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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The relationship between polysaccharide structure and its antioxidant activity needs to be systematically elucidated
Nuo Chen, Tingyue Jiang, Jianxin Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132391-132391
Closed Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

New insights on health benefits, interactions with food components and potential application of marine-derived sulfated polysaccharides: A review
Xiquan Li, Ao Shen, Miaorong Xiao, et al.
International Journal of Biological Macromolecules (2025) Vol. 294, pp. 139516-139516
Closed Access
Green preparation of low-molecular-weight galactomannan from Gleditsia sinensis and mechanistic investigation on ameliorating nonalcoholic fatty liver disease
Feng Chi, Xichuang Cheng, M. Na, et al.
Food Research International (2025) Vol. 201, pp. 115647-115647
Closed Access
Innovative composite systems for enhancing plant polyphenol stability and bioavailability
Fengguang Pan, Xianglin Liu, Mengying Qiao, et al.
Food Science and Biotechnology (2025)
Closed Access
Structure Characterization and Antioxidant Activity of a Novel Polysaccharide from Bacillus natto Fermented Millet Bran
Hongsheng Zhang, Xia Fan, Wenjie Zhao, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 278-278
Open Access
Phased characterization of soy protein gel modified by lactobacillus plantarum JYLP-326 in cooperation with acidic tremella fuciformis fruiting body polysaccharide: Focus on structural network, interaction and gel properties
Xinhui Peng, Yutong Liu, Qianqi Chi, et al.
Food Chemistry (2025) Vol. 472, pp. 142950-142950
Closed Access
Polysaccharides with antioxidant activity: Extraction, beneficial roles, biological mechanisms, structure-function relationships, and future perspectives: A review
Xiao‐fei Liu, Liufang Huang, Xuewu Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 300, pp. 140221-140221
Closed Access
Optimizing ultrasonic extraction of polysaccharides from Spirulina platensis and evaluating their antioxidant and antibacterial activities in acidic environments
Bingcheng Li, Yongdae An, Fangru Nan, et al.
International Journal of Biological Macromolecules (2025), pp. 140478-140478
Closed Access
Transcriptomics-based revelation of the effect of daidzein on the possible synthesis pathway of selenium-enriched exopolysaccharides in Monascus purpureus
Hong Li, Linchun Wang, Gang Wang, et al.
Food Bioscience (2025), pp. 106010-106010
Closed Access
Green ultrasonic-assisted enzymatic extraction of polysaccharides from Flammulina velutipes residues by response surface methodology
Yiting Yang, Xiaoxue Zhang, Jingbo Zhang, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 41, pp. 101690-101690
Closed Access | Times Cited: 3
Structural analysis and bioavailability study of low-molecular-weight chondroitin sulfate‑iron complexes prepared by photocatalysis-Fenton reaction
Qianqian Du, Haoran Song, Chunhong Yan, et al.
Carbohydrate Polymers (2024) Vol. 342, pp. 122435-122435
Closed Access | Times Cited: 2
Synthesis and characterization of novel carboxymethyl inulin derivatives bearing cationic Schiff bases with antioxidant potential
Yuan Chen, Hongwu Zhang, Qiuhong Chen, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133761-133761
Closed Access | Times Cited: 2
A review: Polysaccharides targeting mitochondria to improve obesity
Yongchao Chen, Rong Gao, Jun Fang, et al.
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134448-134448
Open Access | Times Cited: 2
Review of the recent advances in polysaccharides from Ficus carica: Extraction, purification, structural characteristics, bioactivities and potential applications
Ting Zhang, Mengjie Chen, Dan Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136430-136430
Closed Access | Times Cited: 2
Structural and functional properties of polysaccharides extracted from three Dioscorea species
Shuo Jiang, Huifang Xie, Youming Zuo, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136469-136469
Closed Access | Times Cited: 2
Structural characterization and in vitro hepatoprotective activity of an acidic polysaccharide from Dendrobium nobile Lindl. Flower
Yao Li, Xiaotong Duan, Yueyue Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 284, pp. 138100-138100
Closed Access | Times Cited: 2
High molecular weight polysaccharides from Ganoderma lucidum attenuates inflammatory responses, gut microbiota, and liver metabolomic in lipopolysaccharide-induced liver injury mice
Weiling Guo, Wenli Liu, Liang Peng, et al.
International Journal of Biological Macromolecules (2024), pp. 138400-138400
Closed Access | Times Cited: 2
Structural characterization and antioxidant activity in aging mice of a homogenous polysaccharide isolated from Ecklonia kurome
Qiaoying Song, Ziqing Liu, Zhao Baoyi
Journal of Molecular Structure (2024) Vol. 1318, pp. 139111-139111
Closed Access | Times Cited: 1
Structural characterization and antioxidant activity mechanism of the ferulic acid-rich subfraction from sugar beet pectin
Chunhong Xiang, Hui Teng, Zhili Sheng, et al.
Carbohydrate Polymers (2024) Vol. 347, pp. 122691-122691
Closed Access | Times Cited: 1
Pressure-controlled steam explosion as pretreatment for efficient extraction of Tremella fuciformis polysaccharide: Structure and bioactivity
Yueyue Qiang, Miaoyuan He, Shiyu Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135766-135766
Closed Access | Times Cited: 1
Physicochemical properties, structural characterization, and antidiabetic activity of selenylated low molecular weight apple pectin in HFD/STZ-induced type 2 diabetic mice
Wen Tao, Diguo Liu, Ziqi Guo, et al.
Carbohydrate Polymers (2024) Vol. 348, pp. 122790-122790
Closed Access | Times Cited: 1
Ultrasonic-assisted extraction, structural analysis and antioxidative mechanism of polysaccharide from sunflower disc
Shiyang Zhou, Gangliang Huang, Rong Long
Journal of Molecular Structure (2024), pp. 140200-140200
Closed Access | Times Cited: 1
Chemical composition, rheological properties and calcium-induced gelation mechanism of Premna microphylla Turcz polysaccharide
Weiqi Fei, Liyuan Rong, Xin Qi, et al.
Food Hydrocolloids (2024), pp. 110882-110882
Closed Access | Times Cited: 1
Structural characterization and anti-ageing activity of polysaccharide from Exocarpium Citrulli
Xiaojing Zhang, Ying Liu, Xin Zhang, et al.
Journal of Molecular Structure (2024) Vol. 1316, pp. 139073-139073
Closed Access
Research progress on structural characterization and bioactivities of Poria cocos and Ganoderma polysaccharides
Yikun Xie, Xinyu Pan, Xin-Ran Liang, et al.
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420040-9420040
Closed Access
Optimization of Ultrasonic-Assisted Extraction, Characterization and Antioxidant and Immunoregulatory Activities of Arthrospira platensis Polysaccharides
Na Wang, Jingyi Qin, Zishuo Chen, et al.
Molecules (2024) Vol. 29, Iss. 19, pp. 4645-4645
Open Access
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