OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comprehensive evaluation of the prebiotic properties of Dendrobium officinale polysaccharides, β-glucan, and inulin during in vitro fermentation via multi-omics analysis
Yonggan Sun, Shanshan Zhang, Huijun He, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127326-127326
Closed Access | Times Cited: 15
Yonggan Sun, Shanshan Zhang, Huijun He, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127326-127326
Closed Access | Times Cited: 15
Showing 15 citing articles:
Comprehensive assessment of the anti-obesity effects of highland barley total, insoluble, and soluble dietary fiber through multi-omics analysis
Bing Zheng, Tianxiang Ao, Xiaole Zhao, et al.
Food Research International (2024) Vol. 189, pp. 114535-114535
Closed Access | Times Cited: 10
Bing Zheng, Tianxiang Ao, Xiaole Zhao, et al.
Food Research International (2024) Vol. 189, pp. 114535-114535
Closed Access | Times Cited: 10
Correlation between the structures of natural polysaccharides and their properties in regulating gut microbiota: Current understanding and beyond
Wing-Shan Keung, Wei-Hao Zhang, Han-Yan Luo, et al.
Carbohydrate Polymers (2025) Vol. 352, pp. 123209-123209
Closed Access | Times Cited: 1
Wing-Shan Keung, Wei-Hao Zhang, Han-Yan Luo, et al.
Carbohydrate Polymers (2025) Vol. 352, pp. 123209-123209
Closed Access | Times Cited: 1
Engineered inulin-based hybrid biomaterials for augmented immunomodulatory responses
Ashok Kumar Jangid, Kyung Mu Noh, Sung Jun Kim, et al.
Carbohydrate Polymers (2024) Vol. 340, pp. 122311-122311
Closed Access | Times Cited: 5
Ashok Kumar Jangid, Kyung Mu Noh, Sung Jun Kim, et al.
Carbohydrate Polymers (2024) Vol. 340, pp. 122311-122311
Closed Access | Times Cited: 5
The Regulatory Effect of Huangshui Polysaccharides on Intestinal Microbiota and Metabolites during In Vitro Fermentation
Mei Li, Jian Su, Jihong Wu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 10, pp. 5222-5236
Closed Access | Times Cited: 4
Mei Li, Jian Su, Jihong Wu, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 10, pp. 5222-5236
Closed Access | Times Cited: 4
Degradation of low-molecular-weight fucoidans by human intestinal microbiota and their regulation effect on intestinal microbiota and metabolites during in vitro fermentation
Xiaona Sun, Yunning Yang, Song Chen, et al.
Food Bioscience (2024), pp. 105287-105287
Closed Access | Times Cited: 4
Xiaona Sun, Yunning Yang, Song Chen, et al.
Food Bioscience (2024), pp. 105287-105287
Closed Access | Times Cited: 4
Effects of Ganoderma lucidum fermentation on the structure of Tartary buckwheat polysaccharide and its impact on gut microbiota composition
Rui Zhang, Shiping Zou, Qin Cen, et al.
International Journal of Biological Macromolecules (2025), pp. 140944-140944
Closed Access
Rui Zhang, Shiping Zou, Qin Cen, et al.
International Journal of Biological Macromolecules (2025), pp. 140944-140944
Closed Access
Interaction between Bacteroides and HG-type pectins with different molecular weights
Song Li, Xuan‐xian Peng, Zengbo Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 142363-142363
Closed Access
Song Li, Xuan‐xian Peng, Zengbo Wang, et al.
International Journal of Biological Macromolecules (2025), pp. 142363-142363
Closed Access
The metabolic health effects of early-life burdock (Arctium lappa L.) root inulin intervention on gut-liver omics
Chunyan Liu, Yulong Bao, Qing Zhang, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106776-106776
Closed Access
Chunyan Liu, Yulong Bao, Qing Zhang, et al.
Journal of Functional Foods (2025) Vol. 127, pp. 106776-106776
Closed Access
Anti-inflammation and intestinal flora modulation ability of Moutan Cortex polysaccharide and its interaction with soybean protein isolate
Yuxin Wen, Wenbing Yan, Ming Liu, et al.
International Journal of Biological Macromolecules (2025), pp. 142785-142785
Closed Access
Yuxin Wen, Wenbing Yan, Ming Liu, et al.
International Journal of Biological Macromolecules (2025), pp. 142785-142785
Closed Access
Morchella esculenta polysaccharides ameliorate obesity by enriching Bifidobacterium and Bacteroides
Xiaojie Zang, Xing Jin, Bingshu Liu, et al.
Food Bioscience (2025), pp. 106552-106552
Closed Access
Xiaojie Zang, Xing Jin, Bingshu Liu, et al.
Food Bioscience (2025), pp. 106552-106552
Closed Access
Regulating Effects of Three Polysaccharides on Gut Microbiota in Felines and Canines: Insights from In Vitro Digestion, Fecal Fermentation, and Lactic Acid Bacterial Fermentation
Huasong Bai, Tong Liu, Hengyan Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Huasong Bai, Tong Liu, Hengyan Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Molecular mechanism underlying coencapsulating chrysophanol and hesperidin in octenylsuccinated β-glucan aggregates for improving their corelease and bioaccessibility
Zhen Wu, Hong Li, Sheng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133902-133902
Closed Access | Times Cited: 2
Zhen Wu, Hong Li, Sheng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 133902-133902
Closed Access | Times Cited: 2
Recent advances in inulin polysaccharides research: extraction, purification, structure, and bioactivities
Yongwei Zhang, Ruiting Liu, Bailing Song, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 2
Yongwei Zhang, Ruiting Liu, Bailing Song, et al.
Chemical and Biological Technologies in Agriculture (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 2
Healthy food design based on gut microbiota metabolic flux
Fujie Yan, Shasha Xiang, Jian Ying, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104790-104790
Closed Access
Fujie Yan, Shasha Xiang, Jian Ying, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104790-104790
Closed Access
Insights Into Metabolic Signatures and Regulatory Effect of Dendrobium officinale Polysaccharides in Gut Microbiota: A Comparative Study of Healthy and Diabetic Status
Qianbo Song, Junju Zou, Sau Wan Cheng, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Closed Access
Qianbo Song, Junju Zou, Sau Wan Cheng, et al.
Food Science & Nutrition (2024) Vol. 13, Iss. 1
Closed Access
