OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization of bioactive compounds in patchouli oil using microwave-assisted and traditional hydrodistillation methods
Abdurahman Hamid Nour, Rayan Hassan Modather, Rosli Mohd Yunus, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117901-117901
Closed Access | Times Cited: 5
Abdurahman Hamid Nour, Rayan Hassan Modather, Rosli Mohd Yunus, et al.
Industrial Crops and Products (2023) Vol. 208, pp. 117901-117901
Closed Access | Times Cited: 5
Showing 5 citing articles:
Extraction of Origanum onites L. Using an Industrial-type Microwave-assisted Distillation (MWAD) System: Increasing Energy Saving and Essential Oil Yield Compared to Conventional Steam Distillation
Abdullah Genç
Journal of Applied Research on Medicinal and Aromatic Plants (2024) Vol. 43, pp. 100575-100575
Closed Access | Times Cited: 1
Abdullah Genç
Journal of Applied Research on Medicinal and Aromatic Plants (2024) Vol. 43, pp. 100575-100575
Closed Access | Times Cited: 1
Citrus by-products Valorization Using Deep Eutectic Solvents – A Review
Cristiane Nunes da Silva, Laura Martins Pina de Almeida, Ailton César Lemes, et al.
Food Bioscience (2024) Vol. 60, pp. 104446-104446
Closed Access | Times Cited: 1
Cristiane Nunes da Silva, Laura Martins Pina de Almeida, Ailton César Lemes, et al.
Food Bioscience (2024) Vol. 60, pp. 104446-104446
Closed Access | Times Cited: 1
Exogenous glutathione (GSH/GSSG) promoted the synthesis of patchoulol and pogostone, main active components of Pogostemon cablin (Patchouli)
Mingzhu Mo, W Lin, Muhammad Zeeshan Ul Haq, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119788-119788
Closed Access | Times Cited: 1
Mingzhu Mo, W Lin, Muhammad Zeeshan Ul Haq, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119788-119788
Closed Access | Times Cited: 1
Natural Solutions to Antimicrobial Resistance: The Role of Essential Oils in Poultry Meat Preservation with Focus on Gram-Negative Bacteria
Zorana Kovačević, Ivana Čabarkapa, Ljubiša Šarić, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3905-3905
Open Access
Zorana Kovačević, Ivana Čabarkapa, Ljubiša Šarić, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3905-3905
Open Access
Enrichment of Patchouli Alcohol in Extracted Patchouli Oil from Pogostemon cablin Benth Leaves using Supercritical Carbon Dioxide
Wahyu Diono, Ajeng Almira Tarisha Asri, Pramudya Riandana Bhayu Gautama, et al.
Case Studies in Chemical and Environmental Engineering (2024), pp. 101046-101046
Open Access
Wahyu Diono, Ajeng Almira Tarisha Asri, Pramudya Riandana Bhayu Gautama, et al.
Case Studies in Chemical and Environmental Engineering (2024), pp. 101046-101046
Open Access
