan Zhao, Olli Varis
Journal of Cleaner Production (2021) Vol. 318, pp. 128509-128509
Open Access | Times Cited: 42
Mathematical modeling for planning water-food-ecology-energy nexus system under uncertainty: A case study of the Aral Sea Basin
Yuan Ma, Yongping Li, Y.F. Zhang, et al.
Journal of Cleaner Production (2021) Vol. 308, pp. 127368-127368
Open Access | Times Cited: 41
Arable land and water footprints for food consumption in China: From the perspective of urban and rural dietary change
Daohao Yan, Shaohua Wu, Yisheng Tang, et al.
The Science of The Total Environment (2022) Vol. 838, pp. 155749-155749
Closed Access | Times Cited: 37
Synergy and competition of water in Food-Energy-Water Nexus: Insights for sustainability
En Hua, Bernie Engel, Jiajie Guan, et al.
Energy Conversion and Management (2022) Vol. 266, pp. 115848-115848
Closed Access | Times Cited: 37
Exploration of Food Security Challenges towards More Sustainable Food Production: A Systematic Literature Review of the Major Drivers and Policies
Sabreen Wahbeh, Foivos Anastasiadis, Balan Sundarakani, et al.
Foods (2022) Vol. 11, Iss. 23, pp. 3804-3804
Open Access | Times Cited: 30
Incorporating deep learning predictions to assess the water-energy-food nexus security
Alma Yunuen Raya-Tapia, Francisco Javier López-Flores, José María Ponce‐Ortega
Environmental Science & Policy (2023) Vol. 144, pp. 99-109
Closed Access | Times Cited: 18
Revealing the heterogeneity of socio-economic impacts on resource-environmental pressure: A novel three-dimensional framework applied to the Yellow River Basin
Cheng Yan, Chao Zang, Junxia Ma, et al.
Ecological Indicators (2024) Vol. 166, pp. 112419-112419
Open Access | Times Cited: 6
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