OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
New trends in extraction-process intensification: Hybrid and sequential green technologies
Giorgio Capaldi, Arianna Binello, Clelia Aimone, et al.
Industrial Crops and Products (2023) Vol. 209, pp. 117906-117906
Open Access | Times Cited: 20
Giorgio Capaldi, Arianna Binello, Clelia Aimone, et al.
Industrial Crops and Products (2023) Vol. 209, pp. 117906-117906
Open Access | Times Cited: 20
Showing 20 citing articles:
Comparative review of biodiesel production and purification
Wan Nur Aisyah Wan Osman, Mohd Hakimi Rosli, Wan Nur Athirah Mazli, et al.
Carbon Capture Science & Technology (2024) Vol. 13, pp. 100264-100264
Open Access | Times Cited: 28
Wan Nur Aisyah Wan Osman, Mohd Hakimi Rosli, Wan Nur Athirah Mazli, et al.
Carbon Capture Science & Technology (2024) Vol. 13, pp. 100264-100264
Open Access | Times Cited: 28
Disruptive potential of microalgae proteins: Shaping the future of the food industry
Ihana Aguiar Severo, Gilvana Scoculi de Lira, Ambati Ranga Rao, et al.
Future Foods (2024) Vol. 9, pp. 100318-100318
Open Access | Times Cited: 20
Ihana Aguiar Severo, Gilvana Scoculi de Lira, Ambati Ranga Rao, et al.
Future Foods (2024) Vol. 9, pp. 100318-100318
Open Access | Times Cited: 20
Extraction of lignin-containing nanocellulose fibrils from date palm waste using a green solvent
Mohsin Raza, Mohammad Jawaid, Basim Abu‐Jdayil
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131540-131540
Closed Access | Times Cited: 9
Mohsin Raza, Mohammad Jawaid, Basim Abu‐Jdayil
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131540-131540
Closed Access | Times Cited: 9
The Conversion of Pistachio and Walnut Shell Waste into Valuable Components with Subcritical Water
Maja Čolnik, Mihael Irgolič, Amra Perva, et al.
Processes (2024) Vol. 12, Iss. 1, pp. 195-195
Open Access | Times Cited: 8
Maja Čolnik, Mihael Irgolič, Amra Perva, et al.
Processes (2024) Vol. 12, Iss. 1, pp. 195-195
Open Access | Times Cited: 8
Extraction and Processing of Bioactive Phytoconstituents from Widely Used South African Medicinal Plants for the Preparation of Effective Traditional Herbal Medicine Products: A Narrative Review
Sphamandla Hlatshwayo, Nokukhanya Thembane, Suresh Babu Naidu Krishna, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 206-206
Open Access | Times Cited: 1
Sphamandla Hlatshwayo, Nokukhanya Thembane, Suresh Babu Naidu Krishna, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 206-206
Open Access | Times Cited: 1
Unlocking sustainable extraction of natural antioxidants: Green solvents, smart technologies, scalability and future directions
Keltoum Bouizgma, Nabila Rabbah, Zakari Abbas, et al.
Separation Science and Technology (2025), pp. 1-27
Closed Access | Times Cited: 1
Keltoum Bouizgma, Nabila Rabbah, Zakari Abbas, et al.
Separation Science and Technology (2025), pp. 1-27
Closed Access | Times Cited: 1
Green extraction processes from renewable biomass to sustainable bioproducts
Esra İmamoğlu
Bioresource Technology Reports (2024) Vol. 27, pp. 101952-101952
Closed Access | Times Cited: 4
Esra İmamoğlu
Bioresource Technology Reports (2024) Vol. 27, pp. 101952-101952
Closed Access | Times Cited: 4
A comparative study on sequential green hybrid techniques (ultrasonication, microwave and high shear homogenization) for the extraction of date seed bioactive compounds and its application as an additive for shelf-life extension of Oreochromis niloticus
Jennifer Osamede Airouyuwa, Hina Khan, Hussein Mostafa, et al.
Ultrasonics Sonochemistry (2024) Vol. 111, pp. 107094-107094
Open Access | Times Cited: 4
Jennifer Osamede Airouyuwa, Hina Khan, Hussein Mostafa, et al.
Ultrasonics Sonochemistry (2024) Vol. 111, pp. 107094-107094
Open Access | Times Cited: 4
Extraction and recovery of bioactive alkaloids from Phellodendron amurense Rupr. Using ultrasound-assisted green solvents and macroporous resins
Nhan Trong Le, Trinh Thuc Le, Đức Việt Hồ, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101809-101809
Closed Access | Times Cited: 4
Nhan Trong Le, Trinh Thuc Le, Đức Việt Hồ, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101809-101809
Closed Access | Times Cited: 4
Editorial: Advances in food processing and analysis: product quality and green revolution
Aslı Can Karaça, Giancarlo Cravotto, H. Zhao, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Aslı Can Karaça, Giancarlo Cravotto, H. Zhao, et al.
Frontiers in Nutrition (2025) Vol. 12
Open Access
Advances in innovative extraction techniques for polysaccharides, peptides, and polyphenols from distillery by-products: Common extraction techniques, emerging technologies, and AI-driven optimization
Kouadio Jean Eric‐Parfait Kouamé, Ebenezer Ola Falade, Yanyun Zhu, et al.
Food Chemistry (2025) Vol. 476, pp. 143326-143326
Closed Access
Kouadio Jean Eric‐Parfait Kouamé, Ebenezer Ola Falade, Yanyun Zhu, et al.
Food Chemistry (2025) Vol. 476, pp. 143326-143326
Closed Access
Analytical Strategies for Green Extraction, Characterization, and Bioactive Evaluation of Polyphenols, Tocopherols, Carotenoids, and Fatty Acids in Agri-Food Bio-Residues
David Vicente-Zurdo, Esther Gómez-Mejía, Sonia Morante‐Zarcero, et al.
Molecules (2025) Vol. 30, Iss. 6, pp. 1326-1326
Open Access
David Vicente-Zurdo, Esther Gómez-Mejía, Sonia Morante‐Zarcero, et al.
Molecules (2025) Vol. 30, Iss. 6, pp. 1326-1326
Open Access
Chondroprotective effect of pomegranate seed oil in papain-induced knee osteoarthritis through animal modeling
Fakiha Mehak, Muhammad Asim Shabbir, Muhammad Haris Saeed, et al.
Journal of Agriculture and Food Research (2025), pp. 101903-101903
Open Access
Fakiha Mehak, Muhammad Asim Shabbir, Muhammad Haris Saeed, et al.
Journal of Agriculture and Food Research (2025), pp. 101903-101903
Open Access
Broadening the sonochemistry horizon: hurdles and challenges to address in cavitation
Davide Bernardo Preso, Ivan Smirnov, Mohamad Salimi, et al.
Current Opinion in Chemical Engineering (2025) Vol. 48, pp. 101128-101128
Open Access
Davide Bernardo Preso, Ivan Smirnov, Mohamad Salimi, et al.
Current Opinion in Chemical Engineering (2025) Vol. 48, pp. 101128-101128
Open Access
Fruit and vegetable by-products: extraction of bioactive compounds and utilization in food biodegradable material and packaging
Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, et al.
Food Materials Research (2025) Vol. 5, Iss. 1
Open Access
Muhammad Qasim Ali, Noormazlinah Ahmad, Mohd Akmal Azhar, et al.
Food Materials Research (2025) Vol. 5, Iss. 1
Open Access
Green Processes for Chitin and Chitosan Production from Insects: Current State, Challenges, and Opportunities
Lisa Mersmann, Victor Gomes Lauriano Souza, Ana Luísa Almaça da Cruz Fernando
Polymers (2025) Vol. 17, Iss. 9, pp. 1185-1185
Open Access
Lisa Mersmann, Victor Gomes Lauriano Souza, Ana Luísa Almaça da Cruz Fernando
Polymers (2025) Vol. 17, Iss. 9, pp. 1185-1185
Open Access
Valorization of Food Waste Using Pulsed Electric Fields: Applications in Diverse Food Categories
Yudhister, Rafeeya Shams, Kshirod Kumar Dash
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 2
Yudhister, Rafeeya Shams, Kshirod Kumar Dash
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 2
Unlocking the in vitro neuroprotection of sloe residues phenolic extracts by bioanalytical and chemometric strategies
Esther Gómez-Mejía, David Vicente-Zurdo, Noelia Rosales‐Conrado, et al.
Food Chemistry (2024) Vol. 463, pp. 141208-141208
Open Access | Times Cited: 1
Esther Gómez-Mejía, David Vicente-Zurdo, Noelia Rosales‐Conrado, et al.
Food Chemistry (2024) Vol. 463, pp. 141208-141208
Open Access | Times Cited: 1
The Green Extraction of Blueberry By-Products: An Evaluation of the Bioactive Potential of the Anthocyanin/Polyphenol Fraction
Giorgio Capaldi, Clelia Aimone, Emanuela Calcio Gaudino, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11032-11032
Open Access | Times Cited: 1
Giorgio Capaldi, Clelia Aimone, Emanuela Calcio Gaudino, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 11032-11032
Open Access | Times Cited: 1
Utilizing Residual Biomass from Medicinal and Aromatic Plants: Scope for Value Enhancement
Indrajeet Kumar, Umesh Kumar, Prince Kumar Singh, et al.
(2024), pp. 185-202
Closed Access
Indrajeet Kumar, Umesh Kumar, Prince Kumar Singh, et al.
(2024), pp. 185-202
Closed Access
Green recovery of nuciferine from lotus leaf via star anise oil based two-phase solvent extraction integrated with back-extraction
Jiaqin Chai, Jiahuan Xu, Mu He, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101848-101848
Closed Access
Jiaqin Chai, Jiahuan Xu, Mu He, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 42, pp. 101848-101848
Closed Access
Bioenergy and bioproducts from cashew apple bagasse: a scientometric overview and strategies for sustainable utilization
Tiago Linhares Cruz Tabosa Barroso, Vanessa Cosme Ferreira, Luiz Eduardo Nochi Castro, et al.
Biofuels Bioproducts and Biorefining (2024)
Closed Access
Tiago Linhares Cruz Tabosa Barroso, Vanessa Cosme Ferreira, Luiz Eduardo Nochi Castro, et al.
Biofuels Bioproducts and Biorefining (2024)
Closed Access
