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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Trends in alcohol consumption in relation to the COVID-19 pandemic: A cross-country analysis
Alejandro Plata, Kosuke Motoki, Charles Spence, et al.
International Journal of Gastronomy and Food Science (2021) Vol. 27, pp. 100397-100397
Open Access | Times Cited: 25

Showing 25 citing articles:

Perspectives on the Underlying Etiology of HCC and Its Effects on Treatment Outcomes
Takanori Ito, Mindie H. Nguyen
Journal of Hepatocellular Carcinoma (2023) Vol. Volume 10, pp. 413-428
Open Access | Times Cited: 35
Consumer Behavior in Alcoholic Beverage Choices and Food Pairings at Home: Contextual Factors Driving Preferences for High-ABV Over Low-ABV Beverages
Jaehee Son, Eun‐Jin Lee, Junghoon Moon
Journal of Food Products Marketing (2025), pp. 1-17
Closed Access
Social isolation recruits amygdala-cortical circuitry to escalate alcohol drinking
Kay M. Tye, Reesha R. Patel, Makenzie Patarino, et al.
Research Square (Research Square) (2024)
Open Access | Times Cited: 3
Delivering the Multisensory Experience of Dining-Out, for Those Dining-In, During the Covid Pandemic
Charles Spence, Jozef Youssef, Carmel Levitan
Frontiers in Psychology (2021) Vol. 12
Open Access | Times Cited: 19
Cloud-Based Commensality: Enjoy the Company of Co-diners Without Social Facilitation of Eating
Chujun Wang, Yubin Peng, Linbo Qiu, et al.
Frontiers in Psychology (2021) Vol. 12
Open Access | Times Cited: 18
Alcohol misuse, health-related behaviors, and burnout among clinical therapists in China during the early Covid-19 pandemic: A Nationwide survey
Rui Tao, Michael Hsu, Kaiyuan Min, et al.
Frontiers in Public Health (2023) Vol. 11
Open Access | Times Cited: 6
The Effects of the COVID-19 Pandemic on the Mass Market Retailing of Wine in Italy
Francesca Gerini, Andrea Dominici, Leonardo Casini
Foods (2021) Vol. 10, Iss. 11, pp. 2674-2674
Open Access | Times Cited: 15
The Brand–Land Identity of Etna Volcano Valley Wines: A Policy Delphi Study
Claudio Bellia, Pietro Columba, Marzia Ingrassia
Agriculture (2022) Vol. 12, Iss. 6, pp. 811-811
Open Access | Times Cited: 10
Does pleasure facilitate healthy drinking? The role of epicurean pleasure in the regulation of wine consumption
Olivia Petit, Qian Janice Wang, Charles Spence
Journal of Consumer Behaviour (2022) Vol. 21, Iss. 6, pp. 1390-1404
Open Access | Times Cited: 7
Sketching the future of human-food interaction: Emerging directions for future practice
Jialin Deng, Ferran Altarriba Bertran, Marianna Obrist, et al.
International Journal of Gastronomy and Food Science (2022) Vol. 31, pp. 100629-100629
Open Access | Times Cited: 7
The role of social group influences when intending to purchase premium alcohol
Nicole Cunningham
Cogent Business & Management (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 3
Tea pairings: Impact of aromatic congruence on acceptance and sweetness perception
Elena Romeo‐Arroyo, María Mora, Luis Noguera‐Artiaga, et al.
Current Research in Food Science (2023) Vol. 6, pp. 100432-100432
Open Access | Times Cited: 2
Social isolation recruits amygdala-cortical circuitry to escalate alcohol drinking
Reesha R. Patel, Makenzie Patarino, Kelly Kim, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access | Times Cited: 2
Digital health coaching to improve patient preparedness for elective lower limb arthroplasty: a quality improvement project
Nicola Powley, Garry A. Tew, J. W. Durrand, et al.
BMJ Open Quality (2023) Vol. 12, Iss. 4, pp. e002244-e002244
Open Access | Times Cited: 2
COVID-19 pandemic-related impacts and addiction severity among service users in selected substance use treatment facilities in Nairobi, Kenya
Stephen Asatsa
Journal of Substance Use (2024), pp. 1-8
Closed Access
Revisiting Alcohol Consumption Among Nurses After the COVID‐19 Pandemic: A Qualitative Descriptive Study
Adam Searby, Dianna Burr, Louise Alexander
International Journal of Mental Health Nursing (2024)
Closed Access
An online assessment of ready‐to‐drink alcohol products in Fort Worth, Texas: Which are the least expensive brands?
Matthew E. Rossheim, Kayla K. Tillett, Viktor Vasilev, et al.
Alcohol Clinical and Experimental Research (2024) Vol. 49, Iss. 1, pp. 226-233
Open Access
Beyond Bottles: Exploring Consumer Perceptions and Preferences for Bag‐in‐Box Wine Packaging
Gabriele Scozzafava, Andrea Dominici, Valentina Canuti, et al.
Australian Journal of Grape and Wine Research (2024) Vol. 2024, Iss. 1
Open Access
Optimal designs for a non-linear model for the pharmacokinetics of ethanol elimination in the human body
Irene Mariñas‐Collado, Juan M. Rodríguez‐Díaz, M. Teresa Santos‐Martín
Chemometrics and Intelligent Laboratory Systems (2023) Vol. 238, pp. 104839-104839
Open Access | Times Cited: 1
What drives On- versus Off-Trade Beer Consumption? A Regional and Global Panel Analysis of 97 countries’
Fergal A. O’Connor, Nadine Waehning
SSRN Electronic Journal (2023)
Closed Access
Analysis of Investment Business Risks in the Beer Industry
Ziqing Chen
BCP Business & Management (2023) Vol. 37, pp. 151-156
Open Access
Efeito da intervenção breve on-line para redução do uso de álcool durante a pandemia da COVID-19
Adaene Alves Machado de Moura
(2023)
Open Access
The prevalence and determinant factors for alcohol abuse in Gondar city’s preparatory schools: a cross-sectional study
Habtamu Wondimu
SAGE Open Medicine (2023) Vol. 11
Open Access
The Impact of (COVID)-19 on Beverage Purchasing Behaviors in Korea
Haram Eom, Nayeong Kim, Chanhyeong Lee, et al.
American Journal of Health Behavior (2023) Vol. 47, Iss. 3, pp. 520-532
Open Access
Programming under the influence: On the effect of Heat, Noise, and Alcohol on novice programmers
Claus Brabrand, Nanna Inie, Paolo Tell
Journal of Systems and Software (2023) Vol. 210, pp. 111887-111887
Open Access
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