OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of intermittent microwave convective drying on quality characteristics of persimmon fruit
Mriganka Shekhar Borah, G. V. S. Bhagya Raj, Ajita Tiwari, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100816-100816
Open Access | Times Cited: 4
Mriganka Shekhar Borah, G. V. S. Bhagya Raj, Ajita Tiwari, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100816-100816
Open Access | Times Cited: 4
Showing 4 citing articles:
Comparative Analysis of Drying Methods on Pleurotus eryngii: Impact on Drying Efficiency, Nutritional Quality, and Flavor Profile
Deqing Wang, Yong Wang, R. Pandiselvam, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 4598-4616
Closed Access | Times Cited: 4
Deqing Wang, Yong Wang, R. Pandiselvam, et al.
Food and Bioprocess Technology (2024) Vol. 17, Iss. 12, pp. 4598-4616
Closed Access | Times Cited: 4
Drying Characteristics of Moutan Cortex by Rotary Wheel Microwave Vacuum Drying and Its Influence on Quality
Jianwei Shang, Guojun Ma, Fangxin Wan, et al.
Agriculture (2024) Vol. 14, Iss. 4, pp. 563-563
Open Access | Times Cited: 1
Jianwei Shang, Guojun Ma, Fangxin Wan, et al.
Agriculture (2024) Vol. 14, Iss. 4, pp. 563-563
Open Access | Times Cited: 1
Innovative strategies in yacon drying: Ethanol pretreatment and intermittent microwave drying
Paula Giarolla Silveira, Jefferson Luiz Gomes Corrêa, Carlos Ramon de Paula Silva, et al.
Journal of Food Science (2024) Vol. 89, Iss. 8, pp. 4941-4952
Closed Access | Times Cited: 1
Paula Giarolla Silveira, Jefferson Luiz Gomes Corrêa, Carlos Ramon de Paula Silva, et al.
Journal of Food Science (2024) Vol. 89, Iss. 8, pp. 4941-4952
Closed Access | Times Cited: 1
Effects of Penetrating Microwave Hot-Air Rolling Blanching Pretreatment for the Drying of Hawthorn Slices: Evaluation of Enzyme Activity, Drying Characteristics, Moisture Migration, Microstructure, and Quality Attributes
Lingxing Guan, Huihui Xu, Mingkun Jiang, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Lingxing Guan, Huihui Xu, Mingkun Jiang, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
