OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Functional properties and optimization of dietary fiber concentrate from sago hampas using response surface methodology
Yanuar Sigit Pramana, Karjawan Pudjianto, Arni Supriyanti, et al.
Journal of Agriculture and Food Research (2024) Vol. 15, pp. 100963-100963
Open Access | Times Cited: 5
Yanuar Sigit Pramana, Karjawan Pudjianto, Arni Supriyanti, et al.
Journal of Agriculture and Food Research (2024) Vol. 15, pp. 100963-100963
Open Access | Times Cited: 5
Showing 5 citing articles:
Kinetic analysis and phenolic influence during multi-step enzymatic hydrolysis of hydrothermal pretreated sago pith (Metroxylon sagu) for liquid sugar production
Sunrixon Carmando Yuansah, Amran Laga, Pirman, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Sunrixon Carmando Yuansah, Amran Laga, Pirman, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Recent advances in sago (Metroxylon sagu) fibres, biopolymers, biocomposites, and their prospective applications in industry: A comprehensive review
Ghassan.O.A. AL-Fakih, R.A. Ilyas, M.R.M. Huzaifah, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132045-132045
Closed Access | Times Cited: 4
Ghassan.O.A. AL-Fakih, R.A. Ilyas, M.R.M. Huzaifah, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 132045-132045
Closed Access | Times Cited: 4
Synthesis of biodiesel from the composite oil and process parameters optimization using artificial neural network
Pritam S. Kalos, Reena Kharat, N. Vivekanandan, et al.
Proceedings of the Institution of Mechanical Engineers Part E Journal of Process Mechanical Engineering (2024)
Closed Access | Times Cited: 2
Pritam S. Kalos, Reena Kharat, N. Vivekanandan, et al.
Proceedings of the Institution of Mechanical Engineers Part E Journal of Process Mechanical Engineering (2024)
Closed Access | Times Cited: 2
The impact of dietary fibers on the construction and molecular network of extrusion-based 3D-printed chicken noodles: Unlocking the potential of specialized functional food
Yi Liu, Kexian Chen, Qinglin Zeng, et al.
Food Chemistry (2024) Vol. 463, pp. 141065-141065
Closed Access | Times Cited: 2
Yi Liu, Kexian Chen, Qinglin Zeng, et al.
Food Chemistry (2024) Vol. 463, pp. 141065-141065
Closed Access | Times Cited: 2
Nutritional composition, functional and chemical characterization of Moroccan Opuntia ficus-indica cladode powder
Sara Razzak, Marouane Aouji, Malak Zirari, et al.
International Journal of Food Properties (2024) Vol. 27, Iss. 1, pp. 1167-1179
Open Access | Times Cited: 1
Sara Razzak, Marouane Aouji, Malak Zirari, et al.
International Journal of Food Properties (2024) Vol. 27, Iss. 1, pp. 1167-1179
Open Access | Times Cited: 1
