Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of low-carbohydrate diet on depression and anxiety: A systematic review and meta-analysis of controlled trials
Hadis Varaee, Mina Darand, Shirin Hassanizadeh, et al.
Journal of Affective Disorders (2022) Vol. 325, pp. 206-214
Closed Access | Times Cited: 17

Showing 17 citing articles:

The brain-gut-microbiota interplay in depression: A key to design innovative therapeutic approaches
Angelica Varesi, Lucrezia Irene Maria Campagnoli, Salvatore Chirumbolo, et al.
Pharmacological Research (2023) Vol. 192, pp. 106799-106799
Open Access | Times Cited: 39
Complete remission of depression and anxiety using a ketogenic diet: case series
Lori Calabrese, Rachel Frase, Mariam Ghaloo
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 14
Low-carbohydrate-diet score, dietary macronutrient intake, and depression among adults in the United States
Zicheng Cheng, Fangwang Fu, Yizhi Lian, et al.
Journal of Affective Disorders (2024) Vol. 352, pp. 125-132
Closed Access | Times Cited: 10
Low-carbohydrate diet as a nutritional intervention in a major depression disorder: focus on relapse prevention
Michał Walaszek, Zofia Kachlik, Wiesław Jerzy Cubała
Nutritional Neuroscience (2024), pp. 1-14
Closed Access | Times Cited: 6
Altered food liking in depression is driven by macronutrient composition
Lilly Thurn, Corinna Schulz, Diba Borgmann, et al.
Psychological Medicine (2025) Vol. 55
Closed Access
Low-Carbohydrate Diet Macronutrient Quality and depression symptoms among US adults
Chengxiang Hu, Beibei Han, Yue He, et al.
Journal of Psychiatric Research (2025)
Closed Access
Systemic inflammation mediates the association between dietary inflammation index and incident anxiety and depression in UK Biobank
Yizhao Zhou, Chengcheng Zhang, Jingya Li, et al.
Journal of Affective Disorders (2025)
Closed Access
Effects of time-restricted eating and low-carbohydrate diet on psychosocial health and appetite in individuals with metabolic syndrome: A secondary analysis of a randomized controlled trial
Yixuan Zheng, Xin Wang, Jingya Wang, et al.
Clinical Nutrition (2024) Vol. 43, Iss. 10, pp. 2316-2324
Open Access | Times Cited: 3
Study of Different Personalised Dietary Plans on Eating Behaviour, Body Image and Mood in Young Female Professional Handball Players: A Randomised Controlled Trial
Laura Miralles-Amorós, Manuel Vicente-Martínez, María Martínez-Olcina, et al.
Children (2023) Vol. 10, Iss. 2, pp. 259-259
Open Access | Times Cited: 4
Higher caloric ratio of carbohydrate intake associated with increased risk of depression: A cross-sectional analysis of NHANES data from 2005 to 2020
Yifei Tan, Shiwen Yu, Yao Cao, et al.
Journal of Affective Disorders (2024) Vol. 366, pp. 59-65
Closed Access | Times Cited: 1
Effect of low-carbohydrate diets on quality of life, mental health, and speed of memory in adults: a systematic review and meta-analysis of randomised controlled trials
Farshad Arsalandeh, Farnoosh Shemirani, Mohammad Ali Nazari, et al.
International Journal of Food Sciences and Nutrition (2024), pp. 1-16
Closed Access | Times Cited: 1
Psychological aspects of rehabilitation nutrition: A position paper by the Japanese Association of Rehabilitation Nutrition (secondary publication)
Hidetaka Wakabayashi, Takashi Mori, Shinta Nishioka, et al.
Journal of General and Family Medicine (2023) Vol. 25, Iss. 1, pp. 1-9
Open Access | Times Cited: 3
The Association Between Dietary Changes to Lose Weight and Mental Health Status in the National Health and Nutrition Examination Survey, 2005-2006
Jihyun Jane Min, Keeyoon Noh, Sojeong Nam, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Low-carbohydrate diet as a disease modifier for relapse prevention of treatment-resistant depression. Spotlight on neuroplasticity and brain-derived neurotrophic factor
Zofia Kachlik, Michał Walaszek, Wiesław Jerzy Cubała
Medical Hypotheses (2024) Vol. 187, pp. 111356-111356
Closed Access
Altered food liking in depression is driven by macronutrient composition
Lilly Thurn, Corinna Schulz, Diba Borgmann, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
The Role of Microbiota Pattern in Anxiety and Stress Disorders—A Review of the State of Knowledge
Karolina Krupa-Kotara, Weronika Gwioździk, Sandra Nandzik, et al.
Psych (2023) Vol. 5, Iss. 3, pp. 602-618
Open Access | Times Cited: 1
The association between high-energy diets, sugar-sweetened beverages on the risk of depression in rural-urban adolescent students
Linni Gu, Xiaoying Wang, Donghua Tian
Research Square (Research Square) (2023)
Open Access
Page 1

Scroll to top