OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Gelatin-based multifunctional composite films integrated with dialdehyde carboxymethyl cellulose and coffee leaf extract for active food packaging
Fangfei Sun, Shan Peng, Bingzhen Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130302-130302
Closed Access | Times Cited: 12
Fangfei Sun, Shan Peng, Bingzhen Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130302-130302
Closed Access | Times Cited: 12
Showing 12 citing articles:
Characterization of gelatin-based composite films loaded with polysaccharide and carbon dots from Stropharia rugosoannulata and their application in pork fresh-keeping
Jintao Wu, Zhaolan Yan, Shan Peng, et al.
International Journal of Biological Macromolecules (2025), pp. 139702-139702
Closed Access
Jintao Wu, Zhaolan Yan, Shan Peng, et al.
International Journal of Biological Macromolecules (2025), pp. 139702-139702
Closed Access
Recent advances in research on biomass‐based food packaging film materials
Yanlu Mu, Shenghua Lv, Jinru Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Yanlu Mu, Shenghua Lv, Jinru Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Cellulose-based multifunctional materials with robust hydrophobic, antibacterial, and antioxidant properties through dynamic cross-linked network structures
Chunmei Xu, Lulu Chen, Jiang Lou, et al.
International Journal of Biological Macromolecules (2025), pp. 140309-140309
Closed Access
Chunmei Xu, Lulu Chen, Jiang Lou, et al.
International Journal of Biological Macromolecules (2025), pp. 140309-140309
Closed Access
Fabricating an antioxidant and bacteriostatic soy protein isolate film double-crosslinked via dialdehyde cellulose nanofibers and Tara tannins for beef tallow and cooked pork preservation
Zihao Ren, Yuping Ning, Aimin Jiang, et al.
International Journal of Biological Macromolecules (2025), pp. 140366-140366
Closed Access
Zihao Ren, Yuping Ning, Aimin Jiang, et al.
International Journal of Biological Macromolecules (2025), pp. 140366-140366
Closed Access
Pectin film fortified with zein nanoparticles and Fe3+-Encapsulated propolis extract for enhanced fruit preservation
Xiangxin Li, Jinman He, Wanli Zhang, et al.
Food Hydrocolloids (2024) Vol. 157, pp. 110405-110405
Closed Access | Times Cited: 5
Xiangxin Li, Jinman He, Wanli Zhang, et al.
Food Hydrocolloids (2024) Vol. 157, pp. 110405-110405
Closed Access | Times Cited: 5
Preparation and characterization of intelligent and active bi-layer film based on carrageenan/pectin for monitoring freshness of salmon
Meng Zhang, Miao Zhang, Zhixin Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133769-133769
Closed Access | Times Cited: 5
Meng Zhang, Miao Zhang, Zhixin Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133769-133769
Closed Access | Times Cited: 5
Gelatin-based composite film integrated with nanocellulose and extract-metal complex derived from coffee leaf for sustainable and active food packaging
Fangfei Sun, Juan Zhao, Shan Peng, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110610-110610
Closed Access | Times Cited: 3
Fangfei Sun, Juan Zhao, Shan Peng, et al.
Food Hydrocolloids (2024) Vol. 159, pp. 110610-110610
Closed Access | Times Cited: 3
Preparation of novel dialdehyde bionic antimicrobial peptides and their antimicrobial activities
Rui Huang, Xuanxuan Huang, Jintian Huang
Materials Today Communications (2024) Vol. 40, pp. 109505-109505
Closed Access | Times Cited: 1
Rui Huang, Xuanxuan Huang, Jintian Huang
Materials Today Communications (2024) Vol. 40, pp. 109505-109505
Closed Access | Times Cited: 1
Structure-property correlations and environmental impact assessment of sustainable antibacterial food packaging films reinforced with fungal chitin nanofibrils
Hossein Baniasadi, Ziba Fathi, Cristina D. Cruz, et al.
Food Hydrocolloids (2024), pp. 110987-110987
Open Access | Times Cited: 1
Hossein Baniasadi, Ziba Fathi, Cristina D. Cruz, et al.
Food Hydrocolloids (2024), pp. 110987-110987
Open Access | Times Cited: 1
Formation of biodegradable films properties based on gelatin
Olesya Sergeevna Yakubova, Lydia Nikolaevna Vostrikova, Adelia Adlerovna Kushbanova
VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY (2024) Vol. 2024, Iss. 2, pp. 118-127
Open Access
Olesya Sergeevna Yakubova, Lydia Nikolaevna Vostrikova, Adelia Adlerovna Kushbanova
VESTNIK OF ASTRAKHAN STATE TECHNICAL UNIVERSITY SERIES FISHING INDUSTRY (2024) Vol. 2024, Iss. 2, pp. 118-127
Open Access
Octadecylamine modified gelatin-based biodegradable packaging film with good water repellency and improved moisture service reliability
Liang Chen, Jianjin Gao, Xinai Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135218-135218
Closed Access
Liang Chen, Jianjin Gao, Xinai Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135218-135218
Closed Access
Development and Characterization of Zein Co-encapsulated Wampee Essential Oil and Propolis Extract Films for Food Preservation
Jinman He, Gülden Gökşen, Xinli Cong, et al.
Food Control (2024) Vol. 168, pp. 110855-110855
Closed Access
Jinman He, Gülden Gökşen, Xinli Cong, et al.
Food Control (2024) Vol. 168, pp. 110855-110855
Closed Access
Fabrication and characterization of gelatin/carboxymethyl chitosan composite film incorporated with carvacrol and its preservation efficacy in Chinese mitten crab (Eriocheir sinensis)
Anthony Pius Bassey, Xiaozhen Cui, Isaiah Henry Ibeogu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110723-110723
Closed Access
Anthony Pius Bassey, Xiaozhen Cui, Isaiah Henry Ibeogu, et al.
Food Hydrocolloids (2024) Vol. 160, pp. 110723-110723
Closed Access
