OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Soy protein isolate-based active films functionalized with Zanthoxylum bungeanum by-products: Effects on barrier, mechanical, antioxidant and cherry tomato preservation performance
Miao Yu, Yuping Hou, Lingli Zheng, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127539-127539
Closed Access | Times Cited: 11
Miao Yu, Yuping Hou, Lingli Zheng, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127539-127539
Closed Access | Times Cited: 11
Showing 11 citing articles:
Chitosan/oxidized Konjac Glucomannan films incorporated with Zanthoxylum Bungeanum essential oil: A novel approach for extending the shelf life of meat
Zhaojun Chen, Wenke Tian, Xiaoli Qin, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 129683-129683
Closed Access | Times Cited: 9
Zhaojun Chen, Wenke Tian, Xiaoli Qin, et al.
International Journal of Biological Macromolecules (2024) Vol. 262, pp. 129683-129683
Closed Access | Times Cited: 9
Propolis ethanol extract functionalized chitosan/Tenebrio molitor larvae protein film for sustainable active food packaging
Mengyao Liu, Hualei Chen, Fei Pan, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122445-122445
Closed Access | Times Cited: 7
Mengyao Liu, Hualei Chen, Fei Pan, et al.
Carbohydrate Polymers (2024) Vol. 343, pp. 122445-122445
Closed Access | Times Cited: 7
Eco-friendly fabricating Tara pod extract-soy protein isolate film with antioxidant and heat-sealing properties for packaging beef tallow
Zihao Ren, Yuping Ning, Jin Xu, et al.
Food Hydrocolloids (2024) Vol. 153, pp. 110041-110041
Closed Access | Times Cited: 4
Zihao Ren, Yuping Ning, Jin Xu, et al.
Food Hydrocolloids (2024) Vol. 153, pp. 110041-110041
Closed Access | Times Cited: 4
Development, characterization and application of colorimetric active packaging based on soy protein isolate, trehalose and Oxalis triangularis extract
Longwei Jiang, Li Mei, Ziao Li, et al.
Industrial Crops and Products (2024) Vol. 213, pp. 118456-118456
Closed Access | Times Cited: 4
Longwei Jiang, Li Mei, Ziao Li, et al.
Industrial Crops and Products (2024) Vol. 213, pp. 118456-118456
Closed Access | Times Cited: 4
Multivariate analysis of metabolites in Citri Reticulatae Pericarpium and Citri Reticulatae Pericarpium Viride extracts based on metabolomics approach and their antioxidant activity
Jiyuan Xiao, Jiatian Li, Yanzi Zhao, et al.
Food Bioscience (2024) Vol. 58, pp. 103727-103727
Closed Access | Times Cited: 3
Jiyuan Xiao, Jiatian Li, Yanzi Zhao, et al.
Food Bioscience (2024) Vol. 58, pp. 103727-103727
Closed Access | Times Cited: 3
Improvement of mechanical, barrier properties, and water resistance of konjac glucomannan/curdlan film by zein addition and the coating for cherry tomato preservation
Runmiao Tian, Shuai Yuan, Jun Jiang, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134132-134132
Open Access | Times Cited: 3
Runmiao Tian, Shuai Yuan, Jun Jiang, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134132-134132
Open Access | Times Cited: 3
Thermo-pressed blend films of poly(lactic acid)/poly(butylene adipate-co-terephthalate) with polylimonene for sustainable active food packaging
Gabriel Ferreira Toledo, Guilherme Frey Schutz, Luís Marangoni Júnior, et al.
Sustainable materials and technologies (2024) Vol. 41, pp. e01099-e01099
Closed Access | Times Cited: 2
Gabriel Ferreira Toledo, Guilherme Frey Schutz, Luís Marangoni Júnior, et al.
Sustainable materials and technologies (2024) Vol. 41, pp. e01099-e01099
Closed Access | Times Cited: 2
Active Packaging Film Developed by Incorporating Starch Aldehyde–Quercetin Conjugate into SPI Matrix
Yufeng Sun, Yang JU, Qinfei Xie, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 810-810
Open Access | Times Cited: 1
Yufeng Sun, Yang JU, Qinfei Xie, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 810-810
Open Access | Times Cited: 1
Tilapia gelatin films by incorporating metal-polyphenol network formed by procyanidin and zinc ion for pork preservation
Shujun Duan, Wenxuan Sun, Pengfei Huang, et al.
Food Packaging and Shelf Life (2024) Vol. 45, pp. 101345-101345
Closed Access | Times Cited: 1
Shujun Duan, Wenxuan Sun, Pengfei Huang, et al.
Food Packaging and Shelf Life (2024) Vol. 45, pp. 101345-101345
Closed Access | Times Cited: 1
Structural characterization of modified soy protein isolate composite coatings and its application on fresh-cut cantaloupe (Cucumis melo cv. Xiaomi)
Tian Yang, Dandan Zhou, Caie Wu, et al.
Food Bioscience (2024) Vol. 60, pp. 104361-104361
Closed Access
Tian Yang, Dandan Zhou, Caie Wu, et al.
Food Bioscience (2024) Vol. 60, pp. 104361-104361
Closed Access
Development and Characterization of Soy Protein Isolate/Xylose Film
Mingqiao Chen, Q. Yuan, Zhidan Lin
International Journal of Polymer Science (2024) Vol. 2024, Iss. 1
Open Access
Mingqiao Chen, Q. Yuan, Zhidan Lin
International Journal of Polymer Science (2024) Vol. 2024, Iss. 1
Open Access
