OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Biogenesis of bacterial cellulose/xanthan/CeO2NPs composite films for active food packaging
Mohammad Mesgari, Maryam Moghaddam Matin, Elaheh K. Goharshadi, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133091-133091
Closed Access | Times Cited: 5
Mohammad Mesgari, Maryam Moghaddam Matin, Elaheh K. Goharshadi, et al.
International Journal of Biological Macromolecules (2024) Vol. 273, pp. 133091-133091
Closed Access | Times Cited: 5
Showing 5 citing articles:
Advancements in xanthan gum-based film and coating for food packaging
Hang Li, Ronge Xing, Zongji Wang, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123409-123409
Closed Access
Hang Li, Ronge Xing, Zongji Wang, et al.
Carbohydrate Polymers (2025) Vol. 356, pp. 123409-123409
Closed Access
Applications of bacterial cellulose in the food industry and its health-promoting potential
Zhongjuan Wang, Shuangjun Li, Xiuhua Zhao, et al.
Food Chemistry (2024), pp. 141763-141763
Closed Access | Times Cited: 4
Zhongjuan Wang, Shuangjun Li, Xiuhua Zhao, et al.
Food Chemistry (2024), pp. 141763-141763
Closed Access | Times Cited: 4
Biotechnology in Food Packaging Using Bacterial Cellulose
Maryana Rogéria dos Santos, Ítalo José Batista Durval, Alexandre D’Lamare Maia de Medeiros, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3327-3327
Open Access | Times Cited: 2
Maryana Rogéria dos Santos, Ítalo José Batista Durval, Alexandre D’Lamare Maia de Medeiros, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3327-3327
Open Access | Times Cited: 2
Antimicrobial Activity against Cronobacter of Plant Extracts and Essential Oils in a Matrix of Bacterial Cellulose
Lidia Stasiak-Różańska, Anna Berthold‐Pluta, Tamara Aleksandrzak‐Piekarczyk, et al.
Polymers (2024) Vol. 16, Iss. 16, pp. 2316-2316
Open Access
Lidia Stasiak-Różańska, Anna Berthold‐Pluta, Tamara Aleksandrzak‐Piekarczyk, et al.
Polymers (2024) Vol. 16, Iss. 16, pp. 2316-2316
Open Access
Bacterial Cellulose in Food Packaging: A Bibliometric Analysis and Review of Sustainable Innovations and Prospects
Aida Aguilera Infante-Neta, Alan Portal D’Almeida, Tiago Lima de Albuquerque
Processes (2024) Vol. 12, Iss. 9, pp. 1975-1975
Open Access
Aida Aguilera Infante-Neta, Alan Portal D’Almeida, Tiago Lima de Albuquerque
Processes (2024) Vol. 12, Iss. 9, pp. 1975-1975
Open Access
