OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Development of antifogging double-layer film using cellulose nanofibers and carboxymethyl chitosan for white Hypsizygus marmoreus preservation
Sili Liu, Zhenan Rao, Hong Chen, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128307-128307
Closed Access | Times Cited: 10
Sili Liu, Zhenan Rao, Hong Chen, et al.
International Journal of Biological Macromolecules (2023) Vol. 256, pp. 128307-128307
Closed Access | Times Cited: 10
Showing 10 citing articles:
A rapid preparation strategy of konjac glucomannan-based fiber film incorporated with elderberry anthocyanins via microfluidic blow spinning for fresh-cut apple preservation
Lihong Lin, Xianrui Chen, Hong Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140122-140122
Closed Access
Lihong Lin, Xianrui Chen, Hong Wang, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140122-140122
Closed Access
An insect lac blanket-mimetic and degradable shellac hydrogel/chitosan packaging film with controllable gas permeation for fresh-cut vegetables preservation
Jinju Ma, Yupeng Liu, Juan Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133131-133131
Closed Access | Times Cited: 5
Jinju Ma, Yupeng Liu, Juan Xu, et al.
International Journal of Biological Macromolecules (2024) Vol. 275, pp. 133131-133131
Closed Access | Times Cited: 5
Recent functionality developments of carboxymethyl chitosan as an active food packaging film material
Jiaqi Su, Wanli Zhang, Zahra Moradi, et al.
Food Chemistry (2024) Vol. 463, pp. 141356-141356
Closed Access | Times Cited: 5
Jiaqi Su, Wanli Zhang, Zahra Moradi, et al.
Food Chemistry (2024) Vol. 463, pp. 141356-141356
Closed Access | Times Cited: 5
Interfacial Assembly of Free-Standing Polymer-Phenolic Films for Antibacterial and Antiultraviolet Applications
Qian Cheng, Huimin Geng, Chunyue Zhang, et al.
ACS Applied Materials & Interfaces (2024) Vol. 16, Iss. 36, pp. 48607-48618
Closed Access | Times Cited: 2
Qian Cheng, Huimin Geng, Chunyue Zhang, et al.
ACS Applied Materials & Interfaces (2024) Vol. 16, Iss. 36, pp. 48607-48618
Closed Access | Times Cited: 2
Carboxymethyl chitosan: Synthesis, functional properties, and applications in sustainable food packaging material
Qingyan Pan, Huawei Ma, Zhe Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access | Times Cited: 2
Qingyan Pan, Huawei Ma, Zhe Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 6
Closed Access | Times Cited: 2
Carboxymethyl chitosan/peach gum polysaccharide packaging film incorporating Citrus sinensis essential oil effectively enhances the quality preservation of strawberries
Maolin Liu, Chunjie He, Wendan Chen, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101409-101409
Closed Access | Times Cited: 2
Maolin Liu, Chunjie He, Wendan Chen, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101409-101409
Closed Access | Times Cited: 2
A feasibility study on femtosecond laser texturing of sprayed nanocellulose coatings
Pieter Samyn, Joris Everaerts, Akshay Mundayadan Chandroth, et al.
Carbohydrate Polymers (2024) Vol. 340, pp. 122307-122307
Closed Access | Times Cited: 1
Pieter Samyn, Joris Everaerts, Akshay Mundayadan Chandroth, et al.
Carbohydrate Polymers (2024) Vol. 340, pp. 122307-122307
Closed Access | Times Cited: 1
Trends and Prospects in Sustainable Food Packaging Materials
Wenya Ma, Li Li
Foods (2024) Vol. 13, Iss. 11, pp. 1744-1744
Open Access | Times Cited: 1
Wenya Ma, Li Li
Foods (2024) Vol. 13, Iss. 11, pp. 1744-1744
Open Access | Times Cited: 1
Recent Advances in Cellulose Nanofiber Modification and Characterization and Cellulose Nanofiber-Based Films for Eco-Friendly Active Food Packaging
Jiaojiao Sun, Xi Yang, Yifan Bai, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 3999-3999
Open Access | Times Cited: 1
Jiaojiao Sun, Xi Yang, Yifan Bai, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 3999-3999
Open Access | Times Cited: 1
Enhancing food-derived bioactive components delivery: Impact of Fe3+/tannic acid metal-phenolic complexation on structure and in vitro release properties of cellulose nanofibers microgels
Huan Liu, Xi Chen, Zhiyu Huang, et al.
Food Hydrocolloids (2024), pp. 111002-111002
Closed Access
Huan Liu, Xi Chen, Zhiyu Huang, et al.
Food Hydrocolloids (2024), pp. 111002-111002
Closed Access
