OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Tryptophan enhances biocontrol efficacy of Metschnikowia citriensis FL01 against postharvest fungal diseases of citrus fruit by increasing pulcherriminic acid production
Hongyan Zhang, Shupei Wang, Lanhua Yi, et al.
International Journal of Food Microbiology (2022) Vol. 386, pp. 110013-110013
Closed Access | Times Cited: 11

Showing 11 citing articles:

Recent advances of application of optical imaging techniques for disease detection in fruits and vegetables: A review
Sudau Eh Teet, Norhashila Hashim
Food Control (2023) Vol. 152, pp. 109849-109849
Closed Access | Times Cited: 23

Bioprotective yeasts: Potential to limit postharvest spoilage and to extend shelf life or improve microbial safety of processed foods
Yan He, Pascal Degraeve, Nadia Oulahal
Heliyon (2024) Vol. 10, Iss. 3, pp. e24929-e24929
Open Access | Times Cited: 9

Bio-protection in oenology by Metschnikowia pulcherrima: from field results to scientific inquiry
Maëlys Puyo, Scott Simonin, Benoît Bach, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 17

Phenylalanine-cultured Meyerozyma caribbica enhances cysteine metabolism to improve black spot disease resistance in jujube
Qian Deng, Xiong Zhang, Hongyan Zhang, et al.
Postharvest Biology and Technology (2023) Vol. 209, pp. 112675-112675
Closed Access | Times Cited: 6

Genome identification and biocontrol potential against citrus blue mold of Bacillus velezensis w176
Zhonghuan Tian, Yujie Du, Yongqing Lu, et al.
Food Control (2023) Vol. 154, pp. 109977-109977
Closed Access | Times Cited: 5

The effect of pulcherriminic acid produced by Metschnikowia citriensis in controlling postharvest diseases of citrus fruits
Hongyan Zhang, Shupei Wang, Qian Deng, et al.
Pesticide Biochemistry and Physiology (2023) Vol. 197, pp. 105657-105657
Closed Access | Times Cited: 5

Two-Stage Screening of Metschnikowia spp. Bioprotective Properties: From Grape Juice to Fermented Must by Saccharomyces cerevisiae
Julie Aragno, Pascale Fernandez-Valle, Angèle Thiriet, et al.
Microorganisms (2024) Vol. 12, Iss. 8, pp. 1659-1659
Open Access | Times Cited: 1

The effect and mechanism of Debaryomyces nepalensis and six strains of winter jujube epiphytic bacteria in building a synthetic community to control post-harvest black spot disease of winter jujube
D. Cai, Hongyan Zhang, Xingmeng Lei, et al.
International Journal of Food Microbiology (2024) Vol. 424, pp. 110842-110842
Closed Access

Biological control of citrus pests: A systematic bibliometric analysis 2000-2023
Mohamed El Ammari, Rabea Ziri, EzzahraeSmouni Fatima, et al.
Journal of Agriculture and Food Research (2024), pp. 101492-101492
Open Access

Control of Postharvest Green Mold in Citrus by the Antimicrobial Peptide BP15 and Its Lipopeptides
Yu Lei, Ang Lyu, Mengjuan Pan, et al.
Journal of Fungi (2024) Vol. 10, Iss. 12, pp. 837-837
Open Access

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