Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of synergistic action on rheological and thermal properties of potato starch complexes co-gelatinized with caffeic acid and squash polysaccharides extracted with water and subcritical water
Yu Zhang, Xunze Han, Shanshan Diao, et al.
International Journal of Biological Macromolecules (2024) Vol. 269, pp. 131912-131912
Closed Access | Times Cited: 3

Showing 3 citing articles:

Effects of laminarin and ferulic acid on pasting, rheology, freeze-thaw stability and in vitro digestion of cassava starch
Ning Meng, Ziyue Kang, Ping Jiang, et al.
International Journal of Biological Macromolecules (2025) Vol. 300, pp. 140248-140248
Closed Access
Analytical methods for starch retrogradation assessment
Weiming Chen, XU Wei-bing, Shahid Ahmed Junejo, et al.
Food biomacromolecules. (2024)
Closed Access
Effects of glycosylated whey protein isolate on gelatinization, gel properties, and microstructure of wheat starch
Changqing Zhang, Yang Liu, Wenhan Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 288, pp. 138756-138756
Closed Access
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