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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Preventing Peanut Allergy: Where Are We Now?
Helen R. Fisher, Corinne Keet, Gideon Lack, et al.
The Journal of Allergy and Clinical Immunology In Practice (2019) Vol. 7, Iss. 2, pp. 367-373
Closed Access | Times Cited: 25

Showing 25 citing articles:

Food Allergy from Infancy Through Adulthood
Scott H. Sicherer, Christopher Warren, Christopher Dant, et al.
The Journal of Allergy and Clinical Immunology In Practice (2020) Vol. 8, Iss. 6, pp. 1854-1864
Open Access | Times Cited: 177
Earlier ingestion of peanut after changes to infant feeding guidelines: The EarlyNuts study
Victoria X. Soriano, Rachel L. Peters, Anne‐Louise Ponsonby, et al.
Journal of Allergy and Clinical Immunology (2019) Vol. 144, Iss. 5, pp. 1327-1335.e5
Open Access | Times Cited: 93
Covalent conjugation with (−)-epigallo-catechin 3-gallate and chlorogenic acid changes allergenicity and functional properties of Ara h1 from peanut
Weiyi He, Tingting Zhang, Tanja Ćirković Veličković, et al.
Food Chemistry (2020) Vol. 331, pp. 127355-127355
Closed Access | Times Cited: 74
Timing of Food Introduction and the Risk of Food Allergy
Valentina Ferraro, Stefania Zanconato, Silvia Carraro
Nutrients (2019) Vol. 11, Iss. 5, pp. 1131-1131
Open Access | Times Cited: 46
Overview of oral tolerance induction for prevention of food allergy—Where are we now?
Marta Krawiec, Helen R. Fisher, George Du Toit, et al.
Allergy (2021) Vol. 76, Iss. 9, pp. 2684-2698
Closed Access | Times Cited: 28
Food Allergy Prevention: More Than Peanut
Michael R. Perkin, Alkis Togias, Jennifer J. Koplin, et al.
The Journal of Allergy and Clinical Immunology In Practice (2020) Vol. 8, Iss. 1, pp. 1-13
Open Access | Times Cited: 27
Management of Peanut Allergy
Carina Venter, Scott H. Sicherer, Matthew Greenhawt
The Journal of Allergy and Clinical Immunology In Practice (2019) Vol. 7, Iss. 2, pp. 345-355.e2
Closed Access | Times Cited: 26
Cow’s milk allergy prevention
Elissa M. Abrams, Scott H. Sicherer
Annals of Allergy Asthma & Immunology (2021) Vol. 127, Iss. 1, pp. 36-41
Open Access | Times Cited: 18
Pediatricians underestimate parent receptiveness to early peanut introduction
Michelle Lai, Scott H. Sicherer
Annals of Allergy Asthma & Immunology (2019) Vol. 122, Iss. 6, pp. 647-649
Closed Access | Times Cited: 22
International Peanut Allergy Prevention, 6 Years After the Learning Early About Peanut Study
Elissa M. Abrams, Marcus Shaker, Matthew Greenhawt, et al.
The Journal of Allergy and Clinical Immunology In Practice (2021) Vol. 10, Iss. 1, pp. 71-77
Closed Access | Times Cited: 17
A novel IgE epitope-specific antibodies-based sandwich ELISA for sensitive measurement of immunoreactivity changes of peanut allergen Ara h 2 in processed foods
Yan Yan, Liming Li, Caiyun Long, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
<p>Current Controversies and Future Prospects for Peanut Allergy Prevention, Diagnosis and Therapies</p>
C L Gray
Journal of Asthma and Allergy (2020) Vol. Volume 13, pp. 51-66
Open Access | Times Cited: 12
Tree nut introduction in a peanut‐allergic child: To eat, to screen, or to avoid?
Elissa M. Abrams, Scott H. Sicherer
Pediatric Allergy and Immunology (2021) Vol. 33, Iss. 1
Closed Access | Times Cited: 8
Early Peanut Protein Introduction in Clinical Practice
Melanie Ann Pitts, Sreelekha Sashidhar, Priscilla Hudak, et al.
Journal of Pediatric Nursing (2020) Vol. 55, pp. 95-99
Closed Access | Times Cited: 6
Moving Past “Avoid All Nuts”
Brian Schroer, Jaclyn Bjelac
Immunology and Allergy Clinics of North America (2019) Vol. 39, Iss. 4, pp. 495-506
Closed Access | Times Cited: 5
Risk subgroups and intervention effects among infants at high risk for peanut allergy: A model for clinical decision making
Yu‐Xiang Li, Ashley L. Devonshire, Bin Huang, et al.
Clinical & Experimental Allergy (2024) Vol. 54, Iss. 3, pp. 185-194
Open Access
The Evolving Science of Peanut Allergy
Julie Wang
The Journal of Allergy and Clinical Immunology In Practice (2019) Vol. 7, Iss. 2, pp. 387-388
Closed Access | Times Cited: 3
Early Peanut Introduction in Primary Care: Evaluation of a Multicomponent Intervention
Matthew F. Daley, Liza M. Reifler, Karen A. Glenn, et al.
Academic Pediatrics (2022) Vol. 23, Iss. 2, pp. 279-286
Closed Access | Times Cited: 2
Structural Phylogeny of Different Allergens May Reveal Common Epitopic Footprint
Anubhab Laha, Rajib Bandopadhyay, Anindya Sundar Panja
Protein and Peptide Letters (2021) Vol. 28, Iss. 10, pp. 1099-1107
Closed Access | Times Cited: 2
Zurück zum Genuss
Thomas A. Vilgis
Springer eBooks (2020), pp. 419-485
Closed Access | Times Cited: 1
Genuss und Ernährung
Thomas A. Vilgis
Springer eBooks (2022), pp. 419-483
Closed Access | Times Cited: 1
Peanut butter feeding induces oral tolerance in genetically diverse collaborative cross mice
Robert M. Immormino, Johanna M. Smeekens, Priscilla I. Mathai, et al.
Frontiers in Allergy (2023) Vol. 4
Open Access
Pleasure and Nutrition
Thomas A. Vilgis
Springer eBooks (2023), pp. 385-444
Closed Access
dilemma of peanut allergy
Rabab Mohamed Aljàrari
International Journal of Health Sciences (2022), pp. 11418-11423
Open Access
Personalized Nutrition in Food Allergy
Thiyada Piamsa-Nga
International Journal of Research Publications (2022) Vol. 111, Iss. 1
Open Access
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