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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Research progress on the hypoglycemic activity and mechanisms of natural polysaccharides
Hongkun Xue, Zitong Hao, Yuchao Gao, et al.
International Journal of Biological Macromolecules (2023) Vol. 252, pp. 126199-126199
Closed Access | Times Cited: 56

Showing 1-25 of 56 citing articles:

Comparative study of Idesia polycarpa Maxim cake meal polysaccharides: Conventional versus innovative extraction methods and their impact on structural features, emulsifying, antiglycation, and hypoglycemic properties
Xin Shi, Xuemei Zhang, Lisha Wang, et al.
Food Chemistry (2025) Vol. 471, pp. 142745-142745
Closed Access | Times Cited: 3
A novel polysaccharide of Undaria pinnatifida: Structural characterization, carboxymethylation and hypoglycemic activity in vivo
Can Li, Ying Liu, Xin Zhang, et al.
Food Bioscience (2024) Vol. 60, pp. 104479-104479
Closed Access | Times Cited: 13
Comparative Study on the Impact of Different Extraction Technologies on Structural Characteristics, Physicochemical Properties, and Biological Activities of Polysaccharides from Seedless Chestnut Rose (Rosa sterilis) Fruit
Kaiwen W. Chen, Qiuqiu Zhang, Shengzhen Yang, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 772-772
Open Access | Times Cited: 12
Extraction of Pithecellobium clypearia Benth polysaccharides by dual-frequency ultrasound-assisted extraction: Structural characterization, antioxidant, hypoglycemic and anti-hyperlipidemic activities
Zihao Chen, Chuanju Wang, Jiarong Su, et al.
Ultrasonics Sonochemistry (2024) Vol. 107, pp. 106918-106918
Open Access | Times Cited: 11
Polysaccharides from fructus corni: Extraction, purification, structural features, and biological activities
Jie Wang, Aoying Zhang, Yu-Long Hu, et al.
Carbohydrate Research (2024) Vol. 538, pp. 109072-109072
Closed Access | Times Cited: 10
Correlations between the structure and anti-diabetic activity of novel polysaccharides from raw and “Nine Steaming Nine Sun-Drying” Polygonti rhizome
Jinqian Yu, Lei Zhao, Zhenqiang Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129171-129171
Closed Access | Times Cited: 8
Stimulus-responsive polysaccharide-based hydrogels: From design to biomedical applications
Yao Li, Xiaokang Ding, Hao Hu, et al.
Precision medicine and engineering. (2024) Vol. 1, Iss. 1, pp. 100001-100001
Open Access | Times Cited: 7
Hypoglycemic effects of edible fungus polysaccharides: A mini review
Yan-Long Cui, Бо Лі
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420046-9420046
Closed Access | Times Cited: 7
Extraction, purification, structural characteristic, health benefit, and product application of the polysaccharides from bamboo shoot: A review
Meng Wang, Aiqi Yu, Wenjing Hu, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132581-132581
Closed Access | Times Cited: 6
Alleviation of fluoride-induced colitis by tea polysaccharides: Insights into the role of Limosilactobacillus vaginalis and butyric acid
Chenjun Zhao, Guijie Chen, Ying Huang, et al.
Journal of Hazardous Materials (2024) Vol. 476, pp. 134858-134858
Closed Access | Times Cited: 6
Structural characterization and hypoglycemic effect of polysaccharides of Polygonatum sibiricum
Xin Wang, Mengyuan Yang, Ying Shen, et al.
Journal of Food Science (2024) Vol. 89, Iss. 8, pp. 4771-4790
Closed Access | Times Cited: 6
Recent advances in medicinal and edible homologous plant polysaccharides: Preparation, structure and prevention and treatment of diabetes
Lan Li, Jingchen Xie, Zhimin Zhang, et al.
International Journal of Biological Macromolecules (2023) Vol. 258, pp. 128873-128873
Closed Access | Times Cited: 14
Research Progress of Polysaccharide-Gold Nanocomplexes in Drug Delivery
Ming Song, Adila Aipire, Elzira Dilxat, et al.
Pharmaceutics (2024) Vol. 16, Iss. 1, pp. 88-88
Open Access | Times Cited: 5
Extraction, purification, structural features, modifications, bioactivities, structure–activity relationships, and applications of polysaccharides from garlic: A review
Yong‐Wei Zhang, Lanlan Li, Xuehong Ma, et al.
International Journal of Biological Macromolecules (2024) Vol. 265, pp. 131165-131165
Closed Access | Times Cited: 5
The food and medicinal homological resources benefiting patients with hyperlipidemia: categories, functional components, and mechanisms
Xuting Hao, Rui Peng, Miao Guan, et al.
Food & medicine homology. (2024) Vol. 1, Iss. 2, pp. 9420003-9420003
Open Access | Times Cited: 5
The Isolation, Structural Characterization and Anti-Inflammatory Potentials of Neutral Polysaccharides from the Roots of Isatis indigotica Fort
Yu Shen, Shihao Wu, Song Mingming, et al.
Molecules (2024) Vol. 29, Iss. 11, pp. 2683-2683
Open Access | Times Cited: 5
Comparative study on physicochemical properties and hypoglycemic activities of intracellular and extracellular polysaccharides from submerged fermentation of Morchella esculenta
Weihong Guo, Jianmin Yun, Biao Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134759-134759
Closed Access | Times Cited: 5
Improved the physicochemical properties and bioactivities of oligosaccharides by degrading self-extracting/commercial ginseng polysaccharides
Tao Li, Qi Wu, He Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135522-135522
Closed Access | Times Cited: 5
Effect of Planting Systems on the Physicochemical Properties and Bioactivities of Strawberry Polysaccharides
Qiuqiu Zhang, Renshuai Huang, Guangjing Chen, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 238-238
Open Access
Recent advances in pressurized hot water extraction/modification of polysaccharides: Structure, physicochemical properties, bioactivities, and applications
Jiangfei Li, Guanjun Ye, Junwen Wang, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Dynamic high‐pressure microfluidization for the extraction and processing of polysaccharides: a focus on some foods and by‐products
Yang Zhang, Jingchun Yang, Ling Yang, et al.
Journal of the Science of Food and Agriculture (2025)
Closed Access
Separation, Purification, Structural Characterization, and In Vitro Hypoglycemic Activity of Polysaccharides from Panax notoginseng Leaves
X.-Q. Zhang, Chongying Shi, Zilin Wang, et al.
Molecules (2025) Vol. 30, Iss. 4, pp. 830-830
Open Access
Ultrasound-Assisted Extraction of Polysaccharides from Lyophyllum decastes: Structural Analysis and Bioactivity Assessment
Qiong Wu, Bin Liang, Jiaming Wang, et al.
Molecules (2025) Vol. 30, Iss. 4, pp. 961-961
Open Access
Physicochemical Properties and Cytoprotective Effects on PC12 Cells of Polysaccharides from Belamcanda chinensis (L.) DC. Obtained via a Gradient Ethanol Precipitation Method
Yuanqi Duan, Jinfeng Sun, Yongkang Xue, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 998-998
Open Access
A decade review on phytochemistry and pharmacological activities of Cynomorium songaricum Rupr.: Insights into metabolic syndrome
Zhihao Liu, Q Li, Fu Zhao, et al.
Phytomedicine (2025) Vol. 140, pp. 156602-156602
Closed Access
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