OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Bacteroides ovatus colonization influences the abundance of intestinal short chain fatty acids and neurotransmitters
Thomas D. Horvath, Faith D. Ihekweazu, Sigmund J. Haidacher, et al.
iScience (2022) Vol. 25, Iss. 5, pp. 104158-104158
Open Access | Times Cited: 77

Showing 1-25 of 77 citing articles:

Microbiota–gut–brain axis and its therapeutic applications in neurodegenerative diseases
Jian Sheng Loh, Wen Qi Mak, Li Tan, et al.
Signal Transduction and Targeted Therapy (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 219

Multigroup analysis of compositions of microbiomes with covariate adjustments and repeated measures
Huang Lin, Shyamal Peddada
Nature Methods (2023) Vol. 21, Iss. 1, pp. 83-91
Open Access | Times Cited: 92

Bacteroides and related species: The keystone taxa of the human gut microbiota
Jae Hyun Shin, Glenn Tillotson, Tiffany N. MacKenzie, et al.
Anaerobe (2024) Vol. 85, pp. 102819-102819
Open Access | Times Cited: 49

Understanding the Gut–Brain Axis and Its Therapeutic Implications for Neurodegenerative Disorders
Yadong Zheng, Laura Bonfili, Tao Wei, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4631-4631
Open Access | Times Cited: 45

A key genetic factor governing arabinan utilization in the gut microbiome alleviates constipation
Chengcheng Zhang, Leilei Yu, Chenchen Ma, et al.
Cell Host & Microbe (2023) Vol. 31, Iss. 12, pp. 1989-2006.e8
Open Access | Times Cited: 29

Maternal diet and gut microbiome composition modulate early‐life immune development
Erica T. Grant, Marie Boudaud, Arnaud Muller, et al.
EMBO Molecular Medicine (2023) Vol. 15, Iss. 8
Open Access | Times Cited: 26

Novel primers to identify a wider diversity of butyrate-producing bacteria
Xianbin Meng, Qinglong Shu
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 2
Closed Access | Times Cited: 8

16S rRNA and metabolomics reveal the key microbes and key metabolites that regulate diarrhea in Holstein male calves
Pei-Qian Cao, Chelin Hu, M. J. Li, et al.
Frontiers in Microbiology (2025) Vol. 15
Open Access | Times Cited: 1

In vitro fermentation of a purified fraction of polysaccharides from the root of Brassica rapa L. by human gut microbiota and its interaction with Bacteroides ovatus
Wei Yi, Jiameng Shi, Wangting Zhou, et al.
Food Chemistry (2025), pp. 143109-143109
Closed Access | Times Cited: 1

Short-Chain Fatty Acids: Promising Therapeutic Targets for Respiratory Syncytial Virus Infection
Liang Mao, Qiang Dong, Weiyi Wu, et al.
Clinical Reviews in Allergy & Immunology (2025) Vol. 68, Iss. 1
Closed Access | Times Cited: 1

Modulatory effects of red seaweeds (Palmaria palmata, Porphyra umbilicalis and Chondrus crispus) on the human gut microbiota via an in vitro model
Aroa López-Santamarina, Alejandra Cardelle‐Cobas, Alicia del Carmen Mondragón, et al.
Food Chemistry (2025) Vol. 476, pp. 143437-143437
Closed Access | Times Cited: 1

Gut Microbiota Signature of Obese Adults Across Different Classifications
Junqing Hu, Pengsen Guo, Rui Mao, et al.
Diabetes Metabolic Syndrome and Obesity (2022) Vol. Volume 15, pp. 3933-3947
Open Access | Times Cited: 33

Interrogation of the mammalian gut–brain axis using LC–MS/MS-based targeted metabolomics with in vitro bacterial and organoid cultures and in vivo gnotobiotic mouse models
Thomas D. Horvath, Sigmund J. Haidacher, Melinda A. Engevik, et al.
Nature Protocols (2022) Vol. 18, Iss. 2, pp. 490-529
Closed Access | Times Cited: 28

Infection leaves a genetic and functional mark on the gut population of a commensal bacterium
Caroline Tawk, Bentley Lim, Natasha A. Bencivenga-Barry, et al.
Cell Host & Microbe (2023) Vol. 31, Iss. 5, pp. 811-826.e6
Open Access | Times Cited: 21

Alteration of the gut microbiome and correlated metabolism in a rat model of long-term depression
Yubo Li, Jun-Ling Li, Ran Cheng, et al.
Frontiers in Cellular and Infection Microbiology (2023) Vol. 13
Open Access | Times Cited: 17

Multi-group Analysis of Compositions of Microbiomes with Covariate Adjustments and Repeated Measures
Shyamal Peddada, Huang Lin
Research Square (Research Square) (2023)
Open Access | Times Cited: 17

Microbially catalyzed conjugation of GABA and tyramine to bile acids
Michael W. Mullowney, Aretha Fiebig, Matthew K. Schnizlein, et al.
Journal of Bacteriology (2024) Vol. 206, Iss. 1
Open Access | Times Cited: 7

Effects of the gut microbiota and its metabolite short-chain fatty acids on endometriosis
Menghe Liu, Ru Peng, Chunfang Tian, et al.
Frontiers in Cellular and Infection Microbiology (2024) Vol. 14
Open Access | Times Cited: 7

Bacteroides ovatus alleviates high-fat and high-cholesterol -induced nonalcoholic fatty liver disease via gut-liver axis
Changrui Sun, Xuan Xiong, Maoyu Liu, et al.
Biomedicine & Pharmacotherapy (2024) Vol. 178, pp. 117156-117156
Open Access | Times Cited: 7

Bacteroides ovatus alleviates dysbiotic microbiota-induced graft-versus-host disease
Eiko Hayase, Tomo Hayase, Akash Mukherjee, et al.
Cell Host & Microbe (2024) Vol. 32, Iss. 9, pp. 1621-1636.e6
Closed Access | Times Cited: 6

Fermented natural product targeting gut microbiota regulate immunity and anti-inflammatory activity: A possible way to prevent COVID-19 in daily diet
Quancen Li, Na Li, Wenwen Cai, et al.
Journal of Functional Foods (2022) Vol. 97, pp. 105229-105229
Open Access | Times Cited: 23

Arabinoxylan supplemented bread: From extraction of fibers to effect of baking, digestion, and fermentation
Dongming Zhang, Reskandi C. Rudjito, Solja Pietiäinen, et al.
Food Chemistry (2023) Vol. 413, pp. 135660-135660
Open Access | Times Cited: 15

Ketogenic diet mitigates opioid-induced hyperalgesia by restoring short-chain fatty acids–producing bacteria in the gut
Joshua Crawford, Sufang Liu, Ran Tao, et al.
Pain (2024) Vol. 165, Iss. 9, pp. e106-e114
Closed Access | Times Cited: 5

Page 1 - Next Page

Scroll to top