OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Microwave-assisted aqueous two-phase extraction of polysaccharides from Hippophae rhamnoide L.: Modeling, characterization and hypoglycemic activity
Yu Yang, Miao Li, Jingwen Sun, et al.
International Journal of Biological Macromolecules (2023) Vol. 254, pp. 127626-127626
Closed Access | Times Cited: 22

Showing 22 citing articles:

Extraction, purification, structural characterization and pharmacological activities of polysaccharides from sea buckthorn (Hippophae rhamnoides L.): A review
Hao Teng, Zhigui He, Cheng-Zhi Hong, et al.
Journal of Ethnopharmacology (2024) Vol. 324, pp. 117809-117809
Closed Access | Times Cited: 21

Ultrasound-assisted extraction, purification, sulfation of Perilla leaves polysaccharide and hypoglycemic and hypolipidemic activities
Jing Guan, Peng Guo, Meng Chen, et al.
Ultrasonics Sonochemistry (2025), pp. 107269-107269
Open Access | Times Cited: 2

Extraction techniques, structural features and biological functions of Hippophae rhamnoides polysaccharides: A review
Zhichao Wang, Junbo Zou, Yajun Shi, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130206-130206
Closed Access | Times Cited: 13

Sea buckthorn-nutritional composition, bioactivity, safety, and applications: A review
Wenting Yu, Yongqiang Du, Shanshan Li, et al.
Journal of Food Composition and Analysis (2024) Vol. 133, pp. 106371-106371
Closed Access | Times Cited: 12

Advance in Hippophae rhamnoides polysaccharides: Extraction, structural characteristics, pharmacological activity, structure-activity relationship and application
Ling Na, Haiyan Tian, Qiyao Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132420-132420
Closed Access | Times Cited: 6

Research progress on extraction techniques, structure-activity relationship, and biological functional mechanism of berry polysaccharides: A review
Jun Yang, Yao Song, Yuhe Yu, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137155-137155
Closed Access | Times Cited: 5

Ultrasonic-assisted extraction, structural analysis and antioxidative mechanism of polysaccharide from sunflower disc
Shiyang Zhou, Gangliang Huang, Rong Long
Journal of Molecular Structure (2024), pp. 140200-140200
Closed Access | Times Cited: 4

Compounds from sea buckthorn and their application in food: A review
Peiyi Zhu, Yanming Ren, Changqing Wei, et al.
Food Chemistry (2025) Vol. 476, pp. 143428-143428
Closed Access

Medicinal and edible homologous poly/oligo-saccharides: Structural features, effect on intestinal flora and preventing and treating type 2 diabetes, and their applications: A review
Yuan Li, Tinghui Feng, Yaxin Zhao, et al.
International Journal of Biological Macromolecules (2025), pp. 141031-141031
Closed Access

Structure characterization of polysaccharide isolated from Ribes nigrum L. and it's bioactivity against gout
Xianjun Huang, Sitao Zheng, Yujia Guo, et al.
International Journal of Biological Macromolecules (2025), pp. 141359-141359
Closed Access

Exploring the potential of Fucoidan from Laminaria japonica: A comprehensive review of its biological activities and benefits for human
Hui Wan, Yuxin Zhang, Zhicheng Gao, et al.
International Journal of Biological Macromolecules (2025), pp. 142297-142297
Closed Access

Structural characteristics and hypoglycemic activity of a polysaccharide from an edible bolete Phlebopus portentosus
Zhang-Chao Pan, A Li, Nian-Kai Zeng, et al.
International Journal of Biological Macromolecules (2025), pp. 142587-142587
Closed Access

The Effect of Natural Polysaccharides in Treatment of Diabetic Nephropathy: A Review
Maohui Yang, R Chen, Xin Zhou, et al.
Starch - Stärke (2024) Vol. 76, Iss. 9-10
Closed Access | Times Cited: 2

Research progress in extraction, purification, structure of fruit and vegetable polysaccharides and their interaction with anthocyanins/starch
Hongkun Xue, Yuchao Gao, Liu Wu, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-26
Closed Access | Times Cited: 6

Optimization of the conditions for microwave-assisted hot-water extraction of polysaccharides from Cordyceps militaris and analysis of their hypoglycemic activity
Zaizhong Ni, Jinting Li, Xinyi Qian, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 7, pp. 5766-5778
Closed Access | Times Cited: 1

Selenium polysaccharide form sweet corn cob mediated hypoglycemic effects in vitro and untargeted metabolomics study on type 2 diabetes
Jingyang Wang, Xin Wang, Weiye Xiu, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136388-136388
Closed Access | Times Cited: 1

A branched galactoglucan from Lysimachia christinae: Structural characterization, immunoregulatory and anti-oxidant bioactivities in vitro and in vivo
Yong-Fei Zhou, Jiaojiao Nie, Jixiang Sun, et al.
Carbohydrate Polymer Technologies and Applications (2024), pp. 100653-100653
Open Access

PEG-based-ultrasound-microwave synergistic extraction of mucilage polysaccharides from chia seed: Structural characterization and bioactivity
Jinghui Chen, Weiben Ge, Pei Wang, et al.
International Journal of Biological Macromolecules (2024), pp. 138057-138057
Closed Access

Research on the application of Thelephora ganbajun exopolysaccharides in antioxidant, anti-inflammatory and spot-fading cosmetics
Lan Zheng, Fan Yang, Liang Jie, et al.
International Journal of Biological Macromolecules (2023) Vol. 257, pp. 128713-128713
Closed Access | Times Cited: 1

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