OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Estimation of the storage properties of rapeseeds using an artificial neural network
Neven Voća, Lato Pezo, Željko Jukić, et al.
Industrial Crops and Products (2022) Vol. 187, pp. 115358-115358
Closed Access | Times Cited: 13
Neven Voća, Lato Pezo, Željko Jukić, et al.
Industrial Crops and Products (2022) Vol. 187, pp. 115358-115358
Closed Access | Times Cited: 13
Showing 13 citing articles:
AI-driven grain storage solutions: Exploring current technologies, applications, and future trends
T. Anukiruthika, Digvir S. Jayas
Journal of Stored Products Research (2025) Vol. 111, pp. 102588-102588
Open Access
T. Anukiruthika, Digvir S. Jayas
Journal of Stored Products Research (2025) Vol. 111, pp. 102588-102588
Open Access
Predicting Road Traffic Accidents—Artificial Neural Network Approach
Dragan Gatarić, Nenad Ruškić, Branko Aleksić, et al.
Algorithms (2023) Vol. 16, Iss. 5, pp. 257-257
Open Access | Times Cited: 11
Dragan Gatarić, Nenad Ruškić, Branko Aleksić, et al.
Algorithms (2023) Vol. 16, Iss. 5, pp. 257-257
Open Access | Times Cited: 11
Camelina sativa Oilseed Cake as a Potential Source of Biopolymer Films: A Chemometric Approach to Synthesis, Characterization, and Optimization
Danijela Šuput, Lato Pezo, Slađana Rakita, et al.
Coatings (2024) Vol. 14, Iss. 1, pp. 95-95
Open Access | Times Cited: 3
Danijela Šuput, Lato Pezo, Slađana Rakita, et al.
Coatings (2024) Vol. 14, Iss. 1, pp. 95-95
Open Access | Times Cited: 3
Assessing the Impact of Botanical Origins, Harvest Years, and Geographical Variability on the Physicochemical Quality of Serbian Honey
Aleksandra Tasić, Lato Pezo, Biljana Lončar, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1530-1530
Open Access | Times Cited: 3
Aleksandra Tasić, Lato Pezo, Biljana Lončar, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1530-1530
Open Access | Times Cited: 3
Optimization of Caper Drying Using Response Surface Methodology and Artificial Neural Networks for Energy Efficiency Characteristics
Hasan Demir, Hande Demi̇r, Biljana Lončar, et al.
Energies (2023) Vol. 16, Iss. 4, pp. 1687-1687
Open Access | Times Cited: 8
Hasan Demir, Hande Demi̇r, Biljana Lončar, et al.
Energies (2023) Vol. 16, Iss. 4, pp. 1687-1687
Open Access | Times Cited: 8
Heavy metal concentrations in the soil near illegal landfills in the vicinity of agricultural areas—artificial neural network approach
Snežana Štrbac, Nataša Stojić, Biljana Lončar, et al.
Journal of Soils and Sediments (2023) Vol. 24, Iss. 1, pp. 373-389
Open Access | Times Cited: 8
Snežana Štrbac, Nataša Stojić, Biljana Lončar, et al.
Journal of Soils and Sediments (2023) Vol. 24, Iss. 1, pp. 373-389
Open Access | Times Cited: 8
Preparation and characterization of carboxymethylated pullulan/butyric acid-modified chitosan active sustainable bi-layer coatings intended for packaging of cheese slices
Tamara Erceg, Milica Aćimović, Olja Šovljanski, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134053-134053
Closed Access | Times Cited: 2
Tamara Erceg, Milica Aćimović, Olja Šovljanski, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134053-134053
Closed Access | Times Cited: 2
Comprehensive physicochemical indicators analysis and quality evaluation model construction for the post-harvest ripening rapeseeds
Qiuhui Xu, Jie Wang, Dan Wang, et al.
Food Chemistry (2024) Vol. 463, pp. 141331-141331
Closed Access | Times Cited: 2
Qiuhui Xu, Jie Wang, Dan Wang, et al.
Food Chemistry (2024) Vol. 463, pp. 141331-141331
Closed Access | Times Cited: 2
Enhancement of Polypeptide Yield Derived from Rapeseed Meal with Low-Intensity Alternating Magnetic Field
Lina Guo, Yiting Guo, Ping Wu, et al.
Foods (2022) Vol. 11, Iss. 19, pp. 2952-2952
Open Access | Times Cited: 10
Lina Guo, Yiting Guo, Ping Wu, et al.
Foods (2022) Vol. 11, Iss. 19, pp. 2952-2952
Open Access | Times Cited: 10
Enhancing Cookie Formulations with Combined Dehydrated Peach: A Machine Learning Approach for Technological Quality Assessment and Optimization
Biljana Lončar, Lato Pezo, Violeta Knežević, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 782-782
Open Access | Times Cited: 1
Biljana Lončar, Lato Pezo, Violeta Knežević, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 782-782
Open Access | Times Cited: 1
Drying kinetics of camellia oleifera seeds under hot air drying with ultrasonic pretreatment
Jiantao Yu, Dan Huang, Xiangxiang Ling, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119467-119467
Closed Access
Jiantao Yu, Dan Huang, Xiangxiang Ling, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119467-119467
Closed Access
Evaluation and prediction of the physical properties and quality of Jatobá-do-Cerrado seeds processed and stored in different conditions using machine learning models
Daniel Spengler, Paulo Carteri Coradi, Dágila Melo Rodrigues, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Daniel Spengler, Paulo Carteri Coradi, Dágila Melo Rodrigues, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access
Modeling the Effect of Selected Microorganisms’ Exposure to Molasses’s High-Osmolality Environment
Vladimir Filipović, Biljana Lončar, Violeta Knežević, et al.
Applied Sciences (2023) Vol. 13, Iss. 2, pp. 1207-1207
Open Access | Times Cited: 1
Vladimir Filipović, Biljana Lončar, Violeta Knežević, et al.
Applied Sciences (2023) Vol. 13, Iss. 2, pp. 1207-1207
Open Access | Times Cited: 1
