OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Development of seaweed-derived polysaccharide/cellulose nanocrystal-based antifogging labels loaded with alizarin for monitoring aquatic products' freshness
Huan Li, Fan Jiang, Jian Chen, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 126640-126640
Open Access | Times Cited: 6

Showing 6 citing articles:

Digitalization of Colorimetric Sensor Technologies for Food Safety
Federico Mazur, Zifei Han, Angie Davina Tjandra, et al.
Advanced Materials (2024)
Closed Access | Times Cited: 14

Recent advances in optical sensors and probes for the detection of freshness in food samples: A comprehensive review (2020–2023)
Jiawen Liu, Di Wu, Yongning Wu, et al.
TrAC Trends in Analytical Chemistry (2024) Vol. 177, pp. 117793-117793
Closed Access | Times Cited: 5

From sea to sea: Edible, hydrostable, and degradable straws based on seaweed-derived insoluble cellulose fibers and soluble polysaccharides
Haojie Ni, Huatao Li, Wei-Jen Hou, et al.
Carbohydrate Polymers (2024) Vol. 334, pp. 122038-122038
Closed Access | Times Cited: 4

Novel pH-responsive indicator films based on bromothymol blue-anchored chitin for shrimp freshness monitoring
Danmin Yang, Qun Liu, Xu Zeng, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127052-127052
Closed Access | Times Cited: 12

Colorimetric gel labels for the non-destructive freshness monitoring of fresh-cut papaya
Liyan Rong, Yingqi Zhao, Shiyu Gao, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109581-109581
Closed Access | Times Cited: 10

Anti-ultraviolet, antioxidant and pH-responsive cellulose-based composite film incorporated with alizarin for intelligent packaging applications
Guangmei Xia, Yingying Ma, Qiance Ma, et al.
Food Packaging and Shelf Life (2024) Vol. 46, pp. 101413-101413
Closed Access

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