OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation, characterization and cytotoxicity assessment of a novel selenized polysaccharide from Morchella sextelata
Jie Deng, Jinying Min, Yang Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131100-131100
Closed Access | Times Cited: 8
Jie Deng, Jinying Min, Yang Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131100-131100
Closed Access | Times Cited: 8
Showing 8 citing articles:
Antioxidant and hepatic fibrosis-alleviating effects of selenium-modified Bletilla striata polysaccharide
Guanghui Jiang, Haoyue Kong, Yuwen Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 140234-140234
Closed Access
Guanghui Jiang, Haoyue Kong, Yuwen Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 140234-140234
Closed Access
Extraction and optimization of polyphenols from Morchella spp. using ultrasound‐assisted deep eutectic solvents: Potential intervention for type 2 diabetes mellitus
Yaqin Tian, Zhuoyu Ou, Wei Xiong, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Closed Access
Yaqin Tian, Zhuoyu Ou, Wei Xiong, et al.
Journal of Food Science (2025) Vol. 90, Iss. 3
Closed Access
Effects of selenylation on Chinese yam polysaccharides: Structure, antioxidant, and digestive properties
Weiling Liu, Yujun Jiang, Jia Shi
Food Chemistry X (2025), pp. 102435-102435
Open Access
Weiling Liu, Yujun Jiang, Jia Shi
Food Chemistry X (2025), pp. 102435-102435
Open Access
Effects of Different Drying Methods on Structural Characterization, Rheological Properties, Antioxidant and Hypolipidemic Activities of Polysaccharides from Fig (Ficus carica L.)
Gang Zhao, Jingya Wu, Mingguan Yang, et al.
Applied Sciences (2025) Vol. 15, Iss. 8, pp. 4215-4215
Open Access
Gang Zhao, Jingya Wu, Mingguan Yang, et al.
Applied Sciences (2025) Vol. 15, Iss. 8, pp. 4215-4215
Open Access
Effect of the immunoregulation activity of a pectin polysaccharide from Saussurea laniceps petals on macrophage polarization
Wenbo Chen, Xiaolu Zhu, Xuan Xin, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134757-134757
Closed Access | Times Cited: 3
Wenbo Chen, Xiaolu Zhu, Xuan Xin, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134757-134757
Closed Access | Times Cited: 3
The Polysaccharides from Pinellia ternata and Their Derivatives: Preparation, Structure Characteristics, and Activities in Vitro
Xiaoliang Zhao, Zheng‐lei Guo, Kai‐li Qi, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 8
Closed Access | Times Cited: 1
Xiaoliang Zhao, Zheng‐lei Guo, Kai‐li Qi, et al.
Chemistry & Biodiversity (2024) Vol. 21, Iss. 8
Closed Access | Times Cited: 1
The efficient separation of bioactive components from Eucommia ulmoides Oliver using membrane filtration technology and its mechanisms in preventing alcoholic liver disease
Xiao-Na Le, D. G. Long, Shuangshuang Yin, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 123100-123100
Closed Access | Times Cited: 1
Xiao-Na Le, D. G. Long, Shuangshuang Yin, et al.
Carbohydrate Polymers (2024) Vol. 351, pp. 123100-123100
Closed Access | Times Cited: 1
Targeted isolation and AI-based analysis of edible fungal polysaccharides: Emphasizing tumor immunological mechanisms and future prospects as mycomedicines
Jianrong Li, Qin Wang, Rui Chen, et al.
International Journal of Biological Macromolecules (2024), pp. 138089-138089
Closed Access
Jianrong Li, Qin Wang, Rui Chen, et al.
International Journal of Biological Macromolecules (2024), pp. 138089-138089
Closed Access
