OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Preparation and characterization of Iturin A/chitosan microcapsules and their application in post-harvest grape preservation
Zhemin Li, Xiufang Bi, Xinyao Xie, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 134086-134086
Closed Access | Times Cited: 10

Showing 10 citing articles:

Preparation of PBAT/PCL Films for Passive Modified Atmosphere Packaging of Cherry Tomatoes
Jiatao Zhang, Yu Wang, Yuan Zhang, et al.
Packaging Technology and Science (2025)
Open Access | Times Cited: 1

Preparation of Composite film with CoFe2O4/MXene/chitosan for Extending the shelf life of Kyoho grapes
Shujuan Chen, X. Edward Zhou, Shuhan Yang, et al.
Food Bioscience (2025), pp. 105900-105900
Closed Access | Times Cited: 1

Chitosan Edible Coatings Loaded with Bioactive Components for Fruits and Vegetables: A Step Toward Sustainable Development Goals
­ Sapna, Chhavi Sharma, Puneet Pathak, et al.
Food and Bioprocess Technology (2025)
Closed Access | Times Cited: 1

Efficient Control of Molds Contamination through Gene Cluster Regulation and Enzyme Rational Design of Iturin A
Daiyuan Zhang, Dian Zou, Xianglan Wu, et al.
Journal of Hazardous Materials (2025) Vol. 488, pp. 137472-137472
Closed Access

Synthetic biology drives innovative advances of antimicrobial peptide iturin A
Daiyuan Zhang, Mo Zhang, Dian Zou, et al.
Trends in Food Science & Technology (2025), pp. 104907-104907
Closed Access

Inhibitory effect and mechanism of lipopeptide Iturin A on food spoilage yeasts
Zhemin Li, Wencheng Jiao, Xiufang Bi, et al.
Food Bioscience (2025), pp. 106570-106570
Closed Access

Combination of NRPS/PKS tuning and morphological engineering enhanced iturin A production in Bacillus amyloliquefaciens
Zheng-Jie Hou, Hongchang Lai, Kaige Song, et al.
Chemical Engineering Journal (2025), pp. 162644-162644
Closed Access

Applications of Natural Polymers in the Grapevine Industry: Plant Protection and Value-Added Utilization of Waste
Daniela-Ionela Toma, Doina Mănăilă-Maximean, Irina Fierăscu, et al.
Polymers (2024) Vol. 17, Iss. 1, pp. 18-18
Open Access | Times Cited: 3

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