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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The yoga of sustainable diets: Exploring consumers mind and spirit
Aspasia Werner, Achim Spiller, Stephan G.H. Meyerding
Journal of Cleaner Production (2019) Vol. 243, pp. 118473-118473
Open Access | Times Cited: 21

Showing 21 citing articles:

Consumer attitudes and behaviors toward more sustainable diets: a scoping review
Tara Kenny, Jayne V. Woodside, Ivan J. Perry, et al.
Nutrition Reviews (2023) Vol. 81, Iss. 12, pp. 1665-1679
Open Access | Times Cited: 40
The Way Forward in Mindfulness and Sustainability: a Critical Review and Research Agenda
Ute B. Thiermann, William R. Sheate
Journal of Cognitive Enhancement (2020) Vol. 5, Iss. 1, pp. 118-139
Open Access | Times Cited: 85
Intergenerational influence on sustainable consumer attitudes and behaviors: Roles of family communication and peer influence in environmental consumer socialization
Oguzhan Essiz, Carter A. Mandrik
Psychology and Marketing (2021)
Open Access | Times Cited: 67
Insights into Organic Food Consumption in Tenerife (Spain): Examining Consumer Profiles and Preferences
Pablo Alonso González, Celia Extremo Martín, Raimundo Otero-Enríquez, et al.
Sustainability (2025) Vol. 17, Iss. 5, pp. 2123-2123
Open Access
Green Lifestyle among Indonesian Millennials: A Comparative Study between Asia and Europe
Genoveva Genoveva, Jhanghiz Syahrivar
Journal of Environmental Accounting and Management (2020) Vol. 8, Iss. 4, pp. 397-413
Closed Access | Times Cited: 26
How Does Mindfulness Affect Pro-environmental Behaviors? A Qualitative Analysis of the Mechanisms of Change in a Sample of Active Practitioners
Ute B. Thiermann, William R. Sheate
Mindfulness (2022) Vol. 13, Iss. 12, pp. 2997-3016
Open Access | Times Cited: 15
Consistency between definitions and measurement of mindfulness in eating and physical activity behavior: a scoping review
Christian Preissner, Lieke Vilier, Hein de Vries, et al.
Health Psychology Review (2024) Vol. 18, Iss. 3, pp. 574-598
Open Access | Times Cited: 2
Does Mindfulness Mediate the Relationship Between Emotion Regulation and Pro-Environmental Behaviors Differently Based on Gender?
Giulia Ballarotto, Valeria D’Anna, Lorenzo Stefàno, et al.
Mindfulness (2024) Vol. 15, Iss. 8, pp. 1958-1971
Open Access | Times Cited: 2
Practice Matters: Pro-environmental Motivations and Diet-Related Impact Vary With Meditation Experience
Ute B. Thiermann, William R. Sheate, Ans Vercammen
Frontiers in Psychology (2020) Vol. 11
Open Access | Times Cited: 20
Young consumers' purchase intention toward organic food: exploring the role of mindfulness
Alok Tewari, smriti srivastava, Divya Gangwar, et al.
British Food Journal (2021) Vol. 124, Iss. 1, pp. 78-98
Closed Access | Times Cited: 16
Mindful Sustainable Consumption and Sustainability Chatbots in Fast Fashion Retailing During and After the COVID-19 Pandemic
Marzia Del Prete
Journal of Management and Sustainability (2022) Vol. 12, Iss. 1, pp. 19-19
Open Access | Times Cited: 11
A Content Analysis of Architectural Atmosphere Influencing Mindfulness through the Lens of Instagram
Chaniporn Thampanichwat, Suphat Bunyarittikit, Chumporn Moorapun, et al.
Sustainability (2023) Vol. 15, Iss. 13, pp. 10063-10063
Open Access | Times Cited: 6
You reap what you sow: The role of Karma in Green purchase
Chairy Chairy, Jhanghiz Syahrivar
Cogent Business & Management (2020) Vol. 7, Iss. 1, pp. 1798066-1798066
Open Access | Times Cited: 16
Sustainable practices, mindfulness, tranquility, and well-being: A mixed-method approach
Madhurima Deb, Vinay Kumar Sharma, Padma Panchapakesan
Journal of Destination Marketing & Management (2023) Vol. 30, pp. 100816-100816
Closed Access | Times Cited: 4
Mindful consumption: cultivating sustainable consumption behavior for food and clothing through mindfulness among Generation Z
Sachin Kumar, Tapan Kumar Panda
Journal of Consumer Marketing (2024)
Closed Access
Parents’ literacy on mobile advertising aimed at children: a cross - cultural approach
Oscar Robayo-Pinzón, Sandra Patricia Rojas Berrío, Patricia Núñez Gómez, et al.
Young Consumers Insight and Ideas for Responsible Marketers (2021) Vol. 23, Iss. 2, pp. 255-281
Closed Access | Times Cited: 4
Impact of religiosity on green purchase intention: A study of Vietnamese consumer
Dinh Duc Minh, Dinh Minh Trang, Nguyễn Thu Thủy
Ministry of Science and Technology Vietnam (2024) Vol. 66, Iss. 1, pp. 45-52
Open Access
Mental Models of Behavior Change: Can Mindfulness and Spirituality support Sustainable Food Consumption ?
Aspasia Werner
(2020)
Open Access | Times Cited: 1
ÇEVRESEL VE SAĞLIKLI BESLENME: SÜRDÜRÜLEBİLİR DİYETLER
Semiha KADIOĞLU, Pınar Kaya
Samsun Sağlık Bilimleri Dergisi (2022) Vol. 7, Iss. 1, pp. 29-46
Open Access | Times Cited: 1
From the planet to the plate: the mediation effect of connectedness to nature on the relationship between attitudes and sustainable eating.
Arnaud Sapin, Ghozlane Fleury‐Bahi
(2023)
Open Access
The Connection between Responsible Behavior Regarding Recycling and Spirituality as a Higher level of the Individual
Cristian-Bogdan Onete, Sandra-Diana Chita, Sonia Budz, et al.
Annals of Dunarea de Jos University of Galati Fascicle I Economics and Applied Informatics (2022) Vol. 28, Iss. 3, pp. 36-45
Open Access
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