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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Zein - a plant-based material of growing importance: New perspectives for innovative uses
Ana Caroline Jaski, Francielle Schmitz, Rayta Paim Horta, et al.
Industrial Crops and Products (2022) Vol. 186, pp. 115250-115250
Closed Access | Times Cited: 58

Showing 1-25 of 58 citing articles:

Sustainable Biodegradable Biopolymer-Based Nanoparticles for Healthcare Applications
Nika Kučuk, Mateja Primožič, Željko Knez, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 4, pp. 3188-3188
Open Access | Times Cited: 66
Exploring the advantages and applications of nanocomposites produced via vat photopolymerization in additive manufacturing: A review
Henry A. Colorado, Elkin I. Gutiérrez Velásquez, León D. Gil, et al.
Advanced Composites and Hybrid Materials (2023) Vol. 7, Iss. 1
Open Access | Times Cited: 51
Zein-Based Nanoparticles as Active Platforms for Sustainable Applications: Recent Advances and Perspectives
Emilia Oleandro, Mariamelia Stanzione, G.G. Buonocore, et al.
Nanomaterials (2024) Vol. 14, Iss. 5, pp. 414-414
Open Access | Times Cited: 18
Multi-spectroscopies and molecular docking insights into the interaction mechanism and antioxidant activity of isoquercetin and zein nanoparticles
Xiaojie Yue, Peng‐Wei Xu, Xiaochuan Luo, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130412-130412
Closed Access | Times Cited: 13
Blending of polysaccharide-based carrot pomace with vegetable proteins for biocomposites with optimized performance for food packaging applications
Danila Merino, Uttam C. Paul, Athanassia Athanassiou
Food Hydrocolloids (2024) Vol. 152, pp. 109903-109903
Open Access | Times Cited: 12
Polymers Derived from Agro-Industrial Waste in the Development of Bioactive Films in Food
Carlos A. Arce, Diner Mori-Mestanza, Armstrong B. Fernández-Jeri, et al.
Polymers (2025) Vol. 17, Iss. 3, pp. 408-408
Open Access | Times Cited: 1
Fabrication of Zein‐Based Fibrous Scaffolds for Biomedical Applications—A Review
Mustafijur Rahman, Tanvir Mahady Dip, Tina Haase, et al.
Macromolecular Materials and Engineering (2023) Vol. 308, Iss. 12
Open Access | Times Cited: 17
Stretchable zein-coated alginate fiber for aligning muscle cells to artificially produce cultivated meat
Dayi Jeong, Goo Jang, Woo Kyung Jung, et al.
npj Science of Food (2024) Vol. 8, Iss. 1
Open Access | Times Cited: 7
Study on the biodegradation of polybutylene adipate-co-terephthalate/starch film containing deep eutectic solvent
Dan Meng, Gui-Yang Zhu, Jun Sun, et al.
Journal of Environmental Management (2023) Vol. 332, pp. 117419-117419
Closed Access | Times Cited: 13
Development and characterization of thermoplastic zein biopolymers plasticized with glycerol suitable for injection molding
S. Rojas-Lema, Jaume Gómez-Caturla, Rafael Balart, et al.
Industrial Crops and Products (2024) Vol. 218, pp. 119035-119035
Open Access | Times Cited: 5
Zein-based nanoparticulate systems: a journey through fabrication, targeting strategies and biomedical applications
Shyam Sudhakar Gomte, Rushikesh Sanjay Shewale, Mayur Kedarnath Vidhate, et al.
Journal of Biomaterials Science Polymer Edition (2025), pp. 1-48
Closed Access
Plant-Based, Hydrogel-like Microfibers as an Antioxidant Platform for Skin Burn Healing
Fabrizio Fiorentini, Giulia Suarato, Maria Summa, et al.
ACS Applied Bio Materials (2023) Vol. 6, Iss. 8, pp. 3103-3116
Open Access | Times Cited: 12
The prolamins, from structure, property, to the function in encapsulation and delivery of bioactive compounds
Xinmei Sha, Haili Sun, Yue Li, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109508-109508
Closed Access | Times Cited: 12
Improvement of Natural Polymeric Films Properties by Blend Formulation for Sustainable Active Food Packaging
Emanuela Drago, Roberta Campardelli, Alberto Lagazzo, et al.
Polymers (2023) Vol. 15, Iss. 9, pp. 2231-2231
Open Access | Times Cited: 11
Characterization of pectin-zein nanoparticles encapsulating tanshinone: Antioxidant activity, controlled release properties, physicochemical stability to environmental stresses
Ameneh Elmizadeh, Sayed Amir Hossein Goli, Mohammad Amin Mohammadifar
Food Chemistry (2024) Vol. 460, pp. 140613-140613
Closed Access | Times Cited: 4
Innovative development of injection-molded biodegradable zein blends with xanthan gum
Lluis Plasencia, P. M. Brdlik, Nestor Montañés Muñoz, et al.
Industrial Crops and Products (2025) Vol. 225, pp. 120475-120475
Open Access
INNOVATIVE ZEIN-DERIVED INKS: TOWARDS SUSTAINABLE 3D PRINTING SOLUTIONS
Derniza‐Elena Cozorici, Erika Blanzeanu, Ionuț-Cristian Radu, et al.
Results in Engineering (2025), pp. 104017-104017
Open Access
Innovative Development and Characterization of Thermoplastic Zein-Based Biopolymers for Food Packaging via Injection Molding
Lluis Plasencia, Marina P. Arrieta, Carlos Lazaro-Hdez, et al.
Food Hydrocolloids (2025), pp. 111134-111134
Closed Access
Development of Zein–PEG400/PVA–Chitosan Bilayer Films for Intelligent Packaging
Rong Sun, Liangliang Li, Jiangjie Zhou, et al.
Polymers (2025) Vol. 17, Iss. 3, pp. 387-387
Open Access
Safety of edible coatings on fruits and vegetables
Sarah Gammage, Alejandro G. Marangoni
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Covalent modulation of zein surface potential by gallic acid to enhance the formation of electrostatic-driven ternary antioxidant complex coacervates with chitosan
Jinsong Zhang, Zhiheng Wang, Xinling Wu, et al.
Food Chemistry (2025) Vol. 475, pp. 143233-143233
Closed Access
Research Progress on Cereal Protein-Based Films: A Review
Rumeng Li, Shuang Cui, Tiancong Song, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Prospects of Biodegradable Material: Sustainable and Patient-Centric Approach in the Realm of Biomedical Engineering
Dhanalekshmi Unnikrishnan Meenakshi, Alka Ahuja, Nandakumar Selvasudha, et al.
(2025), pp. 25-56
Closed Access
Active food contact chitosan/zein/cellulose nanocrystal layer: Unlocking the interrelations between release behavior, mechanical stability, and hydrolysis
Lucie Pavlátková, Ece Söğüt, Jana Sedlaříková, et al.
Food Hydrocolloids (2025), pp. 111316-111316
Closed Access
Zein–sodium caseinate–diosmin nanoparticles as a promising anti-cancer agent with targeted efficacy against A2780 cell line
Mahmoud Faezi, Alireza Motavalizadehkakhky, Masoud Homayouni Tabrizi, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
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