
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Black rice anthocyanins nanoparticles based on bovine serum albumin and hyaluronic acid: Preparation, characterization, absorption and intestinal barrier function protection in Caco-2 monolayers
Mingxin Zhang, Na Zhou, Lei Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131325-131325
Closed Access | Times Cited: 7
Mingxin Zhang, Na Zhou, Lei Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131325-131325
Closed Access | Times Cited: 7
Showing 7 citing articles:
Oral Delivery of 5-Demethylnobiletin by Media-Milled Black Rice Particle-Stabilized Pickering Emulsion Alleviates Colitis in Mice: Synergistic Effects of Carrier and Loaded Bioactive
Hong Hu, Yong Wang, Deng-Gao Zhao, et al.
Journal of Agricultural and Food Chemistry (2025) Vol. 73, Iss. 2, pp. 1257-1272
Closed Access
Hong Hu, Yong Wang, Deng-Gao Zhao, et al.
Journal of Agricultural and Food Chemistry (2025) Vol. 73, Iss. 2, pp. 1257-1272
Closed Access
Synthesis and characterization of anthocyanin‐loaded bovine serum albumin nanoparticles: unveiling the encapsulation mechanisms with computational insights
Liang Zhao, Qian Fan, Zehui Zhu, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Liang Zhao, Qian Fan, Zehui Zhu, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Tailored Zein-Polysaccharide Nanoparticles for Anthocyanin Encapsulation: Insights into Preparation and Characterization
Wen Tao, Isabel M.P.L.V.O. Ferreira, Jingren He, et al.
Food Hydrocolloids (2025), pp. 111365-111365
Open Access
Wen Tao, Isabel M.P.L.V.O. Ferreira, Jingren He, et al.
Food Hydrocolloids (2025), pp. 111365-111365
Open Access
Regulation of Intestinal Barrier Function and Gut Microbiota by Hot Melt Extrusion-Drug Delivery System-Prepared Mulberry Anthocyanin in an Inflammatory Bowel Disease Model
Eun-Ji Go, Byeong Ryeol Ryu, Gyeong Ju Gim, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 4, pp. 475-475
Open Access
Eun-Ji Go, Byeong Ryeol Ryu, Gyeong Ju Gim, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 4, pp. 475-475
Open Access
Encapsulation of Enterococcus faecium in hyaluronic acid/gelatin/sodium alginate/protamine improves cell viability and stability
Leran Wang, Yuqing Sun, Shiqi Li, et al.
International Journal of Biological Macromolecules (2025), pp. 142948-142948
Closed Access
Leran Wang, Yuqing Sun, Shiqi Li, et al.
International Journal of Biological Macromolecules (2025), pp. 142948-142948
Closed Access
Construction of nanodelivery system based on the interaction mechanism between ultrasound–treated soybean whey protein and quercetin: structure, physicochemical stability and bioaccessibility
Xinru Cao, Jia Cao, Tianhe Xu, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107195-107195
Closed Access | Times Cited: 2
Xinru Cao, Jia Cao, Tianhe Xu, et al.
Ultrasonics Sonochemistry (2024) Vol. 112, pp. 107195-107195
Closed Access | Times Cited: 2
The effect of static magnetic field on inducing the binging of bovine serum albumin and cyanidin-3-O-glucoside
Z Zhang, Yixiao Shen, Guang Xin, et al.
Food Innovation and Advances (2024) Vol. 3, Iss. 4, pp. 449-456
Open Access
Z Zhang, Yixiao Shen, Guang Xin, et al.
Food Innovation and Advances (2024) Vol. 3, Iss. 4, pp. 449-456
Open Access