OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Alcalase-hydrolyzed insoluble soybean meal hydrolysate aggregates: Structure, bioactivity, function properties, and influences on the stability of oil-in-water emulsions
Xiaoying Zhang, Jiaqi Hao, Danhua Ma, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131014-131014
Closed Access | Times Cited: 4
Xiaoying Zhang, Jiaqi Hao, Danhua Ma, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131014-131014
Closed Access | Times Cited: 4
Showing 4 citing articles:
Effect of different enzyme pretreatment on the formation and gel properties of soy protein nanofibrils
Xinru Xu, Hekai Zhao, Bingbing Yuan, et al.
Food Bioscience (2025), pp. 105910-105910
Closed Access
Xinru Xu, Hekai Zhao, Bingbing Yuan, et al.
Food Bioscience (2025), pp. 105910-105910
Closed Access
Effect of ultrasound on the characterization and peptidomics of foxtail millet bran protein hydrolysates
Zeyu Peng, Fei Wang, Luming Yu, et al.
Ultrasonics Sonochemistry (2024) Vol. 110, pp. 107044-107044
Open Access | Times Cited: 3
Zeyu Peng, Fei Wang, Luming Yu, et al.
Ultrasonics Sonochemistry (2024) Vol. 110, pp. 107044-107044
Open Access | Times Cited: 3
A Novel Approach to produce Soy Protein Isolate: Direct Enzymatic Hydrolysis of High-Temperature Soybean Meal Using Proteinase Produced by Microbial Solid-State Fermentation
Junsong Zhu, Dandan Liu, Feng Lu, et al.
(2024)
Closed Access
Junsong Zhu, Dandan Liu, Feng Lu, et al.
(2024)
Closed Access
A novel approach to produce soy protein isolate: Direct enzymatic hydrolysis of high-temperature soybean meal using proteinase produced by microbial solid-state fermentation
Junsong Zhu, Dandan Liu, Feng Lu, et al.
International Journal of Biological Macromolecules (2024), pp. 135598-135598
Closed Access
Junsong Zhu, Dandan Liu, Feng Lu, et al.
International Journal of Biological Macromolecules (2024), pp. 135598-135598
Closed Access
