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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nutrition interventions for adults with dyslipidemia: A Clinical Perspective from the National Lipid Association
Carol F. Kirkpatrick, Geeta Sikand, Kristina Petersen, et al.
Journal of clinical lipidology (2023) Vol. 17, Iss. 4, pp. 428-451
Open Access | Times Cited: 46

Showing 1-25 of 46 citing articles:

Obesity, dyslipidemia, and cardiovascular disease: A joint expert review from the Obesity Medicine Association and the National Lipid Association 2024
Harold Bays, Carol F. Kirkpatrick, Kevin C. Maki, et al.
Journal of clinical lipidology (2024) Vol. 18, Iss. 3, pp. e320-e350
Open Access | Times Cited: 18
Obesity, dyslipidemia, and cardiovascular disease: A joint expert review from the Obesity Medicine Association and the National Lipid Association 2024
Harold Bays, Carol F. Kirkpatrick, Kevin C. Maki, et al.
Obesity Pillars (2024) Vol. 10, pp. 100108-100108
Open Access | Times Cited: 17
5. Facilitating Positive Health Behaviors and Well-being to Improve Health Outcomes: Standards of Care in Diabetes—2025
Nuha A. ElSayed, Rozalina G. McCoy, Grazia Aleppo, et al.
Diabetes Care (2024) Vol. 48, Iss. Supplement_1, pp. S86-S127
Closed Access | Times Cited: 10
Perspective on the health effects of unsaturated fatty acids and commonly consumed plant oils high in unsaturated fat
Kristina Petersen, Kevin C. Maki, Philip C. Calder, et al.
British Journal Of Nutrition (2024) Vol. 132, Iss. 8, pp. 1039-1050
Open Access | Times Cited: 6
Addressing residual risk beyond statin therapy: New targets in the management of dyslipidaemias–A report from the European Society of Cardiology Cardiovascular Round Table
François Mach, Frank L.J. Visseren, Nilo B. Cater, et al.
Journal of clinical lipidology (2024) Vol. 18, Iss. 5, pp. e685-e700
Closed Access | Times Cited: 5
Plasma Lipid Profile Among Perimenopausal Latvian Women in Relation to Dietary Habits
Svetlana Aleksejeva, Laila Meija, Maksims Zolovs, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 243-243
Open Access
Diagnosis, Evaluation, and Management of Severe Hypertriglyceridemia
Amrita Krishnamurthy, Edwin A. Homan, Samuel M. Kim
Current Cardiovascular Risk Reports (2025) Vol. 19, Iss. 1
Closed Access
Relevance of Lipoprotein Composition in Endothelial Dysfunction and the Development of Hypertension
Lisette Monsibaez Ramírez-Melo, Diego Estrada-Luna, María Esther Rubio-Ruíz, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 3, pp. 1125-1125
Open Access
Lipids in Clinical Nutrition and Health: Narrative Review and Dietary Recommendations
Adrian Frydrych, Kamil Kulita, Kamil Jurowski, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 473-473
Open Access
Red Meat Consumption and Hypertension: An Updated Review
Tara Shrout Allen, Michael Najem, Alexis C. Wood, et al.
Current Cardiology Reports (2025) Vol. 27, Iss. 1
Open Access
Nutrition and Lifestyle Interventions in Managing Dyslipidemia and Cardiometabolic Risk
Hasan Berisha, Reham Hattab, Laura Comi, et al.
Nutrients (2025) Vol. 17, Iss. 5, pp. 776-776
Open Access
Preventive, ameliorative, and therapeutic effects of steamed mature silkworms on metabolic disorders caused by loss of apolipoprotein E
Minh Ngoc Nguyen, Thanh Thi Nguyen, Yoo Hee Kim, et al.
npj Science of Food (2025) Vol. 9, Iss. 1
Open Access
Effect of Intermittent Fasting on Lipid Profile, Anthropometric and Hepatic Markers in Non-Alcoholic Fatty Liver Disease (NAFLD): A Systematic Review
María Fernanda Castillo, Daniela Salgado-Canales, Marco Arrese, et al.
Current Vascular Pharmacology (2024) Vol. 22, Iss. 3, pp. 187-202
Closed Access | Times Cited: 4
Dyslipidemia management in women of reproductive potential: An expert clinical consensus from the national lipid association
Anandita Agarwala, Dave L. Dixon, Eugenia Gianos, et al.
Journal of clinical lipidology (2024) Vol. 18, Iss. 5, pp. e664-e684
Closed Access | Times Cited: 4
Dietary patterns to promote cardiometabolic health
Neha J. Pagidipati, Pam R. Taub, Robert J. Ostfeld, et al.
Nature Reviews Cardiology (2024)
Closed Access | Times Cited: 4
Role of apolipoprotein B in the clinical management of cardiovascular risk in adults: An Expert Clinical Consensus from the National Lipid Association
Daniel Soffer, Nicholas Marston, Kevin C. Maki, et al.
Journal of clinical lipidology (2024) Vol. 18, Iss. 5, pp. e647-e663
Closed Access | Times Cited: 4
Ginsenoside Rb1 in cardiovascular and cerebrovascular diseases: A review of therapeutic potentials and molecular mechanisms
Y Song, Chen Chen, Wei Li
Chinese Herbal Medicines (2024) Vol. 16, Iss. 4, pp. 489-504
Open Access | Times Cited: 4
Role of dietary fibres in cardiometabolic diseases
Christina C. Dahm, Fie Langmann, Anne Østergaard Nannsen, et al.
Current Opinion in Clinical Nutrition & Metabolic Care (2024) Vol. 27, Iss. 4, pp. 355-360
Closed Access | Times Cited: 2
The impact of dietary fat type on lipid profiles in lean mass hyper‐responder phenotype
Yuma Takemura, Tomoko Inoue, Keiji Matsunaga, et al.
Clinical Case Reports (2024) Vol. 12, Iss. 2
Open Access | Times Cited: 1
Low Dietary Betaine Intake Is Associated with Increased Blood Cholesterol in Mexican Subjects
Omar Ramos-López, Alma Santuario-Loera
Healthcare (2024) Vol. 12, Iss. 8, pp. 819-819
Open Access | Times Cited: 1
2024 KSoLA consensus on secondary dyslipidemia
Hoyoun Won, Jae Hyun Bae, Hyunjung Lim, et al.
The Korean Journal of Internal Medicine (2024) Vol. 39, Iss. 5, pp. 717-730
Closed Access | Times Cited: 1
2024 KSoLA Consensus on Secondary Dyslipidemia
Hoyoun Won, Jae Hyun Bae, Hyunjung Lim, et al.
Journal of Lipid and Atherosclerosis (2024) Vol. 13, Iss. 3, pp. 215-215
Open Access | Times Cited: 1
Beef Consumption and Cardiovascular Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Lisa Sanders, Orsolya M Palacios, Meredith L. Wilcox, et al.
Current Developments in Nutrition (2024) Vol. 8, Iss. 12, pp. 104500-104500
Closed Access | Times Cited: 1
A Systematic Review of the Twelve Most Popular Bean Varieties, Highlighting Their Potential as Functional Foods Based on the Health Benefits Derived from Their Nutritional Profiles, Focused on Non-Communicable Diseases
Maria Dimopoulou, Patroklos Vareltzis, Olga Gortzi
Applied Sciences (2024) Vol. 14, Iss. 22, pp. 10215-10215
Open Access | Times Cited: 1
Should We “RESPECT EPA” More Now? EPA and DHA for Cardiovascular Risk Reduction
Michelle D. Kelsey, Neha J. Pagidipati
Current Cardiology Reports (2023) Vol. 25, Iss. 11, pp. 1601-1609
Closed Access | Times Cited: 3
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