OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sodium alginate/chitosan-based intelligent multifunctional bilayer film for shrimp freshness retention and monitoring
Gang Wu, Wei Su, Lini Huo, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 133908-133908
Closed Access | Times Cited: 5
Gang Wu, Wei Su, Lini Huo, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 133908-133908
Closed Access | Times Cited: 5
Showing 5 citing articles:
An intelligent thymol/alizarin-loaded polycaprolactone/gelatin/zein nanofibrous film with pH-responsive and antibacterial properties for shrimp freshness monitoring and preservation
Jintao He, Qiong Peng, Jing Jing Wang, et al.
Food Chemistry (2025) Vol. 471, pp. 142812-142812
Closed Access | Times Cited: 1
Jintao He, Qiong Peng, Jing Jing Wang, et al.
Food Chemistry (2025) Vol. 471, pp. 142812-142812
Closed Access | Times Cited: 1
Sustainable Layer‐by‐Layer Films Using Chitosan Decorated With Anthocyanins and Carboxylated Graphene Oxide for Food Packaging Applications
Jiaming Shen, Wenhao He, Yahui Zheng, et al.
Journal of Polymer Science (2025)
Closed Access
Jiaming Shen, Wenhao He, Yahui Zheng, et al.
Journal of Polymer Science (2025)
Closed Access
Development of Gelatin/Zein Electrospun Nanofiber Films Containing Purple Sweet Potato Anthocyanin for Real-Time Freshness Monitoring of Aquatic Products
Chenyu Wang, Aixia Huang, Jiaxuan Fang, et al.
Coatings (2025) Vol. 15, Iss. 1, pp. 79-79
Open Access
Chenyu Wang, Aixia Huang, Jiaxuan Fang, et al.
Coatings (2025) Vol. 15, Iss. 1, pp. 79-79
Open Access
Food and Dairy Product Shelf-Life Extension
Manisha Malik, Aastha Dewan, Prerna Sethi, et al.
Food engineering series (2025), pp. 403-462
Closed Access
Manisha Malik, Aastha Dewan, Prerna Sethi, et al.
Food engineering series (2025), pp. 403-462
Closed Access
Alginate-based active and intelligent packaging: Preparation, properties, and applications
Hang Li, Zongji Wang, Fan Zhu, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135441-135441
Closed Access | Times Cited: 3
Hang Li, Zongji Wang, Fan Zhu, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135441-135441
Closed Access | Times Cited: 3
