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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fruit and vegetable intake in relation to depressive and anxiety symptoms among adolescents in 25 low- and middle-income countries
Mingwei Liu, Qiu-tong Chen, Samuel D. Towne, et al.
Journal of Affective Disorders (2019) Vol. 261, pp. 172-180
Closed Access | Times Cited: 39

Showing 1-25 of 39 citing articles:

Mental health problems among Chinese adolescents during the COVID-19: The importance of nutrition and physical activity
Xinli Chi, Kaixin Liang, Sitong Chen, et al.
International Journal of Clinical and Health Psychology (2020) Vol. 21, Iss. 3, pp. 100218-100218
Open Access | Times Cited: 209
Clustering Patterns of Unhealthy Lifestyle Behaviours Among Adolescents: A Multilevel Analysis of a Nationally Representative School-Based Survey from 73 Countries
Yohannes Tekalegn Efa, David Roder, Zumin Shi, et al.
Nutrients (2025) Vol. 17, Iss. 4, pp. 609-609
Open Access | Times Cited: 1
Microporous modified atmosphere packaging to extend shelf life of fresh foods: A review
Ping Qu, Min Zhang, Kai Fan, et al.
Critical Reviews in Food Science and Nutrition (2020) Vol. 62, Iss. 1, pp. 51-65
Closed Access | Times Cited: 128
Overview of Food Preservation and Traceability Technology in the Smart Cold Chain System
Lin Bai, Minghao Liu, Ying Sun
Foods (2023) Vol. 12, Iss. 15, pp. 2881-2881
Open Access | Times Cited: 27
The Role of Dietary Patterns and Nutritional Supplements in the Management of Mental Disorders in Children and Adolescents: An Umbrella Review of Meta-Analyses: Le rôle des habitudes alimentaires et des suppléments nutritionnels dans la prise en charge des troubles mentaux chez les enfants et les adolescents : une méta-revue de méta-analyses
Maria Talib, Majda Rachdi, Anna Papazova, et al.
The Canadian Journal of Psychiatry (2024) Vol. 69, Iss. 8, pp. 567-589
Closed Access | Times Cited: 4
Major depressive episodes and diet quality among Brazilian individuals: results from the 2013 and 2019 National Health Survey
Leonardo Pozza Santos, Jéssica Carollina Von Schusterschitz Soares Schiatti, Ludmila Corrêa Muniz
Social Psychiatry and Psychiatric Epidemiology (2025)
Closed Access
The association of Dietary Quality Index-International (DQI I) score with anxiety and depression: Results of a population-based study
Niloufar Abdollahpour, Najmeh Seifi, Gelare Koochakpoor, et al.
Journal of Affective Disorders (2025)
Closed Access
Association of Breakfast Consumption Frequency with Depression and Anxiety Symptoms Among School Students: A Cross-Sectional Study in Eastern China
H Wang, Yunqi Guan, Huaidong Du, et al.
Nutrients (2025) Vol. 17, Iss. 7, pp. 1271-1271
Open Access
Adherence to the vegetarian diet may increase the risk of depression: a systematic review and meta-analysis of observational studies
Siavash Fazelian, Erfan Sadeghi, Somayyeh Firouzi, et al.
Nutrition Reviews (2021) Vol. 80, Iss. 2, pp. 242-254
Closed Access | Times Cited: 27
Prevalence and Associated Factors of Loneliness Among National Samples of In-School Adolescents in Four Caribbean Countries
Supa Pengpid, Karl Peltzer
Psychological Reports (2020) Vol. 124, Iss. 6, pp. 2669-2683
Closed Access | Times Cited: 24
Care Their Diet and Mind: Association between Eating Habits and Mental Health in Chinese Left-behind Children
Kaixin Liang, Sitong Chen, Xinli Chi
Nutrients (2022) Vol. 14, Iss. 3, pp. 524-524
Open Access | Times Cited: 15
Fruit and vegetable consumption and depression symptoms in young women: results from 1973 to 1978 cohort of the Australian Longitudinal Study on Women’s Health
Putu Novi Arfirsta Dharmayani, Gita D. Mishra, Seema Mihrshahi
European Journal of Nutrition (2022) Vol. 61, Iss. 8, pp. 4167-4178
Open Access | Times Cited: 15
The relation between MIND diet with psychological disorders and psychological stress among Iranian adults
Roya Barkhordari, Mahdieh Namayandeh, Masoud Mirzaei, et al.
BMC Psychiatry (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 14
Relationship between fruit and vegetable consumption and internet addiction with insomnia and depression as multiple mediators during the COVID-19 pandemic: a three-wave longitudinal study in Chinese college students
Liqing Yao, Kaixin Liang, Liuyue Huang, et al.
BMC Psychiatry (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 7
Associations of vegetable and fruit intake, physical activity, and school bullying with depressive symptoms in secondary school students: the mediating role of internet addiction
Lujun Ji, Zhisheng Ren, Jian Chen, et al.
BMC Psychiatry (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 2
Association of dietary flavonoid intake with the prevalence and all-cause mortality of depressive symptoms: Findings from analysis of NHANES
Yaqin Yang, Yuemei Chen, Xiaotong Jia, et al.
Journal of Affective Disorders (2024) Vol. 366, pp. 44-58
Open Access | Times Cited: 2
The Serial Mediation of the Association between Breakfast Skipping and Suicidality by Weight Status and Depressive Symptoms: Findings from the National Youth Risk Behavior Surveys of the United States
Bao-Peng Liu, Huijuan Fang, Cun-Xian Jia
Nutrients (2022) Vol. 14, Iss. 5, pp. 956-956
Open Access | Times Cited: 12
Microwave‐assisted enzymatic extraction brings a notably high yield of polysaccharides from mountain Zizania latifolia
Yang Zhang, Xinyue Liu, Ziteng Wang, et al.
Journal of Food Science (2022) Vol. 88, Iss. 1, pp. 94-108
Closed Access | Times Cited: 10
Associations between dietary intake, diet quality and depressive symptoms in youth: A systematic review of observational studies
Yiqi Wang, Jianghong Liu, Charlene Compher, et al.
Health Promotion Perspectives (2022) Vol. 12, Iss. 3, pp. 249-265
Open Access | Times Cited: 10
Clustering of Poor Dietary Habits among Adolescents Aged 12 to 15 Years in 52 Low-Income and Middle-Income Countries
Hui Fan, Xingyu Zhang
International Journal of Environmental Research and Public Health (2020) Vol. 17, Iss. 18, pp. 6806-6806
Open Access | Times Cited: 15
Adherence to the nordic diet is associated with anxiety, stress, and depression in recovered COVID-19 patients, a case-control study
Asie Araste, Mohammad Reza Shadmand Foumani Moghadam, Kimia Mohammadhasani, et al.
BMC Nutrition (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 1
Assessing the Relationship Between Lifestyle Factors and Mental Health Outcomes Among Afghan University Students
Ali Rahimi, Mohammad Faisal Wardak, Nasar Ahmad Shayan
Journal of Affective Disorders Reports (2024) Vol. 17, pp. 100827-100827
Open Access | Times Cited: 1
Prevalence and associated factors of loneliness among a national sample of in-school adolescents in Morocco
Supa Pengpid, Karl Peltzer
Journal of Psychology in Africa (2021) Vol. 31, Iss. 3, pp. 303-309
Closed Access | Times Cited: 8
Serious physical injury and depressive symptoms among adolescents aged 12–15 years from 21 low- and middle-income countries
Louis Jacob, Lee Smith, Josep María Haro, et al.
Journal of Affective Disorders (2019) Vol. 264, pp. 172-180
Open Access | Times Cited: 8
Relationship between sedentary behaviour and anxiety symptoms among youth in 24 low- and middle-income countries
Minghui Wang, Dian-Min Xiao, Mingwei Liu, et al.
PLoS ONE (2020) Vol. 15, Iss. 10, pp. e0241303-e0241303
Open Access | Times Cited: 6
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