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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of rosin based quaternary ammonium salt on mechanical, hydrophily, antibacterial of cornstarch/polydopamine film for food packaging
Lirong Liao, Shuchun Li, Zhijun Ke, et al.
International Journal of Biological Macromolecules (2023) Vol. 255, pp. 128117-128117
Closed Access | Times Cited: 10

Showing 10 citing articles:

Recent advances in research on biomass‐based food packaging film materials
Yanlu Mu, Shenghua Lv, Jinru Liu, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Development of antibacterial and antifouling bio-based food packaging films using zwitterionic rosin-modified chitosan
Lirong Liao, Zhijun Ke, Shuchun Li, et al.
Chemical Engineering Journal (2025), pp. 159746-159746
Closed Access
Carrageenan/polyvinyl alcohol composite film reinforced with spermidine carbon dots: An active packaging material with dual-mode antibacterial activity
Li Fan, Shuangshuang Zhu, Yuhan Du, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131343-131343
Closed Access | Times Cited: 3
Antibacterial activities of Adina rubella extract enhanced by fermentation and its application in packaging films
Lei Lei, Shanxue Jiang, Zhiliang Yao
Food Chemistry (2024) Vol. 460, pp. 140604-140604
Closed Access | Times Cited: 2
An edible, photodynamic antimicrobial and fluorescent film containing aggregation-induced emission luminogens from berberine and citric acid for freshening cooked chicken
Yuping Ning, Shuaimin Liu, Zihao Ren, et al.
Food Hydrocolloids (2024) Vol. 155, pp. 110206-110206
Closed Access | Times Cited: 1
Novel visible-light-driven antibacterial film grafted with 3,3,4,4-benzophenone tetracarboxylic acid (BPTCA) for chilled meats preservation
Fei Xia, Sixu Chen, Huan Huang, et al.
Food Bioscience (2024), pp. 105350-105350
Closed Access | Times Cited: 1
A Chitosan-Based Dual-Functional Packaging Film Integrated Carbon Dots with Enhanced pH Sensing Ability for Fish Freshness Monitoring and Maintenance
Shikai Hu, Feng Wu, Hongcheng Jiang, et al.
Food and Bioprocess Technology (2024)
Closed Access | Times Cited: 1
Intelligent pH-responsive ratiometric fluorescent nanofiber films for visual and real-time seafood freshness monitoring
Fei Xia, Wanting Shi, Yaxin Yu, et al.
Food Chemistry (2024) Vol. 466, pp. 142240-142240
Closed Access
Synthesis of novel chalcone/lipoic acid derivatives and cross-linked chitosan for preparation of multi-functional packaging film
Yiwen Zeng, Yue Zeng, Xudong Zhu, et al.
International Journal of Biological Macromolecules (2024), pp. 138983-138983
Closed Access
Application progress of rosin in food packaging: A review
Zhijun Ke, Jinxuan Yu, Lirong Liao, et al.
International Journal of Biological Macromolecules (2024), pp. 135900-135900
Closed Access
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