OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sequential fermentation strategy improves microbial conversion of waste jasmine flower to bacterial cellulose with antibacterial properties
Jiangang Zhou, Feng Long Gu, Hongjun Yang, et al.
Industrial Crops and Products (2022) Vol. 185, pp. 115147-115147
Closed Access | Times Cited: 13
Jiangang Zhou, Feng Long Gu, Hongjun Yang, et al.
Industrial Crops and Products (2022) Vol. 185, pp. 115147-115147
Closed Access | Times Cited: 13
Showing 13 citing articles:
Potential of food and agro-industrial wastes for cost-effective bacterial cellulose production: An updated review of literature
Shaukat Khan, Mazhar Ul‐Islam, Atiya Fatima, et al.
ES Food & Agroforestry (2023)
Open Access | Times Cited: 23
Shaukat Khan, Mazhar Ul‐Islam, Atiya Fatima, et al.
ES Food & Agroforestry (2023)
Open Access | Times Cited: 23
A green method for fabrication of a biocompatible gold-decorated-bacterial cellulose nanocomposite in spent coffee grounds kombucha: A sustainable approach for augmented wound healing
Andy Candra, Yohannis Wondwosen Ahmed, Sintayehu Leshe Kitaw, et al.
Journal of Drug Delivery Science and Technology (2024) Vol. 94, pp. 105477-105477
Closed Access | Times Cited: 6
Andy Candra, Yohannis Wondwosen Ahmed, Sintayehu Leshe Kitaw, et al.
Journal of Drug Delivery Science and Technology (2024) Vol. 94, pp. 105477-105477
Closed Access | Times Cited: 6
Enhancement of bacterial cellulose production synergistic H2 and volatile fatty acids from fruit and vegetable waste through retting pretreatment
Li Zhao, Yixin Ma, Mukesh Kumar Awasthi, et al.
Industrial Crops and Products (2025) Vol. 225, pp. 120554-120554
Open Access
Li Zhao, Yixin Ma, Mukesh Kumar Awasthi, et al.
Industrial Crops and Products (2025) Vol. 225, pp. 120554-120554
Open Access
Preparation and characterization of bacterial cellulose synthesized by kombucha from vinegar residue
Zhanna Liu, Yingying Wang, Shengnan Guo, et al.
International Journal of Biological Macromolecules (2023) Vol. 258, pp. 128939-128939
Closed Access | Times Cited: 9
Zhanna Liu, Yingying Wang, Shengnan Guo, et al.
International Journal of Biological Macromolecules (2023) Vol. 258, pp. 128939-128939
Closed Access | Times Cited: 9
Bacterial Nanocellulose Produced by Cost-Effective and Sustainable Methods and Its Applications: A Review
Siriporn Taokaew
Fermentation (2024) Vol. 10, Iss. 6, pp. 316-316
Open Access | Times Cited: 1
Siriporn Taokaew
Fermentation (2024) Vol. 10, Iss. 6, pp. 316-316
Open Access | Times Cited: 1
Alternative production of bacterial cellulose by Komagataeibacter hansenii and microbial consortium
Izabel Cristina Nóvak, Bruna Segat, Michele Cristina Formolo Garcia, et al.
Polímeros (2024) Vol. 34, Iss. 2
Closed Access | Times Cited: 1
Izabel Cristina Nóvak, Bruna Segat, Michele Cristina Formolo Garcia, et al.
Polímeros (2024) Vol. 34, Iss. 2
Closed Access | Times Cited: 1
Facile synthesis and antibacterial performance of novel biofilms based on bacterial cellulose from jackfruit rags, incorporating polyvinyl alcohol, Ag nanoparticles, and Eclipta prostrata extract
Viet Anh Nguyen, DongQuy Hoang, Thuan Van Tran, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101365-101365
Closed Access | Times Cited: 1
Viet Anh Nguyen, DongQuy Hoang, Thuan Van Tran, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101365-101365
Closed Access | Times Cited: 1
Advances in Bacterial Cellulose Production: A Scoping Review
M. Cruz, Omar Flor-Unda, A Avila, et al.
Coatings (2024) Vol. 14, Iss. 11, pp. 1401-1401
Open Access | Times Cited: 1
M. Cruz, Omar Flor-Unda, A Avila, et al.
Coatings (2024) Vol. 14, Iss. 11, pp. 1401-1401
Open Access | Times Cited: 1
Bacterial cellulose/gum Arabic composite production by in-situ modification from lavender residue hydrolysate
Huai-Peng Jia, Xiaolin Wang, Zhuo-Wei Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126961-126961
Closed Access | Times Cited: 3
Huai-Peng Jia, Xiaolin Wang, Zhuo-Wei Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126961-126961
Closed Access | Times Cited: 3
Deep Learning-enhanced Hyperspectral Imaging for the Rapid Identification and Classification of Foodborne Pathogens
Hanjing Ge
Current Analytical Chemistry (2024) Vol. 20, Iss. 9, pp. 619-628
Closed Access
Hanjing Ge
Current Analytical Chemistry (2024) Vol. 20, Iss. 9, pp. 619-628
Closed Access
Co-immobilization of laccase and zinc oxide nanoparticles onto bacterial cellulose to achieve synergistic effect of photo and enzymatic catalysis for biodegradation of favipiravir
Yalda Hashempour, Fatemeh Mortezazadeh, Shahla Rezaei, et al.
International Journal of Biological Macromolecules (2024), pp. 139288-139288
Closed Access
Yalda Hashempour, Fatemeh Mortezazadeh, Shahla Rezaei, et al.
International Journal of Biological Macromolecules (2024), pp. 139288-139288
Closed Access
PERSPECTIVAS NO APROVEITAMENTO DE RESÍDUOS AGROINDUSTRIAIS RICOS EM CELULOSE PARA O DESENVOLVIMENTO DE BIOPOLÍMEROS COMESTÍVEIS
Letícia Maria de Melo, Laylla Nunes Fernandes, Marcelo Gomes Soares, et al.
(2023)
Open Access
Letícia Maria de Melo, Laylla Nunes Fernandes, Marcelo Gomes Soares, et al.
(2023)
Open Access
Perspectivas no aproveitamento de resíduos agroindustriais ricos em celulose para o desenvolvimento de biopolímeros comestíveis
Letícia Maria de Melo, Laylla Nunes Fernandes, Marcelo Gomes Soares, et al.
Revista Perspectiva (2023) Vol. 47, Iss. 179, pp. 117-132
Open Access
Letícia Maria de Melo, Laylla Nunes Fernandes, Marcelo Gomes Soares, et al.
Revista Perspectiva (2023) Vol. 47, Iss. 179, pp. 117-132
Open Access
